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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Nutritional Ecology and Human Health
David Raubenheimer, Stephen J. Simpson
Annual Review of Nutrition (2016) Vol. 36, Iss. 1, pp. 603-626
Open Access | Times Cited: 166

Showing 76-100 of 166 citing articles:

Nutritional, environmental and economic impacts of ultra-processed food consumption in Australia
Navoda Nirmani Liyanapathirana, Amanda Grech, Mengyu Li, et al.
Public Health Nutrition (2023) Vol. 26, Iss. 12, pp. 3359-3369
Open Access | Times Cited: 4
Exogenous Spermidine and Amino-Ethoxyvinylglycine Improve Nutritional Quality via Increasing Amino Acids in Rice Grains
Ying Liu, Yi Jiang, Xiaohan Zhong, et al.
Plants (2024) Vol. 13, Iss. 2, pp. 316-316
Open Access | Times Cited: 1
The association between dietary patterns before pregnancy and gestational diabetes mellitus: a matched case-control study in China.
Xinxin Li, Ting Kang, Zhenwei Cui, et al.
PubMed (2024) Vol. 33, Iss. 3, pp. 424-436
Closed Access | Times Cited: 1
Immunological Insights Into Nutritional Deficiency Disorders
Hajar Azraida, N. L. Swathi, Awais Ali
Advances in medical diagnosis, treatment, and care (AMDTC) book series (2024), pp. 60-83
Closed Access | Times Cited: 1
Dietary zinc limitation dictates lifespan and reproduction trade-offs of Drosophila mothers
Sweta Sarmah, Hannah Thi‐Hong Hanh Truong, Gawain McColl, et al.
(2024)
Open Access | Times Cited: 1
Relative influence of dietary protein and energy contents on lysine requirements and voluntary feed intake of rainbow trout fry
Mélusine Van Larebeke, Guillaume Dockx, Yvan Larondelle, et al.
British Journal Of Nutrition (2017) Vol. 119, Iss. 1, pp. 42-56
Open Access | Times Cited: 11
Transgenerational Obesity and Healthy Aging in Drosophila
Tara-Lyn Camilleri-Carter, Damian K. Dowling, Rebecca L. Robker, et al.
The Journals of Gerontology Series A (2019) Vol. 74, Iss. 10, pp. 1582-1589
Open Access | Times Cited: 11
Nutritional geometry of mitochondrial genetic effects on male fertility
M. Florencia Camus, James M. Moore, Max Reuter
Biology Letters (2020) Vol. 16, Iss. 2, pp. 20190891-20190891
Open Access | Times Cited: 11
The interaction of macronutrients and body composition among individuals with chronic spinal cord injury
Jacob A. Goldsmith, Matthew E. Holman, Prem Puri, et al.
British Journal Of Nutrition (2022) Vol. 129, Iss. 6, pp. 1011-1022
Closed Access | Times Cited: 7
Grain protein function prediction based on self-attention mechanism and bidirectional LSTM
Jing Liu, Xinghua Tang, Xiao Guan
Briefings in Bioinformatics (2022) Vol. 24, Iss. 1
Closed Access | Times Cited: 7
Open Data for Open Questions in Comparative Nutrition
Juliano Morimoto, Mathieu Lihoreau
Insects (2020) Vol. 11, Iss. 4, pp. 236-236
Open Access | Times Cited: 10
Bioenergy landscapes drive trophic shifts in generalist ants
Jackson A. Helms, Karl A. Roeder, Selassie E. Ijelu, et al.
Journal of Animal Ecology (2020) Vol. 90, Iss. 3, pp. 738-750
Closed Access | Times Cited: 10
Generational issues in linking family farming production, traditional food in diet, physical activity and obesity in Pacific Islands countries and territories: the case of the Melanesian population on Lifou Island
Olivier Galy, Stéphane Frayon, Marco Goldin, et al.
Open Research Europe (2022) Vol. 1, pp. 135-135
Open Access | Times Cited: 6
Dietary Recommendations for the Management of Non-alcoholic Fatty Liver Disease (NAFLD): A Nutritional Geometry Perspective
Manuel Romero‐Gómez, R. Aller, Franz Martı́n
Seminars in Liver Disease (2022) Vol. 42, Iss. 04, pp. 434-445
Open Access | Times Cited: 6
Nutrient-sensitive approach for sustainability assessment of different dietary patterns in Australia
Navoda Nirmani Liyanapathirana, Amanda Grech, Mengyu Li, et al.
American Journal of Clinical Nutrition (2021) Vol. 115, Iss. 4, pp. 1048-1058
Open Access | Times Cited: 8
Reciprocal nutritional provisioning between leafcutter ants and their fungal cultivar mediates performance of symbiotic farming systems
Mille Bolander, J. Andersen, Benjamin H. Conlon, et al.
Functional Ecology (2023) Vol. 37, Iss. 12, pp. 3079-3090
Open Access | Times Cited: 3
High ethylene level impedes amino acid biosynthesis in rice grains
Yunji Xu, Chaoqun Jian, Ke Li, et al.
Plant Growth Regulation (2021) Vol. 96, Iss. 1, pp. 51-65
Closed Access | Times Cited: 7
Nutrigonometry III: curvature, area and differences between performance landscapes
Juliano Morimoto, Pedro Conceição, Knut Smoczyk
Royal Society Open Science (2022) Vol. 9, Iss. 11
Open Access | Times Cited: 5
A big picture view of precision nutrition: from reductionism to holism
Oran Kwon
Journal of Nutrition and Health (2019) Vol. 52, Iss. 1, pp. 1-1
Open Access | Times Cited: 7
LC-N2G: a local consistency approach for nutrigenomics data analysis
Xiangnan Xu, Samantha M. Solon‐Biet, Alistair M. Senior, et al.
BMC Bioinformatics (2020) Vol. 21, Iss. 1
Open Access | Times Cited: 6
Nutritional geometry framework of sleep
Mei-Ling Lai, Anqi Li, Alistair M. Senior, et al.
Life Sciences (2023) Vol. 316, pp. 121381-121381
Closed Access | Times Cited: 2
NEMoE: a nutrition aware regularized mixture of experts model to identify heterogeneous diet-microbiome-host health interactions
Xiangnan Xu, Michal Lubomski, Andrew Holmes, et al.
Microbiome (2023) Vol. 11, Iss. 1
Open Access | Times Cited: 2
Introduction: food processing and nutritional assimilation in animals
Myra F. Laird, Callum F. Ross, Victor Kang, et al.
Philosophical Transactions of the Royal Society B Biological Sciences (2023) Vol. 378, Iss. 1891
Open Access | Times Cited: 2
Diet composition, adherence to calorie restriction, and cardiometabolic disease risk modification
Sai Krupa Das, Rachel Silver, Alistair M. Senior, et al.
Aging Cell (2023) Vol. 22, Iss. 12
Open Access | Times Cited: 2
Regulation of MFN2 by berberine alleviates obesity exacerbated colitis
Youlan Chen, Yiyuan Zheng, Shuting Wen, et al.
Biochemical and Biophysical Research Communications (2020) Vol. 531, Iss. 2, pp. 250-255
Closed Access | Times Cited: 5

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