OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Honey authenticity: analytical techniques, state of the art and challenges
Aristeidis S. Tsagkaris, Georgios A. Koulis, Georgios P. Danezis, et al.
RSC Advances (2021) Vol. 11, Iss. 19, pp. 11273-11294
Open Access | Times Cited: 84
Aristeidis S. Tsagkaris, Georgios A. Koulis, Georgios P. Danezis, et al.
RSC Advances (2021) Vol. 11, Iss. 19, pp. 11273-11294
Open Access | Times Cited: 84
Showing 76-100 of 84 citing articles:
A descrição teórica da detecção eletroanalítica do ledol em méis, assistida pelo compósito do polímero condutor com o oxihidróxido de cobalto
Volodymyr Tkach, Marta V. Kushnir, Nataliia M. Storoshchuk, et al.
Revista Colombiana de Ciencias Químico Farmacéuticas (2024) Vol. 53, Iss. 1
Open Access
Volodymyr Tkach, Marta V. Kushnir, Nataliia M. Storoshchuk, et al.
Revista Colombiana de Ciencias Químico Farmacéuticas (2024) Vol. 53, Iss. 1
Open Access
Quality Assessment of Honey in Three Different Geographical Areas from Republic of Moldova
Aurica Chirsanova, Tatiana Capcanari, Alina Boiştean
Food and Nutrition Sciences (2021) Vol. 12, Iss. 10, pp. 962-977
Open Access | Times Cited: 5
Aurica Chirsanova, Tatiana Capcanari, Alina Boiştean
Food and Nutrition Sciences (2021) Vol. 12, Iss. 10, pp. 962-977
Open Access | Times Cited: 5
Identification of insect sources of honey in China based on real-time fluorescent LAMP technology
Jie Gao, Xiue Jin, Bo Gong, et al.
Journal of Food Composition and Analysis (2022) Vol. 115, pp. 104875-104875
Closed Access | Times Cited: 3
Jie Gao, Xiue Jin, Bo Gong, et al.
Journal of Food Composition and Analysis (2022) Vol. 115, pp. 104875-104875
Closed Access | Times Cited: 3
Elemental profiles of swine tissues as descriptors for the traceability of value-added Italian heavy pig production chains
Maria Olga Varrà, Lenka Husáková, Emanuela Zanardi, et al.
Meat Science (2023) Vol. 204, pp. 109285-109285
Open Access | Times Cited: 1
Maria Olga Varrà, Lenka Husáková, Emanuela Zanardi, et al.
Meat Science (2023) Vol. 204, pp. 109285-109285
Open Access | Times Cited: 1
Chemical Adulterants in Food: Recent Challenges
Prasanna Vasu, Asha Martin
Food engineering series (2023), pp. 31-52
Closed Access | Times Cited: 1
Prasanna Vasu, Asha Martin
Food engineering series (2023), pp. 31-52
Closed Access | Times Cited: 1
Dipicolinic Acid-Tb3+/Eu3+ Lanthanide Fluorescence Sensor Array for Rapid and Visual Discrimination of Botanical Origin of Honey
Xijuan Tu, Yunmin Tao, Jiaxu Chen, et al.
Foods (2022) Vol. 11, Iss. 21, pp. 3388-3388
Open Access | Times Cited: 2
Xijuan Tu, Yunmin Tao, Jiaxu Chen, et al.
Foods (2022) Vol. 11, Iss. 21, pp. 3388-3388
Open Access | Times Cited: 2
Integrated methods for fingerprinting of monofloral honeys
Alina Tarna, Claudia Cimpoiu, Anamaria Hosu
Journal of Liquid Chromatography & Related Technologies (2023) Vol. 46, Iss. 6-10, pp. 89-99
Closed Access
Alina Tarna, Claudia Cimpoiu, Anamaria Hosu
Journal of Liquid Chromatography & Related Technologies (2023) Vol. 46, Iss. 6-10, pp. 89-99
Closed Access
Honey and Bee Products
Niki C. Maragou, Irini F. Strati, Panagiotis-Loukas P. Gialouris, et al.
Springer eBooks (2023), pp. 137-213
Closed Access
Niki C. Maragou, Irini F. Strati, Panagiotis-Loukas P. Gialouris, et al.
Springer eBooks (2023), pp. 137-213
Closed Access
Characterization of Turkish Pine Honey and Differentiation from Floral Honeys by NMR Spectroscopy and Chemometric Analysis
Kerem Kahraman, Oktay Göcenler, Çağdaş Dağ
bioRxiv (Cold Spring Harbor Laboratory) (2023)
Open Access
Kerem Kahraman, Oktay Göcenler, Çağdaş Dağ
bioRxiv (Cold Spring Harbor Laboratory) (2023)
Open Access
Characterization of Turkish Pine Honey and Differentiation from Other Floral Honey Types from Oceania, Aegean, West Coast by Nmr Spectroscopy and Chemometric Analysis
Kerem Kahraman, Oktay Göcenler, Çağdaş Dağ
(2023)
Open Access
Kerem Kahraman, Oktay Göcenler, Çağdaş Dağ
(2023)
Open Access
Optimization of Sample Preparation of Brazilian Honeys for Tq-Icp-Ms Analysis
Fernanda S. Luccas, Elisabete A. De Nadai Fernandes, Yuniel T. Mazola, et al.
SSRN Electronic Journal (2021)
Closed Access
Fernanda S. Luccas, Elisabete A. De Nadai Fernandes, Yuniel T. Mazola, et al.
SSRN Electronic Journal (2021)
Closed Access
