OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Aflatoxins in food: Prevalence, health effects, and emerging trends in its mitigation—An updated review
Biji Balan, Amit S. Dhaulaniya, Munendra Kumar, et al.
Food Safety and Health (2024) Vol. 2, Iss. 1, pp. 39-71
Open Access | Times Cited: 7
Biji Balan, Amit S. Dhaulaniya, Munendra Kumar, et al.
Food Safety and Health (2024) Vol. 2, Iss. 1, pp. 39-71
Open Access | Times Cited: 7
Showing 7 citing articles:
A Comprehensive Review of Mycotoxins, Their Toxicity, and Innovative Detoxification Methods
Ravikant Shekhar, Vinay B Raghvendra, P. Rachitha
Toxicology Reports (2025), pp. 101952-101952
Open Access
Ravikant Shekhar, Vinay B Raghvendra, P. Rachitha
Toxicology Reports (2025), pp. 101952-101952
Open Access
Biological Strategies for Aflatoxin Mitigation in Food and Feed Chains in a Changing World
María Silvina Alaniz-Zanon, Marianela Bossa, María Laura Chiotta, et al.
IntechOpen eBooks (2025)
Closed Access
María Silvina Alaniz-Zanon, Marianela Bossa, María Laura Chiotta, et al.
IntechOpen eBooks (2025)
Closed Access
Aflatoxins in the rice production chain: A review on prevalence, detection, and decontamination strategies
Iqra Naeem, Amir Ismail, Muhammad Riaz, et al.
Food Research International (2024) Vol. 188, pp. 114441-114441
Closed Access | Times Cited: 4
Iqra Naeem, Amir Ismail, Muhammad Riaz, et al.
Food Research International (2024) Vol. 188, pp. 114441-114441
Closed Access | Times Cited: 4
Nanoformulations of plant essential oils for managing mycotoxins producing fungi: An overview
Sadia Zafar, Muhammad Farooq Arshad, Husnain Khan, et al.
Biocatalysis and Agricultural Biotechnology (2024) Vol. 60, pp. 103314-103314
Closed Access | Times Cited: 3
Sadia Zafar, Muhammad Farooq Arshad, Husnain Khan, et al.
Biocatalysis and Agricultural Biotechnology (2024) Vol. 60, pp. 103314-103314
Closed Access | Times Cited: 3
In-silico and in-vitro evaluation of antifungal bioactive compounds from Streptomyces sp. strain 130 against Aspergillus flavus
Munendra Kumar, Parveen, Nafis Raj, et al.
Journal of Biomolecular Structure and Dynamics (2024), pp. 1-19
Closed Access | Times Cited: 1
Munendra Kumar, Parveen, Nafis Raj, et al.
Journal of Biomolecular Structure and Dynamics (2024), pp. 1-19
Closed Access | Times Cited: 1
Lactic Acid Bacteria As Biological Control Agent For Controlling Aspergillus Growth and Aflatoxin Production: A Review
Rubi Ahuja, Minhaj Ahmad Khan
Current Green Chemistry (2024) Vol. 11, Iss. 4, pp. 351-368
Closed Access
Rubi Ahuja, Minhaj Ahmad Khan
Current Green Chemistry (2024) Vol. 11, Iss. 4, pp. 351-368
Closed Access
Development and validation of a DLLME‐HPLC‐FLD method for determination of aflatoxins in Chrysanthemum morifolium based on quality by design principles
Linlin Wu, Meixu Chen, Xinyi Huo, et al.
Phytochemical Analysis (2024)
Closed Access
Linlin Wu, Meixu Chen, Xinyi Huo, et al.
Phytochemical Analysis (2024)
Closed Access
