OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Relevance of various components present in plant protein ingredients for lipid oxidation in emulsions
Katharina Münch, Karin Schroën, Claire Berton‐Carabin
Journal of the American Oil Chemists Society (2024) Vol. 101, Iss. 10, pp. 1065-1084
Open Access | Times Cited: 19
Katharina Münch, Karin Schroën, Claire Berton‐Carabin
Journal of the American Oil Chemists Society (2024) Vol. 101, Iss. 10, pp. 1065-1084
Open Access | Times Cited: 19
Showing 19 citing articles:
Ultrasonic-assisted green extraction and incorporation of Spirulina platensis bioactive components into turmeric essential oil-in-water nanoemulsion for enhanced antioxidant and antimicrobial activities
Muhammad Abdur Rehman Shah, Yajie Zhang, Yi Cui, et al.
Food Chemistry (2024) Vol. 452, pp. 139561-139561
Closed Access | Times Cited: 5
Muhammad Abdur Rehman Shah, Yajie Zhang, Yi Cui, et al.
Food Chemistry (2024) Vol. 452, pp. 139561-139561
Closed Access | Times Cited: 5
Spatiotemporal assessment of protein and lipid oxidation in concentrated oil-in-water emulsions stabilized with legume protein isolates
Mariska Brüls, Vincent J.P. Boerkamp, Johannes Hohlbein, et al.
Current Research in Food Science (2024) Vol. 9, pp. 100817-100817
Open Access | Times Cited: 3
Mariska Brüls, Vincent J.P. Boerkamp, Johannes Hohlbein, et al.
Current Research in Food Science (2024) Vol. 9, pp. 100817-100817
Open Access | Times Cited: 3
Effect of Nonprotein Components for Lipid Oxidation in Emulsions Stabilized by Plant Protein Extracts
Katharina Münch, Simeon D. Stoyanov, Karin Schroën, et al.
ACS Food Science & Technology (2024) Vol. 4, Iss. 4, pp. 926-934
Open Access | Times Cited: 3
Katharina Münch, Simeon D. Stoyanov, Karin Schroën, et al.
ACS Food Science & Technology (2024) Vol. 4, Iss. 4, pp. 926-934
Open Access | Times Cited: 3
Mixed interfaces comprising pea proteins and phosphatidylcholine: A route to modulate lipid oxidation in emulsions?
Katharina Münch, Machi Takeuchi, Remco Tuinier, et al.
Food Hydrocolloids (2024) Vol. 153, pp. 109962-109962
Open Access | Times Cited: 2
Katharina Münch, Machi Takeuchi, Remco Tuinier, et al.
Food Hydrocolloids (2024) Vol. 153, pp. 109962-109962
Open Access | Times Cited: 2
Incomplete lipid extraction as a possible cause for underestimation of lipid oxidation in emulsions
Katharina Münch, Sten ten Klooster, Isabelle van Kouwen, et al.
European Journal of Lipid Science and Technology (2024) Vol. 126, Iss. 6
Open Access | Times Cited: 1
Katharina Münch, Sten ten Klooster, Isabelle van Kouwen, et al.
European Journal of Lipid Science and Technology (2024) Vol. 126, Iss. 6
Open Access | Times Cited: 1
BREVE INTRODUCCIÓN A LA FICOFLORA DE CUATRO SITIOS CON LITORAL COSTERO EN EL CARIBE SUR DE COSTA RICA
Rubén Cabrera, Jhoana Díaz‐Larrea, Ricardo Cruz-Aviña, et al.
(2024), pp. 53-60
Open Access
Rubén Cabrera, Jhoana Díaz‐Larrea, Ricardo Cruz-Aviña, et al.
(2024), pp. 53-60
Open Access
PLANTAS MEDICINAIS: CONHECIMENTO ETNOBOTÂNICO DA COMUNIDADE BARREIROS, SALITRE-CE
Silvia Maria Batista, Janete de Souza Bezerra, Francisca Neciana Leite Cavalcante, et al.
(2024), pp. 61-71
Open Access
Silvia Maria Batista, Janete de Souza Bezerra, Francisca Neciana Leite Cavalcante, et al.
(2024), pp. 61-71
Open Access
ATLAS DE HEMATOLOGIA VIRTUAL: UM GUIA PRÁTICO
Gustavo Carvalho de Castro, Paulo Murillo Neufeld, Marcos K. Fleury, et al.
(2024), pp. 23-33
Open Access
Gustavo Carvalho de Castro, Paulo Murillo Neufeld, Marcos K. Fleury, et al.
(2024), pp. 23-33
Open Access
Explorando a vida: uma jornada pelas ciências biológicas
José Weverton Almeida‐Bezerra, Karoline Petricio Martins
(2024)
Open Access
José Weverton Almeida‐Bezerra, Karoline Petricio Martins
(2024)
Open Access
AVALIAÇÃO DE MODELO DIDÁTICO SOBRE A HERANÇA DA ANEMIA FALCIFORME NO ENSINO DE GENÉTICA
Franciane de Moura Nunes, Leomá Albuquerque Matos
(2024), pp. 34-52
Open Access
Franciane de Moura Nunes, Leomá Albuquerque Matos
(2024), pp. 34-52
Open Access
APICULTURA NA AMAZÔNIA LEGAL: PRODUÇÃO DE GELEIA REAL EM ARAGUAÍNA-TO
Kayke Almeida Gloria, Rômulo Augusto Guedes Rizzardo, José Hugo de Oliveira Filho, et al.
(2024), pp. 17-22
Open Access
Kayke Almeida Gloria, Rômulo Augusto Guedes Rizzardo, José Hugo de Oliveira Filho, et al.
(2024), pp. 17-22
Open Access
PERFIL ANTIOXIDANTE DA LUTEÍNA E ANÁLISE DE VISUALIZAÇÃO
Antonia Joana Darque Silva Campos, Carlos Alonso Leite dos Santos, Luciene Ferreira de Lima, et al.
(2024), pp. 115-126
Open Access
Antonia Joana Darque Silva Campos, Carlos Alonso Leite dos Santos, Luciene Ferreira de Lima, et al.
(2024), pp. 115-126
Open Access
MÉTODO DE PROVAS BIOQUÍMICAS PARA BACTÉRIAS GRAM POSITIVO DO GÊNERO STAPHYLOCOCCUS E ENTEROCOCCUS
Franky Willa Ferreira de Abreu, Ernane Gerre Pereira Bastos
(2024), pp. 107-114
Open Access
Franky Willa Ferreira de Abreu, Ernane Gerre Pereira Bastos
(2024), pp. 107-114
Open Access
EFECTO DE LAS ZONAS DE VIDA Y LA ALTURA RELATIVA EN LA DENSIDAD ANHIDRA DE SWIETENIA MAHAGONI ROXB Y SWIETENIA MACROPHYLLA JACQ. PLANTADAS EN LA SIERRA, REPÚBLICA DOMINICANA
Santiago W. Bueno-López, Luis Rene Caraballo Rojas, Juan G. Torres
(2024), pp. 85-101
Open Access
Santiago W. Bueno-López, Luis Rene Caraballo Rojas, Juan G. Torres
(2024), pp. 85-101
Open Access
GERMINAÇÃO DE SEMENTES DE PELTOPHORUM DUBIUM ((SPRENG.) TAUB.) SOB ESTRESSE HÍDRICO
Luiz Fernando Rodrigues de Almeida, Tiago Reis Dutra, Marília Dutra Massad
(2024), pp. 102-107
Open Access
Luiz Fernando Rodrigues de Almeida, Tiago Reis Dutra, Marília Dutra Massad
(2024), pp. 102-107
Open Access
Egg Yolk, a Multifunctional Emulsifier: New Insights on Factors Influencing and Mechanistic Pathways in Egg Yolk Emulsification
Rajat Suhag
Applied Sciences (2024) Vol. 14, Iss. 21, pp. 9692-9692
Open Access
Rajat Suhag
Applied Sciences (2024) Vol. 14, Iss. 21, pp. 9692-9692
Open Access
ANÁLISIS FUNCIONAL DE OLIGÓMEROS DE ALFA-SINUCLEÍNA EN LA PERMEABILIDAD DE MEMBRANAS
Azucena González-Horta
(2024), pp. 1-16
Open Access
Azucena González-Horta
(2024), pp. 1-16
Open Access
DEEP EUTECTIC SOLVENTS FOR EXTRACTION AND PURIFICATION OF PLANT PROTEINS
M.O. Hernández-Jiménez, M.E. Guatemala-Cisneros, J.D.A. Loa, et al.
(2024), pp. 72-84
Open Access
M.O. Hernández-Jiménez, M.E. Guatemala-Cisneros, J.D.A. Loa, et al.
(2024), pp. 72-84
Open Access
Supratim Ghosh, Lingyun Chen
Journal of the American Oil Chemists Society (2024)
Closed Access
