OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Antioxidant and Antimicrobial Properties of Stachys maritima via Quantum Dots and Molecular Docking
Erdi Can Aytar
Chemistry & Biodiversity (2024)
Closed Access | Times Cited: 6
Erdi Can Aytar
Chemistry & Biodiversity (2024)
Closed Access | Times Cited: 6
Showing 6 citing articles:
Effect of different carbon sources and concentrations on in vitro propagation of chestnut
Burak Akyüz
Plant Cell Tissue and Organ Culture (PCTOC) (2025) Vol. 160, Iss. 2
Open Access
Burak Akyüz
Plant Cell Tissue and Organ Culture (PCTOC) (2025) Vol. 160, Iss. 2
Open Access
Phytochemical, antioxidant, and antimicrobial properties of Bellardia trixago methanol and ethanol extracts: insights from ADMET and molecular docking approaches
Erdi Can Aytar, Betül Aydın, Alper Durmaz, et al.
Journal of Food Science and Technology (2025)
Open Access
Erdi Can Aytar, Betül Aydın, Alper Durmaz, et al.
Journal of Food Science and Technology (2025)
Open Access
Revealing metabolite diversity in seeds of species belonging to Orchis and Anacamptis genus
Erdi Can Aytar
International Journal of Secondary Metabolite (2025) Vol. 12, Iss. 1, pp. 69-96
Open Access
Erdi Can Aytar
International Journal of Secondary Metabolite (2025) Vol. 12, Iss. 1, pp. 69-96
Open Access
Investigation of Chemical Composition, Antioxidant Properties, and Molecular Docking in Different Roasting Stages of Coffee Beans
Erdi Can Aytar, Betül Aydın
Food and Bioprocess Technology (2024)
Open Access | Times Cited: 3
Erdi Can Aytar, Betül Aydın
Food and Bioprocess Technology (2024)
Open Access | Times Cited: 3
Antimicrobial Activity and Molecular Docking Analysis of Salsola kali: Investigating Potent Biological Interactions and Chemical Composition
Erdi Can Aytar, Betül Aydın, Emine İncilay Torunoğlu, et al.
Journal of Herbal Medicine (2024), pp. 100942-100942
Closed Access | Times Cited: 1
Erdi Can Aytar, Betül Aydın, Emine İncilay Torunoğlu, et al.
Journal of Herbal Medicine (2024), pp. 100942-100942
Closed Access | Times Cited: 1
Glacium flavum‐Derived Phytochemical Compounds and Their Molecular Interactions with SIRT1
Erdi Can Aytar
ChemistrySelect (2024) Vol. 9, Iss. 45
Closed Access | Times Cited: 1
Erdi Can Aytar
ChemistrySelect (2024) Vol. 9, Iss. 45
Closed Access | Times Cited: 1
Molecular docking analysis of Salvia sclarea flower extracts evaluated for protein target affinity based on different extraction methods
Emine İncilay Torunoğlu, Erdi Can Aytar, Alper Durmaz
Food Science & Nutrition (2024) Vol. 12, Iss. 11, pp. 8990-9006
Open Access
Emine İncilay Torunoğlu, Erdi Can Aytar, Alper Durmaz
Food Science & Nutrition (2024) Vol. 12, Iss. 11, pp. 8990-9006
Open Access
In silico molecular interaction analysis of phytochemicals extracted from Ornithogalum narbonense flowers
Erdi Can Aytar, Emine İncilay Torunoğlu, Betül Aydın, et al.
In Silico Pharmacology (2024) Vol. 12, Iss. 2
Closed Access
Erdi Can Aytar, Emine İncilay Torunoğlu, Betül Aydın, et al.
In Silico Pharmacology (2024) Vol. 12, Iss. 2
Closed Access
Nitrogen stress-induced modulation of antimicrobial and antioxidant activities in Aphanothece sp.: Insights from phytochemical profiling and molecular docking
Betül Aydın, Erdi Can Aytar, Özgür Baytut
Algal Research (2024), pp. 103851-103851
Closed Access
Betül Aydın, Erdi Can Aytar, Özgür Baytut
Algal Research (2024), pp. 103851-103851
Closed Access
