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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Food insecurity and COVID‐19 risk in low‐ and middle‐income countries
Valerie Mueller, Karen A. Grépin, Atonu Rabbani, et al.
Applied Economic Perspectives and Policy (2021) Vol. 44, Iss. 1, pp. 92-109
Open Access | Times Cited: 46

Showing 1-25 of 46 citing articles:

The Impact of the COVID-19 Pandemic on Rural Food Security in High Income Countries: A Systematic Literature Review
Katherine Kent, Laura Alston, Sandra Murray, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 6, pp. 3235-3235
Open Access | Times Cited: 41
Food insecurity during the first year of the COVID-19 pandemic in four African countries
Lorin Rudin-Rush, Jeffrey D. Michler, Anna Josephson, et al.
Food Policy (2022) Vol. 111, pp. 102306-102306
Open Access | Times Cited: 37
On the forecastability of food insecurity
Pietro Foini, Michele Tizzoni, Giulia Martini, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 22
The COVID-19 pandemic and food security in low- and middle-income countries: a review
Jeffrey R. Bloem, Jarrad Farris
Agriculture & Food Security (2022) Vol. 11, Iss. 1
Open Access | Times Cited: 31
COVID-19 and food insecurity in Africa: A review of the emerging empirical evidence
Martin Paul Jr. Tabe‐Ojong, Emmanuel Nshakira‐Rukundo, Bisrat Haile Gebrekidan
European Review of Agricultural Economics (2023) Vol. 50, Iss. 3, pp. 853-878
Open Access | Times Cited: 15
Conceptualizing the effects of COVID-19 on eating and physical activity in people with type 2 diabetes and hypertension in Ecuador using the social ecological model
Ikram Benazizi‐Dahbi, Ana Lucía Torres, Cintia Caicedo-Montaño, et al.
Journal of Public Health (2025)
Open Access
Understanding the Food Insecurity and Coping Strategies of Indigenous Households during COVID-19 Crisis in Chittagong Hill Tracts, Bangladesh: A Qualitative Study
Md. Salman Sohel, Guoqing Shi, Noshin Tasnim Zaman, et al.
Foods (2022) Vol. 11, Iss. 19, pp. 3103-3103
Open Access | Times Cited: 14
Do referrals improve the representation of women in mobile phone surveys?
Steven Glazerman, Karen A. Grépin, Valerie Mueller, et al.
Journal of Development Economics (2023) Vol. 162, pp. 103077-103077
Open Access | Times Cited: 8
Did Household Income Loss Have an Immediate Impact on Animal-Source Foods Consumption during the Early Stage of the COVID-19 Pandemic?
Qi Shen, Taiyang Zhong
Foods (2023) Vol. 12, Iss. 7, pp. 1424-1424
Open Access | Times Cited: 8
The Adverse Outcome Pathway Framework Applied to Neurological Symptoms of COVID-19
Helena T. Högberg, Ann Lam, Elan Ohayon, et al.
Cells (2022) Vol. 11, Iss. 21, pp. 3411-3411
Open Access | Times Cited: 13
Impacts of the COVID-19 Pandemic on Agri-Food Systems in West Africa
Hamid El Bilali, Lawali Dambo, Jacques Nanema, et al.
Sustainability (2023) Vol. 15, Iss. 13, pp. 10643-10643
Open Access | Times Cited: 7
Association between food insecurity and long COVID in adults from southern Brazil: findings of the PAMPA cohort
Natália Schröeder, Natan Feter, Eduardo Lucia Caputo, et al.
Journal of Public Health (2024) Vol. 46, Iss. 4, pp. e623-e631
Closed Access | Times Cited: 2
Food Supply Chain Shocks and the Pivot Toward Local: Lessons From the Global Pandemic
E. Melanie DuPuis, Elizabeth Ransom, Michelle R. Worosz
Frontiers in Sustainable Food Systems (2022) Vol. 6
Open Access | Times Cited: 11
A risk governance approach to mitigating food system risks in a crisis: Insights from the COVID-19 pandemic in five low- and middle-income countries
Daniel Polman, Marjolein Selten, Nina Motovska, et al.
Global Food Security (2023) Vol. 39, pp. 100717-100717
Open Access | Times Cited: 6
Prevalence and factors associated with food insecurity in eight high-altitude cities in Peru during the second wave of the COVID-19 pandemic: a retrospective, cross-sectional study
J. Pierre Zila‐Velasque, Pamela Grados‐Espinoza, Katherine Quispe-Chura, et al.
BMC Public Health (2022) Vol. 22, Iss. 1
Open Access | Times Cited: 9
Diasporean 1 Southern African Perspectives
SM Mutula
Alternation eBooks (2024)
Open Access | Times Cited: 1
Food Security Challenges
AA Olorunlana
Alternation eBooks (2024)
Open Access | Times Cited: 1
Factors associated with food security in Depok City, Indonesia during the COVID-19 pandemic: a cross-sectional study
Fatmah Fatmah
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 1
Food insecurity, coping strategies, and resilience of agricultural cooperative members during COVID-19 in West Africa
Cokou Patrice Kpadé, Marie-Christine Bélanger, Catherine Laplante, et al.
Agriculture & Food Security (2023) Vol. 12, Iss. 1
Open Access | Times Cited: 4
Effects of the COVID-19 pandemic on sales of sexual and reproductive health products: an ecological study of pharmacies in Kenya
Calvin Chiu, Anne Wong, Odette Melvin, et al.
BMJ Open (2023) Vol. 13, Iss. 6, pp. e068222-e068222
Open Access | Times Cited: 3
SARS-CoV-2 seropositivity and COVID-19 among 5 years-old Amazonian children and their association with poverty and food insecurity
Marcelo U. Ferreira, Isabel Giacomini, Priscila de Morais Sato, et al.
PLoS neglected tropical diseases (2022) Vol. 16, Iss. 7, pp. e0010580-e0010580
Open Access | Times Cited: 5
COVID-19 and extreme weather: Impacts on food security and migration attitudes in the rural area of Guatemala
Francisco Ceballos, Manuel A. Hernandez, Cynthia Paz
World Development (2023) Vol. 173, pp. 106422-106422
Open Access | Times Cited: 2
Domestic Burdens Amid Covid-19 and Women’s Mental Health in Middle-Income Africa
Valerie Mueller, Karen A. Grépin, Atonu Rabbani, et al.
Feminist Economics (2023) Vol. 29, Iss. 2, pp. 192-218
Open Access | Times Cited: 2
Food insecurity and health outcome nexus: empirical evidence from the informal sector enterprises in Bangladesh
Nahid Sultana, Mohammad Mafizur Rahman, Rasheda Khanam, et al.
BMC Public Health (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 2
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