OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Bioactivity-guided identification and isolation of a major antimicrobial compound in Cistus creticus subsp. creticus leaves and resin “ladano”
Marijana Škorić, Ana Ćirić, Snežana Budimir, et al.
Industrial Crops and Products (2022) Vol. 184, pp. 114992-114992
Closed Access | Times Cited: 6

Showing 6 citing articles:

Chemical and transcriptomic analyses of leaf trichomes from Cistus creticus subsp. creticus reveal the biosynthetic pathways of certain labdane-type diterpenoids and their acetylated forms
Antigoni Papanikolaou, Dimitra Papaefthimiou, Dragana Matekalo, et al.
Journal of Experimental Botany (2024) Vol. 75, Iss. 11, pp. 3431-3451
Open Access | Times Cited: 1

Unraveling the Phytochemical Profile Variability and Antioxidant Activities of Different Parts of Ammi visnaga (L) Collected from Taounate Region
Zineb El Jabboury, Driss Ousaaid, Uroš Gašić, et al.
Chemistry Africa (2023) Vol. 7, Iss. 1, pp. 71-77
Closed Access | Times Cited: 3

Extraction of Bioactive Compounds from Cistus creticus Leaves and Their Use in the Preparation of Yogurt Desserts
Dimitrios Palaiogiannis, Vassilis Athanasiadis, Theodoros Chatzimitakos, et al.
Oxygen (2024) Vol. 4, Iss. 1, pp. 90-107
Open Access

Most relevant microhistological characters of Cistus species for herbivore diet determination
Midian A. Sabino-Rodrigues, Manuel Melendo-Luque, Raúl Torres-Román, et al.
Botany Letters (2024), pp. 1-15
Closed Access

FARKLI ÇÖZÜCÜLERİN TÜRKİYE`DE YETİŞEN CİSTUS CRETICUS EKSTRAKLARININ KİMYASAL KOMPOZİSYON, ANTİOKSİDAN AKTİVİTE VE ANTİMİKROBİYAL POTANSİYELİNE ETKİSİ
Ayça Gedikoğlu, Hale İnci Öztürk, Ezgi Aytaç
GIDA / THE JOURNAL OF FOOD (2023) Vol. 48, Iss. 4, pp. 728-740
Open Access | Times Cited: 1

CHEMICAL COMPOSITIONS AND ANTIBACTERIAL ACTIVITIES OF ESSENTIAL OILS OF FIVE AROMATIC PLANTS AGAINST PLANT PATHOGENIC BACTERIAL DISEASE AGENTS
Yusuf Gümüş, Soner Soylu, Merve Kara, et al.
Journal of Agricultural Food and Environmental Sciences (2022) Vol. 76, Iss. 6, pp. 18-23
Open Access | Times Cited: 1

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