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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Recent trends in extraction, purification, and antioxidant activity evaluation of plant leaf‐extract polysaccharides
Muhammad Muneeb Ahmad, Shahzad Ali Shahid Chatha, Yasir Iqbal, et al.
Biofuels Bioproducts and Biorefining (2022) Vol. 16, Iss. 6, pp. 1820-1848
Open Access | Times Cited: 48

Showing 1-25 of 48 citing articles:

Ultrasound-assisted extraction and analysis of maidenhairtree polysaccharides
Yijie Wang, Xiong Xiong, Gangliang Huang
Ultrasonics Sonochemistry (2023) Vol. 95, pp. 106395-106395
Open Access | Times Cited: 61
A Review on Edible Coatings and Films: Advances, Composition, Production Methods, and Safety Concerns
Anam Matloob, Hudda Ayub, Muhammad Mohsin, et al.
ACS Omega (2023) Vol. 8, Iss. 32, pp. 28932-28944
Open Access | Times Cited: 49
Ultrasonic/enzymatic extraction, characteristics and comparison of leechee peel polysaccharide
Yijie Wang, Gangliang Huang, Hualiang Huang
Ultrasonics Sonochemistry (2024) Vol. 108, pp. 106948-106948
Open Access | Times Cited: 18
Polysaccharides in fruits: Biological activities, structures, and structure-activity relationships and influencing factors-A review
Liting Shi, Quan He, Jing Li, et al.
Food Chemistry (2024) Vol. 451, pp. 139408-139408
Closed Access | Times Cited: 15
Salvia miltiorrhiza polysaccharide and its related metabolite 5-methoxyindole-3-carboxaldehyde ameliorate experimental colitis by regulating Nrf2/Keap1 signaling pathway
Yuping Fu, Xi Peng, Chao-Wen Zhang, et al.
Carbohydrate Polymers (2023) Vol. 306, pp. 120626-120626
Closed Access | Times Cited: 33
Density-oriented deep eutectic solvent-based system for the selective separation of polysaccharides from Astragalus membranaceus var. Mongholicus under ultrasound-assisted conditions
Yue Meng, Xiaoyu Sui, Xu Pan, et al.
Ultrasonics Sonochemistry (2023) Vol. 98, pp. 106522-106522
Open Access | Times Cited: 25
Natural polymer starch-based materials for flexible electronic sensor development: A review of recent progress
Fengwei Xie
Carbohydrate Polymers (2024) Vol. 337, pp. 122116-122116
Open Access | Times Cited: 11
Research progress of protein complex systems and their application in food: A review
Xiangning Lu, Sheng Qian, X.F Wu, et al.
International Journal of Biological Macromolecules (2024) Vol. 265, pp. 130987-130987
Closed Access | Times Cited: 9
Structure-function relationship and biological activity of polysaccharides from mulberry leaves: A review
Yexian Hu, Yan Zhang, Xiaoao Cui, et al.
International Journal of Biological Macromolecules (2024) Vol. 268, pp. 131701-131701
Closed Access | Times Cited: 7
Research progress on the polysaccharide extraction and antibacterial activity
Lihui Liang, Qihang Su, Yu Ma, et al.
Annals of Microbiology (2024) Vol. 74, Iss. 1
Open Access | Times Cited: 6
A novel polysaccharide from blueberry leaves: Extraction, structural characterization, hypolipidemic and hypoglycaemic potentials
Yexian Hu, Dongsheng Wang, Yan Zhang, et al.
Food Chemistry (2024) Vol. 460, pp. 140493-140493
Closed Access | Times Cited: 6
Primary Study on Effect of Extraction Methods on the Properties and Activities of Polysaccharides from Geum japonicum var. Chinense F. Bolle
Xuan Chen, Yingbo Liu, Yong Deng, et al.
Molecules (2025) Vol. 30, Iss. 1, pp. 148-148
Open Access
Corn Stalks-Derived Hemicellulosic Polysaccharides: Extraction and Purification
Adrian Cătălin Puițel, Cătălin Balan, Mircea Teodor Nechita
Polysaccharides (2025) Vol. 6, Iss. 1, pp. 2-2
Open Access
Structural characteristics of a polysaccharide isolated from Potentilla anserina L. and its mitigating effect on Zearalenone-induced oxidative damage in Sertoli cells
Haixia Shi, Zunqiang Yan, Hong Du, et al.
International Journal of Biological Macromolecules (2025), pp. 139752-139752
Closed Access
Recent advances in pressurized hot water extraction/modification of polysaccharides: Structure, physicochemical properties, bioactivities, and applications
Jiangfei Li, Guanjun Ye, Junwen Wang, et al.
Comprehensive Reviews in Food Science and Food Safety (2025) Vol. 24, Iss. 1
Closed Access
Utilizing ultrasound for the extraction of polysaccharides from the tuber of Typhonium giganteum Engl.: Extraction conditions, structural characterization and bioactivities
Xi Peng, Jingya Wang, Kui-Xu Gao, et al.
Ultrasonics Sonochemistry (2025) Vol. 113, pp. 107243-107243
Open Access
Recent trends in anti-cancer activities of terrestrial plants-based polysaccharides: A review
Hao Ju, Yu Chong, Xian-Dong Zhang, et al.
Carbohydrate Polymer Technologies and Applications (2023) Vol. 6, pp. 100341-100341
Open Access | Times Cited: 15
Advancements in edible films for aquatic product preservation and packaging
Aydın Aytaç Gürdal, Turgay Çetinkaya
Reviews in Aquaculture (2023) Vol. 16, Iss. 3, pp. 997-1020
Open Access | Times Cited: 14
Extraction, characterization, haematocompatibility and antioxidant activity of linseed polysaccharide
Bulu Mohanta, Dhrubo Jyoti Sen, Beduin Mahanti, et al.
Carbohydrate Polymer Technologies and Applications (2023) Vol. 5, pp. 100321-100321
Open Access | Times Cited: 13
Studies on different polysaccharides used as carrier material for spray-drying of synbiotics and its viability under different storage conditions
Jyothna Bommasamudram, Arjun Muthu, Somashekar Devappa
Bioactive Carbohydrates and Dietary Fibre (2024) Vol. 31, pp. 100421-100421
Closed Access | Times Cited: 3
Recent advances in Astragalus polysaccharides: Structural characterization, bioactivities and gut microbiota modulation effects
Ting Chen, Liuming Xie, Mingyue Shen, et al.
Trends in Food Science & Technology (2024) Vol. 153, pp. 104707-104707
Closed Access | Times Cited: 3
Enzyme-assisted polysaccharides extraction from Calocybe indica: Synergistic antibiofilm and oxidative stability of essential oil nanoemulsion
Aarti Bains, Kandi Sridhar, Ravinder Kaushik, et al.
International Journal of Biological Macromolecules (2023) Vol. 242, pp. 124843-124843
Closed Access | Times Cited: 10
In vitro fermentation of Bangia fusco-purpurea polysaccharide by human gut microbiota and the protective effects of the resultant products on Caco-2 cells from lipopolysaccharide-induced injury
Mingjing Zheng, Yajun Zheng, Yifei Zhang, et al.
International Journal of Biological Macromolecules (2022) Vol. 222, pp. 818-829
Closed Access | Times Cited: 15
Chemical modification and antioxidant activities of Carissa carandas fruit polysaccharides
Muhammad Muneeb Ahmad, Shahzad Ali Shahid Chatha, Abdullah Ijaz Hussain, et al.
Journal of Food Measurement & Characterization (2022) Vol. 17, Iss. 2, pp. 1175-1185
Closed Access | Times Cited: 15
Physicochemical and functional characterization of agave fructans modified by cationization and carboxymethylation
Adolfo Castañeda-Salazar, Juan de Dios Figueroa‐Cárdenas, Mercedes G. López, et al.
Carbohydrate Polymer Technologies and Applications (2023) Vol. 5, pp. 100284-100284
Open Access | Times Cited: 8
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