OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Guidelines for purine extraction and determination in foods
Chuanli Hou, Ganhong Xiao, William Kwame Amakye, et al.
Food Frontiers (2021) Vol. 2, Iss. 4, pp. 557-573
Open Access | Times Cited: 21
Chuanli Hou, Ganhong Xiao, William Kwame Amakye, et al.
Food Frontiers (2021) Vol. 2, Iss. 4, pp. 557-573
Open Access | Times Cited: 21
Showing 21 citing articles:
A comprehensive review on recent xanthine oxidase inhibitors of dietary based bioactive substances for the treatment of hyperuricemia and gout: Molecular mechanisms and perspective
Zain Ullah, Panpan Yue, Guanghua Mao, et al.
International Journal of Biological Macromolecules (2024) Vol. 278, pp. 134832-134832
Closed Access | Times Cited: 11
Zain Ullah, Panpan Yue, Guanghua Mao, et al.
International Journal of Biological Macromolecules (2024) Vol. 278, pp. 134832-134832
Closed Access | Times Cited: 11
Adenine-induced animal model of chronic kidney disease: current applications and future perspectives
Qiao Yang, Songya Su, Nan Luo, et al.
Renal Failure (2024) Vol. 46, Iss. 1
Open Access | Times Cited: 6
Qiao Yang, Songya Su, Nan Luo, et al.
Renal Failure (2024) Vol. 46, Iss. 1
Open Access | Times Cited: 6
Differential Metabolomics Profiling of Dead and Halal-Slaughtered Poultry Meat Using Liquid Chromatography Coupled with Electrospray Ionization Quadrupole Time-of-Flight Mass Spectrometry
Muhammad Naveed Akhtar, Junaid Ullah, Nasir Abbas, et al.
ACS Food Science & Technology (2025)
Closed Access
Muhammad Naveed Akhtar, Junaid Ullah, Nasir Abbas, et al.
ACS Food Science & Technology (2025)
Closed Access
Post-cationic modification of a pyridyl-based conjugated microporous polymer stationary phase for mixed mode liquid chromatographic separation and food additive detection
Hanlin Zeng, Jingdong Peng, Huanjun Peng, et al.
Microchemical Journal (2025), pp. 113120-113120
Closed Access
Hanlin Zeng, Jingdong Peng, Huanjun Peng, et al.
Microchemical Journal (2025), pp. 113120-113120
Closed Access
Probiotic Characterization of Lactobacillus brevis MJM60390 and In Vivo Assessment of Its Antihyperuricemic Activity
Youjin Lee, Neagawooridwimeu Kim, Pia Werlinger, et al.
Journal of Medicinal Food (2022) Vol. 25, Iss. 4, pp. 367-380
Closed Access | Times Cited: 20
Youjin Lee, Neagawooridwimeu Kim, Pia Werlinger, et al.
Journal of Medicinal Food (2022) Vol. 25, Iss. 4, pp. 367-380
Closed Access | Times Cited: 20
Effect of yeast supplementation on growth parameters and metabolomics of black soldier fly larvae,Hermetia illucens (L.) (Diptera: Stratiomyidae)
Mani Kannan, Tzach Vitenberg, Lilach Ben-Mordechai, et al.
Journal of Insects as Food and Feed (2023) Vol. 9, Iss. 10, pp. 1353-1364
Closed Access | Times Cited: 10
Mani Kannan, Tzach Vitenberg, Lilach Ben-Mordechai, et al.
Journal of Insects as Food and Feed (2023) Vol. 9, Iss. 10, pp. 1353-1364
Closed Access | Times Cited: 10
Assessing Meat Freshness via Nanotechnology Biosensors: Is the World Prepared for Lightning-Fast Pace Methods?
Wen Xia Ling Felicia, Kobun Rovina, Nasir Md Nur ‘Aqilah, et al.
Biosensors (2023) Vol. 13, Iss. 2, pp. 217-217
Open Access | Times Cited: 7
Wen Xia Ling Felicia, Kobun Rovina, Nasir Md Nur ‘Aqilah, et al.
Biosensors (2023) Vol. 13, Iss. 2, pp. 217-217
Open Access | Times Cited: 7
Comparative untargeted metabolic analysis of natural- and laboratory-reared larvae of black soldier fly, Hermetia illucens (L.) (Diptera: Stratiomyidae)
Mani Kannan, Tzach Vitenberg, Lilach Ben-Mordechai, et al.
Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology (2023) Vol. 266, pp. 110851-110851
Closed Access | Times Cited: 6
Mani Kannan, Tzach Vitenberg, Lilach Ben-Mordechai, et al.
Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology (2023) Vol. 266, pp. 110851-110851
Closed Access | Times Cited: 6
Simultaneous Determination of Purines and Uric Acid in Chinese Chicken Broth Using TFA/FA Hydrolysis Coupled with HPLC-VWD
Manli Wu, Wangang Zhang, Xixi Shen, et al.
Foods (2021) Vol. 10, Iss. 11, pp. 2814-2814
Open Access | Times Cited: 14
Manli Wu, Wangang Zhang, Xixi Shen, et al.
Foods (2021) Vol. 10, Iss. 11, pp. 2814-2814
Open Access | Times Cited: 14
Guidelines for in vitro simulated digestion and absorption of food
Meili Xin, Min Zhao, Jinlong Tian, et al.
Food Frontiers (2022) Vol. 4, Iss. 1, pp. 524-532
Open Access | Times Cited: 10
Meili Xin, Min Zhao, Jinlong Tian, et al.
Food Frontiers (2022) Vol. 4, Iss. 1, pp. 524-532
Open Access | Times Cited: 10
Purines recognition and quantitative analysis by surface-enhanced Raman spectroscopy
Xiaoyang Shi, Yunchuan Li, Lei Yu, et al.
Microchemical Journal (2024) Vol. 199, pp. 110202-110202
Closed Access | Times Cited: 1
Xiaoyang Shi, Yunchuan Li, Lei Yu, et al.
Microchemical Journal (2024) Vol. 199, pp. 110202-110202
Closed Access | Times Cited: 1
Strategies for Porcine Liver Valorization as a Source of Food Ingredients
E. Saguer, Blanca Abril, Mirian Pateiro, et al.
Current Food Science and Technology Reports (2024) Vol. 2, Iss. 3, pp. 241-253
Open Access | Times Cited: 1
E. Saguer, Blanca Abril, Mirian Pateiro, et al.
Current Food Science and Technology Reports (2024) Vol. 2, Iss. 3, pp. 241-253
Open Access | Times Cited: 1
Preparation of Fe,Co,P-Codoping Peroxidase-like Green-Emitting Carbon Dots and Its Application in Monitoring the Freshness of Aquatic Products
Huan Liu, Rong Wang, Dan Zhao, et al.
Journal of Agricultural and Food Chemistry (2024)
Closed Access | Times Cited: 1
Huan Liu, Rong Wang, Dan Zhao, et al.
Journal of Agricultural and Food Chemistry (2024)
Closed Access | Times Cited: 1
Optimization and validation of an oxidation and solid-phase extraction procedure for analysis of imidacloprid and its metabolites in cereals using ultra-performance liquid chromatography tandem mass spectrometry
Tan Wang, Yueliang Zhao, Songhan Zhang, et al.
Food Control (2023) Vol. 152, pp. 109878-109878
Open Access | Times Cited: 4
Tan Wang, Yueliang Zhao, Songhan Zhang, et al.
Food Control (2023) Vol. 152, pp. 109878-109878
Open Access | Times Cited: 4
Assessment of the temporal trend and daily profiles of the dietary purine intake among Chinese residents during 2014 to 2021
Shiwen Li, Xin Liu, Xiwu Jia, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 4
Shiwen Li, Xin Liu, Xiwu Jia, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 4
Comparative study and relationship analysis between purine content, uric acid, superoxide dismutase, and growth traits in purebred and crossbred Thai native chickens
Veeraya Tantiyasawasdikul, Kitsadee Chomchuen, Wipas Loengbudnark, et al.
Frontiers in Veterinary Science (2023) Vol. 10
Open Access | Times Cited: 3
Veeraya Tantiyasawasdikul, Kitsadee Chomchuen, Wipas Loengbudnark, et al.
Frontiers in Veterinary Science (2023) Vol. 10
Open Access | Times Cited: 3
Manifestation of Heat-Induced Valuable Dietary Nucleotide Salvage in Food Prepared from Aged Fish in Fast Protein and Metabolites Liquid Chromatography, ATP-Bioluminescence Assay, and NMR Spectra
Alar Sünter, Артур Кузнецов, Piret Raudsepp, et al.
AppliedChem (2023) Vol. 3, Iss. 2, pp. 334-349
Open Access | Times Cited: 2
Alar Sünter, Артур Кузнецов, Piret Raudsepp, et al.
AppliedChem (2023) Vol. 3, Iss. 2, pp. 334-349
Open Access | Times Cited: 2
Synthesis and Characteristics of Cu/N-Codoped Ti 3 C 2 T x MXene Using Copper-Aniline Solid Complex and Application to Simultaneous Electrochemical Sensing of Adenine and Guanine in Artificial Sweat
Asiye Aslıhan Avan, Hayati Fılık
Analytical Letters (2024) Vol. 57, Iss. 18, pp. 2972-2993
Closed Access
Asiye Aslıhan Avan, Hayati Fılık
Analytical Letters (2024) Vol. 57, Iss. 18, pp. 2972-2993
Closed Access
Metabolic mechanism of dietary factors and effect of dietary types associated with hyperuricemia: A review
Kaina Qiao, Xuewei Zhou, Lili Zhang, et al.
Deleted Journal (2024)
Open Access
Kaina Qiao, Xuewei Zhou, Lili Zhang, et al.
Deleted Journal (2024)
Open Access
Simultaneous and selective determination of purine metabolites in human urine samples using nanocomposite modified glassy carbon electrode
Xiaojian Liu, Jindong Dai, Jian‐Ren Shen, et al.
Journal of Molecular Liquids (2024) Vol. 411, pp. 125845-125845
Closed Access
Xiaojian Liu, Jindong Dai, Jian‐Ren Shen, et al.
Journal of Molecular Liquids (2024) Vol. 411, pp. 125845-125845
Closed Access
Investigating purine and uric acid contents of various development stages of artificially reared edible insects
Monika Sabolová, Martin Kulma, Petra Škvorová, et al.
Journal of Insects as Food and Feed (2022) Vol. 9, Iss. 1, pp. 77-86
Closed Access | Times Cited: 3
Monika Sabolová, Martin Kulma, Petra Škvorová, et al.
Journal of Insects as Food and Feed (2022) Vol. 9, Iss. 1, pp. 77-86
Closed Access | Times Cited: 3
