OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Systematic review of monotherapy with biologicals for children and adults with IgE‐mediated food allergy
Debra de Silva, Chris Singh, Stefania Arasi, et al.
Clinical and Translational Allergy (2022) Vol. 12, Iss. 9
Open Access | Times Cited: 15
Debra de Silva, Chris Singh, Stefania Arasi, et al.
Clinical and Translational Allergy (2022) Vol. 12, Iss. 9
Open Access | Times Cited: 15
Showing 15 citing articles:
Managing food allergy: GA2LEN guideline 2022
Antonella Muraro, Debra de Silva, Susanne Halken, et al.
World Allergy Organization Journal (2022) Vol. 15, Iss. 9, pp. 100687-100687
Open Access | Times Cited: 140
Antonella Muraro, Debra de Silva, Susanne Halken, et al.
World Allergy Organization Journal (2022) Vol. 15, Iss. 9, pp. 100687-100687
Open Access | Times Cited: 140
A practical guide for implementing omalizumab therapy for food allergy
Thomas B. Casale, Alessandro Fiocchi, Matthew Greenhawt
Journal of Allergy and Clinical Immunology (2024) Vol. 153, Iss. 6, pp. 1510-1517
Closed Access | Times Cited: 10
Thomas B. Casale, Alessandro Fiocchi, Matthew Greenhawt
Journal of Allergy and Clinical Immunology (2024) Vol. 153, Iss. 6, pp. 1510-1517
Closed Access | Times Cited: 10
Immunotherapy and biologics in the management of IgE ‐mediated food allergy: Systematic review and meta‐analyses of efficacy and safety
Carmen Riggioni, Teresa Otón, Loreto Carmona, et al.
Allergy (2024) Vol. 79, Iss. 8, pp. 2097-2127
Open Access | Times Cited: 10
Carmen Riggioni, Teresa Otón, Loreto Carmona, et al.
Allergy (2024) Vol. 79, Iss. 8, pp. 2097-2127
Open Access | Times Cited: 10
A randomized, double‐blind placebo‐controlled study on the efficacy of Omalizumab on food allergy threshold in children with severe food allergy
Charlotte G. Mørtz, Louise Parke, Helene M. Rasmussen, et al.
Allergy (2024) Vol. 79, Iss. 4, pp. 964-976
Open Access | Times Cited: 8
Charlotte G. Mørtz, Louise Parke, Helene M. Rasmussen, et al.
Allergy (2024) Vol. 79, Iss. 4, pp. 964-976
Open Access | Times Cited: 8
The future of food allergy: Challenging existing paradigms of clinical practice
Aikaterini Anagnostou, Phil Lieberman, Matthew Greenhawt, et al.
Allergy (2023) Vol. 78, Iss. 7, pp. 1847-1865
Open Access | Times Cited: 12
Aikaterini Anagnostou, Phil Lieberman, Matthew Greenhawt, et al.
Allergy (2023) Vol. 78, Iss. 7, pp. 1847-1865
Open Access | Times Cited: 12
Thymic Stromal Lymphopoietin (TSLP), Its Isoforms and the Interplay with the Epithelium in Allergy and Asthma
Sylwia Smolińska, Darío Antolín‐Amérigo, Florin‐Dan Popescu, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 16, pp. 12725-12725
Open Access | Times Cited: 12
Sylwia Smolińska, Darío Antolín‐Amérigo, Florin‐Dan Popescu, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 16, pp. 12725-12725
Open Access | Times Cited: 12
Effect of transglutaminase crosslinking on the protein structure and potential allergenicity of dual-protein system, with a focus on β-conglycinin
Yifan Shi, Ting Tang, Tianran Hui, et al.
LWT (2023) Vol. 188, pp. 115417-115417
Open Access | Times Cited: 12
Yifan Shi, Ting Tang, Tianran Hui, et al.
LWT (2023) Vol. 188, pp. 115417-115417
Open Access | Times Cited: 12
New evidence in food allergies treatment
Chiara Ghelli, Giovanni Costanzo, Giorgio Walter Canonica, et al.
Current Opinion in Allergy and Clinical Immunology (2024) Vol. 24, Iss. 4, pp. 251-256
Closed Access | Times Cited: 2
Chiara Ghelli, Giovanni Costanzo, Giorgio Walter Canonica, et al.
Current Opinion in Allergy and Clinical Immunology (2024) Vol. 24, Iss. 4, pp. 251-256
Closed Access | Times Cited: 2
Biologicals in IgE-mediated food allergy
Antonio Mutarelli, Bruna Giavina-Bianchi, Stefania Arasi, et al.
Current Opinion in Allergy and Clinical Immunology (2023) Vol. 23, Iss. 3, pp. 205-209
Closed Access | Times Cited: 6
Antonio Mutarelli, Bruna Giavina-Bianchi, Stefania Arasi, et al.
Current Opinion in Allergy and Clinical Immunology (2023) Vol. 23, Iss. 3, pp. 205-209
Closed Access | Times Cited: 6
Adult IgE-mediated food allergy is on the rise: A review of phenotypes, pathophysiologic mechanisms, diagnosis, and advances in management
Chanita Unhapipatpong, Narachai Julanon, Thanachit Krikeerati, et al.
Asian Pacific Journal of Allergy and Immunology (2022)
Open Access | Times Cited: 10
Chanita Unhapipatpong, Narachai Julanon, Thanachit Krikeerati, et al.
Asian Pacific Journal of Allergy and Immunology (2022)
Open Access | Times Cited: 10
Impact of Transglutaminase-Mediated Crosslinking on the Conformational Changes in a Dual-Protein System and IgE Reactivity of Soy Protein
Guangliang Xing, Tianran Hui, Jia Liu, et al.
Molecules (2024) Vol. 29, Iss. 14, pp. 3371-3371
Open Access | Times Cited: 1
Guangliang Xing, Tianran Hui, Jia Liu, et al.
Molecules (2024) Vol. 29, Iss. 14, pp. 3371-3371
Open Access | Times Cited: 1
Pea and lentil 7S globulin crystal structures with comparative immunoglobulin epitope mapping
Kelly A. Robinson, Antony D. St‐Jacques, Isabella D. Bakestani, et al.
Food Chemistry Molecular Sciences (2022) Vol. 5, pp. 100146-100146
Open Access | Times Cited: 4
Kelly A. Robinson, Antony D. St‐Jacques, Isabella D. Bakestani, et al.
Food Chemistry Molecular Sciences (2022) Vol. 5, pp. 100146-100146
Open Access | Times Cited: 4
Fish and shellfish allergy
Manish Ramesh, Prudhvi Regula
Elsevier eBooks (2024), pp. 208-224
Closed Access
Manish Ramesh, Prudhvi Regula
Elsevier eBooks (2024), pp. 208-224
Closed Access
Biologics in allergology and clinical immunology: Update on therapies for atopic diseases, urticaria, and angioedema and on safety aspects focusing on hypersensitivity reactions
Uta Jappe, Karl‐Christian Bergmann, Folke Brinkmann, et al.
Allergologie select (2024) Vol. 8, Iss. 01, pp. 365-406
Closed Access
Uta Jappe, Karl‐Christian Bergmann, Folke Brinkmann, et al.
Allergologie select (2024) Vol. 8, Iss. 01, pp. 365-406
Closed Access
