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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Phenolic Compounds and Antioxidant Properties of Field-Grown and In Vitro Leaves, and Calluses in Blackberry and Blueberry
Tijana Kolarević, Danijel D. Milinčić, T. Vujović, et al.
Horticulturae (2021) Vol. 7, Iss. 11, pp. 420-420
Open Access | Times Cited: 20

Showing 20 citing articles:

A bibliometric analysis of research on blackberry micropropagation
Luca Regni, Arianna Cesarini, Maurizio Micheli, et al.
Plant Cell Tissue and Organ Culture (PCTOC) (2025) Vol. 160, Iss. 2
Open Access
Broccoli, Amaranth, and Red Beet Microgreen Juices: The Influence of Cold-Pressing on the Phytochemical Composition and the Antioxidant and Sensory Properties
Spasoje D. Belošević, Danijel D. Milinčić, Uroš Gašić, et al.
Foods (2024) Vol. 13, Iss. 5, pp. 757-757
Open Access | Times Cited: 4
Blackberry synthetic seeds storage: effects of temperature, time, and sowing substrate
Luca Regni, Maurizio Micheli, Alberto Marco Del Pino, et al.
Plant Cell Tissue and Organ Culture (PCTOC) (2024) Vol. 158, Iss. 1
Open Access | Times Cited: 3
The Use of Wheat Starch as Gelling Agent for In Vitro Proliferation of Blackberry (Rubus fruticosus L.) Cultivars and the Evaluation of Genetic Fidelity after Repeated Subcultures
Doina Clapa, Monica Hârța, Katalin Szabo, et al.
Horticulturae (2023) Vol. 9, Iss. 8, pp. 902-902
Open Access | Times Cited: 9
The impact of marine and terrestrial based extracts on the freshness quality of modified atmosphere packed sea bass fillets
Fatih Özoğul, Mustafa Durmuş, Ali Rıza Köşker, et al.
Food Bioscience (2023) Vol. 53, pp. 102545-102545
Closed Access | Times Cited: 8
Food nanoemulsions: how simulated gastrointestinal digestion models, nanoemulsion, and food matrix properties affect bioaccessibility of encapsulated bioactive compounds
Danijel D. Milinčić, Ana Salević-Jelić, Aleksandar Ž. Kostić, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 22, pp. 8091-8113
Closed Access | Times Cited: 8
The Role of Silver Nanoparticles in Response of In Vitro Boysenberry Plants to Drought Stress
Sevinç Şener, Hülya Sayğı
Horticulturae (2023) Vol. 9, Iss. 11, pp. 1177-1177
Open Access | Times Cited: 5
Cellular and metabolic characteristics of peach anther-derived callus
Xueyi Liu, Pengfei Wang, Rou Li, et al.
Scientia Horticulturae (2022) Vol. 311, pp. 111796-111796
Open Access | Times Cited: 9
Phytochemicals of Natural Products: Analysis and Biological Activities
Dasha Mihaylova, Aneta Popova
Horticulturae (2023) Vol. 9, Iss. 2, pp. 167-167
Open Access | Times Cited: 4
Micropropagation of pokeweed (Phytolacca americana L.) and comparison of phenolic, flavonoid content, and antioxidant activity between pokeweed callus and other parts
Attachai Trunjaruen, Prathan Luecha, Worasitikulya Taratima
PeerJ (2022) Vol. 10, pp. e12892-e12892
Open Access | Times Cited: 6
The Role of Silver Nanoparticles in Response of invitro Boysenberry Plants to Drought Stress
Sevinç Şener, Hülya Sayğı
(2023)
Open Access | Times Cited: 3
Comparative secondary metabolite expression in callus cultures and mother plant in Barleria prionitis L.
Rashmi Ranade, Neelu Joshi, Subhash Kudale
Plant Cell Tissue and Organ Culture (PCTOC) (2023) Vol. 155, Iss. 3, pp. 653-663
Open Access | Times Cited: 2
The Influence of the Explant’s Type on the Performance of Synthetic Seeds of Blackberry (Rubus spp.)
Luca Regni, Maurizio Micheli, Simona Lucia Facchin, et al.
Plants (2023) Vol. 13, Iss. 1, pp. 32-32
Open Access | Times Cited: 2
Characteristics of Callus and Cell Suspension Cultures of Highbush Blueberry (Vaccinium corymbosum L.) Cultivated in the Presence of Different Concentrations of 2,4-D and BAP in a Nutrient Medium
Denis Rybin, А.А. Сухова, Andrey A. Syomin, et al.
Plants (2024) Vol. 13, Iss. 23, pp. 3279-3279
Open Access
Exploring the Potential of Spray-Dried Blackberry Powder Enriched with Zinc and Folic Acid as a Nutritional Alternative for Children and Pregnant Women
Oscar Vega‐Castro, Vargas-Marulanda Diego, Cíntia Mikaelle Cunha de Santiago, et al.
Food Biophysics (2024) Vol. 20, Iss. 1
Open Access
ANTIOXIDANT ACTIVITY OF PLANTS EXTRACTS OF UKRAINIAN ORIGIN AND THEIR EFFECT ON THE OXIDATIVE STABILITY OF SUNFLOWER OIL
А. Demydova, Олена Федорівна Аксьонова, V. Yevlash, et al.
Food Science and Technology (2022) Vol. 16, Iss. 3
Open Access | Times Cited: 1
Comparative secondary metabolite expression in callus cultures and mother plant in Barleria prionitis L.
Rashmi Ranade, Neelu Joshi, Subhash Kudale
Research Square (Research Square) (2023)
Open Access
Peer Review #2 of "Micropropagation of pokeweed (Phytolacca americana L.) and comparison of phenolic, flavonoid content, and antioxidant activity between pokeweed callus and other parts (v0.1)"
Prathan Leucha, Worasitikulya Taratima, Attachai Trunjaruen
(2022)
Open Access
Peer Review #1 of "Micropropagation of pokeweed (Phytolacca americana L.) and comparison of phenolic, flavonoid content, and antioxidant activity between pokeweed callus and other parts (v0.1)"
Prathan Leucha, Worasitikulya Taratima, Attachai Trunjaruen
(2022)
Open Access
Peer Review #1 of "Micropropagation of pokeweed (Phytolacca americana L.) and comparison of phenolic, flavonoid content, and antioxidant activity between pokeweed callus and other parts (v0.2)"
Prathan Leucha, Worasitikulya Taratima, Attachai Trunjaruen
(2022)
Open Access
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