OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Odorant Metabolism in Humans
Nicole Kornbausch, Marcel W. Debong, Andrea Buettner, et al.
Angewandte Chemie International Edition (2022) Vol. 61, Iss. 35
Open Access | Times Cited: 27

Showing 1-25 of 27 citing articles:

A Novel Natural Penetration Enhancer for Transdermal Drug Delivery: In Vitro/In Vivo Evaluation and Penetration Enhancement Mechanism
Nanxi Zhao, Jiale Hao, Yongheng Zhao, et al.
Pharmaceutics (2025) Vol. 17, Iss. 2, pp. 254-254
Open Access | Times Cited: 1

Past, Present, and Future of Human Chemical Communication Research
Helene M. Loos, Benoı̂st Schaal, Bettina M. Pause, et al.
Perspectives on Psychological Science (2023)
Open Access | Times Cited: 13

Bitter Odorants and Odorous Bitters: Toxicity and Human TAS2R Targets
Eitan Margulis, Tatjana Lang, Anne Tromelin, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 23, pp. 9051-9061
Open Access | Times Cited: 11

Role of Ectopic Olfactory Receptors in the Regulation of the Cardiovascular–Kidney–Metabolic Axis
Mitchell R. Beito, Sadia Ashraf, Dorcas Odogwu, et al.
Life (2024) Vol. 14, Iss. 5, pp. 548-548
Open Access | Times Cited: 4

Olfactory System
David C. Dorman, Paul M.D. Foster
Elsevier eBooks (2025)
Closed Access

The Persistent Myth of Limonene's Smell
Klaus Roth, Hans H. Bauer, Birte Johanne Sjursnes, et al.
ChemBioChem (2025)
Closed Access

Thermal stabilisation of cocoa fruit pulp — Effects on sensory properties, colour and microbiological stability
Thomas Bickel Haase, Susanne Naumann‐Gola, Eva Ortner, et al.
Current Research in Food Science (2023) Vol. 7, pp. 100549-100549
Open Access | Times Cited: 10

Dynamic Instrumental and Sensory Methods Used to Link Aroma Release and Aroma Perception: A Review
Jean‐Luc Le Quéré, Rachel Schoumacker
Molecules (2023) Vol. 28, Iss. 17, pp. 6308-6308
Open Access | Times Cited: 9

Olfaction-Inspired MCs: Molecule Mixture Shift Keying and Cross-Reactive Receptor Arrays
Vahid Jamali, Helene M. Loos, Andrea Buettner, et al.
IEEE Transactions on Communications (2023) Vol. 71, Iss. 4, pp. 1894-1911
Open Access | Times Cited: 6

Unraveling the universality of chemical fear communication: evidence from behavioral, genetic, and chemical analyses
Jasper H. B. de Groot, Tobias Haertl, Helene M. Loos, et al.
Chemical Senses (2023) Vol. 48
Open Access | Times Cited: 6

Nasal Odorant Competitive Metabolism Is Involved in the Human Olfactory Process
Aline Robert-Hazotte, Philippe Fauré, Franck Ménétrier, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 27, pp. 8385-8394
Closed Access | Times Cited: 9

The role of perireceptor events in flavor perception
Valentin Boichot, Mariam Muradova, Clément Nivet, et al.
Frontiers in Food Science and Technology (2022) Vol. 2
Open Access | Times Cited: 8

Characterization of human oxidoreductases involved in aldehyde odorant metabolism
Valentin Boichot, Franck Ménétrier, Jean‐Michel Saliou, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 4

Linalool, 1,8‐Cineole, and Eugenol Transfer from a Curry Dish into Human Urine
Marcel W. Debong, Katharina N'Diaye, Daniela Schöberl, et al.
Molecular Nutrition & Food Research (2023) Vol. 68, Iss. 1
Open Access | Times Cited: 2

Identification of D-Limonene Metabolites by LC-HRMS: An Exploratory Metabolic Switching Approach in a Mouse Model of Diet-Induced Obesity
José Fernando Rinaldi de Alvarenga, Caroline Lei Preti, Lara Santos Martins, et al.
Metabolites (2022) Vol. 12, Iss. 12, pp. 1246-1246
Open Access | Times Cited: 3

Comment on egusphere-2024-79
Arianna Peron, M. Graus, Marcus Striednig, et al.
(2024)
Open Access

Comment on egusphere-2024-79
Arianna Peron, M. Graus, Marcus Striednig, et al.
(2024)
Open Access

Curry‐Odorants and Their Metabolites Transfer into Human Milk and Urine
Marcel W. Debong, Ines Homm, Michael Gigl, et al.
Molecular Nutrition & Food Research (2024) Vol. 68, Iss. 8
Open Access

Reply on RC1
Thomas Karl
(2024)
Open Access

Reply on RC2
Thomas Karl
(2024)
Open Access

Characterization of a Human Respiratory Mucosa Model to Study Odorant Metabolism
Jeanne Mérignac-Lacombe, Nicole Kornbausch, Rinu Sivarajan, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 22, pp. 12696-12706
Closed Access

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