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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Nuclear magnetic resonance metabonomics reveals strong association between milk metabolites and somatic cell count in bovine milk
Ulrik Kræmer Sundekilde, Nina Aagaard Poulsen, Lotte Bach Larsen, et al.
Journal of Dairy Science (2012) Vol. 96, Iss. 1, pp. 290-299
Open Access | Times Cited: 124

Showing 51-75 of 124 citing articles:

Metabolic health, the metabolome and reproduction in female cattle: a review
Michael J. D’Occhio, Pietro Sampaio Baruselli, Giuseppe Campanile
Italian Journal of Animal Science (2019) Vol. 18, Iss. 1, pp. 858-867
Open Access | Times Cited: 24
Recent applications of NMR in food and dietary studies
Venkatesh Ramakrishnan, Devanand L. Luthria
Journal of the Science of Food and Agriculture (2016) Vol. 97, Iss. 1, pp. 33-42
Closed Access | Times Cited: 23
Comparison of ruminal microbiota, metabolomics, and milk performance between Montbéliarde×Holstein and Holstein cattle
Haomiao Chang, Xinling Wang, Hanfang Zeng, et al.
Frontiers in Veterinary Science (2023) Vol. 10
Open Access | Times Cited: 7
NMR metabolite profiles of dairy: A review
Paola Scano, Erica Cusano, Pierluigi Caboni, et al.
International Dairy Journal (2018) Vol. 90, pp. 56-67
Closed Access | Times Cited: 23
Invited review: Advances and challenges in application of feedomics to improve dairy cow production and health
Hui‐Zeng Sun, Graham Plastow, Le Luo Guan
Journal of Dairy Science (2019) Vol. 102, Iss. 7, pp. 5853-5870
Open Access | Times Cited: 20
Efficient Quantification of Milk Metabolites from 1H NMR Spectra Using the Signature Mapping (SigMa) Approach: Chemical Shift Library Development for Cows’ Milk and Colostrum
Paraskevi Tsermoula, N.B. Kristensen, Nabiollah Mobaraki, et al.
Analytical Chemistry (2024) Vol. 96, Iss. 5, pp. 1861-1871
Closed Access | Times Cited: 2
Compositional profile of ovine milk with a high somatic cell count: A metabolomics approach
Pierluigi Caboni, Cristina Manis, Ignazio Ibba, et al.
International Dairy Journal (2017) Vol. 69, pp. 33-39
Closed Access | Times Cited: 20
The use of wastewater in livestock production and its socioeconomic and welfare implications
Ehsan Elahi, Muhammad Abid, Liqin Zhang, et al.
Environmental Science and Pollution Research (2017) Vol. 24, Iss. 21, pp. 17255-17266
Closed Access | Times Cited: 20
Characterization of Milk from Mastitis-Infected Cows Using Laser-Induced Breakdown Spectrometry as a Molecular Analytical Technique
Zienab Abdel‐Salam, S. Abdelghany, Mohamed Abdel Harith
Food Analytical Methods (2017) Vol. 10, Iss. 7, pp. 2422-2428
Closed Access | Times Cited: 19
Optimization of nuclear magnetic resonance and gas chromatography-mass spectrometry-based fingerprinting methods to characterize goat milk powder
L. Sanchez, Dan Zhu, Russell Frew, et al.
Journal of Dairy Science (2020) Vol. 104, Iss. 1, pp. 102-111
Open Access | Times Cited: 18
Metabolomics comparison of rumen fluid and milk in dairy cattle using proton nuclear magnetic resonance spectroscopy
Jun Sik Eom, Eun Tae Kim, Hyun Sang Kim, et al.
Animal Bioscience (2020) Vol. 34, Iss. 2, pp. 213-222
Open Access | Times Cited: 17
Nuclear magnetic resonance spectroscopy to investigate the association between milk metabolites and udder quarter health status in dairy cows
Tania Bobbo, Gaia Meoni, Giovanni Niero, et al.
Journal of Dairy Science (2021) Vol. 105, Iss. 1, pp. 535-548
Open Access | Times Cited: 15
Effects of ultra‐high‐temperature processes on metabolite changes in milk
Ge Bai, Long Cheng, Liying Peng, et al.
Food Science & Nutrition (2023) Vol. 11, Iss. 6, pp. 3601-3615
Open Access | Times Cited: 6
A Study on Differential Biomarkers in the Milk of Holstein Cows with Different Somatic Cells Count Levels
Yuanhang She, Jianying Liu, Minqiang Su, et al.
Animals (2023) Vol. 13, Iss. 15, pp. 2446-2446
Open Access | Times Cited: 6
Relationships between methane emission of Holstein Friesian dairy cows and fatty acids, volatile metabolites and non-volatile metabolites in milk
S. van Gastelen, E.C. Antunes-Fernandes, Kasper Hettinga, et al.
animal (2017) Vol. 11, Iss. 9, pp. 1539-1548
Open Access | Times Cited: 18
Real-Time Monitoring of Chemical Changes in Three Kinds of Fermented Milk Products during Fermentation Using Quantitative Difference Nuclear Magnetic Resonance Spectroscopy
Yi Lü, Hiroto Ishikawa, Yeondae Kwon, et al.
Journal of Agricultural and Food Chemistry (2018) Vol. 66, Iss. 6, pp. 1479-1487
Closed Access | Times Cited: 18
Salts of Milk
Patrick F. Fox, T. Uniacke‐Lowe, Paul L.H. McSweeney, et al.
Springer eBooks (2015), pp. 241-270
Closed Access | Times Cited: 16
Effectiveness of mid-infrared spectroscopy for the prediction of cow milk metabolites
Marco Franzoi, Giovanni Niero, Gaia Meoni, et al.
Journal of Dairy Science (2023) Vol. 106, Iss. 8, pp. 5288-5297
Open Access | Times Cited: 5
Integration of high and low field 1H NMR to analyse the effects of bovine dietary regime on milk metabolomics and protein-bound moisture characterisation of the resulting mozzarella cheeses during ripening
Mattia Boiani, Ulrik Kræmer Sundekilde, Lorraine M. Bateman, et al.
International Dairy Journal (2018) Vol. 91, pp. 155-164
Open Access | Times Cited: 16
Relationship between mastitis causative pathogens and somatic cell counts in dairy cows
Sharaf Eldeen Idriss, V. Tančin, V. Foltýs, et al.
Potravinarstvo Slovak Journal of Food Sciences (2013) Vol. 7, Iss. 1, pp. 207-212
Open Access | Times Cited: 15
Improvements in lipid suppression for 1H NMR‐based metabolomics: Applications to solution‐state and HR‐MAS NMR in natural and in vivo samples
Qusai Hassan, Rudraksha Dutta Majumdar, Bing Wu, et al.
Magnetic Resonance in Chemistry (2018) Vol. 57, Iss. 2-3, pp. 69-81
Closed Access | Times Cited: 15
Milk composition, but not cheese properties, are impaired the day after transhumance to alpine pastures
Madeline Koczura, Bruno Martin, Germano Turille, et al.
International Dairy Journal (2019) Vol. 99, pp. 104540-104540
Closed Access | Times Cited: 15
Metabolic Profiling of Rumen Fluid and Milk in Lactating Dairy Cattle Influenced by Subclinical Ketosis Using Proton Nuclear Magnetic Resonance Spectroscopy
Jun Sik Eom, Hyun Sang Kim, Shin Ja Lee, et al.
Animals (2021) Vol. 11, Iss. 9, pp. 2526-2526
Open Access | Times Cited: 12
Overview of Metabolomic Analysis and the Integration with Multi-Omics for Economic Traits in Cattle
Dan Hao, Jiangsong Bai, Jianyong Du, et al.
Metabolites (2021) Vol. 11, Iss. 11, pp. 753-753
Open Access | Times Cited: 12
Influence of herd diet on the metabolome of Maasdam cheeses
Ram R. Panthi, Ulrik Kræmer Sundekilde, Alan L. Kelly, et al.
Food Research International (2019) Vol. 123, pp. 722-731
Open Access | Times Cited: 13

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