
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Nanotechnological approaches to enhance the bioavailability and therapeutic efficacy of green tea polyphenols
Pradeep Puligundla, Chulkyoon Mok, Sanghoon Ko, et al.
Journal of Functional Foods (2017) Vol. 34, pp. 139-151
Closed Access | Times Cited: 88
Pradeep Puligundla, Chulkyoon Mok, Sanghoon Ko, et al.
Journal of Functional Foods (2017) Vol. 34, pp. 139-151
Closed Access | Times Cited: 88
Showing 51-75 of 88 citing articles:
Natural Products from Madagascar, Socio-Cultural Usage, and Potential Applications in Advanced Biomedicine: A Concise Review
Camillo La Mesa, Ranalison Oliarinony, Lovasoa Nomena Randriantseheno, et al.
Molecules (2021) Vol. 26, Iss. 15, pp. 4507-4507
Open Access | Times Cited: 13
Camillo La Mesa, Ranalison Oliarinony, Lovasoa Nomena Randriantseheno, et al.
Molecules (2021) Vol. 26, Iss. 15, pp. 4507-4507
Open Access | Times Cited: 13
Hydrophilic bis-MPA hyperbranched dendritic scaffolds as nanocarriers of a fully characterized flavonoid morin-Zn(II) complex for anticancer applications
E. Halevas, Barbara Mavroidi, Michael Kaplanis, et al.
Journal of Inorganic Biochemistry (2022) Vol. 232, pp. 111832-111832
Closed Access | Times Cited: 9
E. Halevas, Barbara Mavroidi, Michael Kaplanis, et al.
Journal of Inorganic Biochemistry (2022) Vol. 232, pp. 111832-111832
Closed Access | Times Cited: 9
Green tea extracts alleviate acetic acid‐induced oral inflammation and reconstruct oral microbial balance in mice
Yani Pan, Helin Lv, Fuyuan Zhang, et al.
Journal of Food Science (2023) Vol. 88, Iss. 12, pp. 5291-5308
Closed Access | Times Cited: 5
Yani Pan, Helin Lv, Fuyuan Zhang, et al.
Journal of Food Science (2023) Vol. 88, Iss. 12, pp. 5291-5308
Closed Access | Times Cited: 5
Asymmetric Al2O3 and PES/Al2O3 hollow fiber membranes for green tea extract clarification
Marlon Menezes Maciel Bindes, Natália Mazzarioli Terra, Gregory S. Patience, et al.
Journal of Food Engineering (2019) Vol. 277, pp. 109889-109889
Open Access | Times Cited: 14
Marlon Menezes Maciel Bindes, Natália Mazzarioli Terra, Gregory S. Patience, et al.
Journal of Food Engineering (2019) Vol. 277, pp. 109889-109889
Open Access | Times Cited: 14
Assessing Herb–Drug Interactions of Herbal Products With Therapeutic Agents for Metabolic Diseases: Analytical and Regulatory Perspectives
N. Satheeshkumar, David Paul, Lavanya Bolla
Studies in natural products chemistry (2018), pp. 283-322
Closed Access | Times Cited: 14
N. Satheeshkumar, David Paul, Lavanya Bolla
Studies in natural products chemistry (2018), pp. 283-322
Closed Access | Times Cited: 14
Drug delivery systems integrated with conventional and advanced treatment approaches toward cellulite reduction
Sara A. Abosabaa, Mona G. Arafa, Aliaa Nabil ElMeshad
Journal of Drug Delivery Science and Technology (2020) Vol. 60, pp. 102084-102084
Closed Access | Times Cited: 12
Sara A. Abosabaa, Mona G. Arafa, Aliaa Nabil ElMeshad
Journal of Drug Delivery Science and Technology (2020) Vol. 60, pp. 102084-102084
Closed Access | Times Cited: 12
Insights into the in vitro digestion, antioxidant, and antibacterial properties of hawthorn polyphenol nanoparticles
Suwen Liu, Chun Zhang, Shuo Guo, et al.
LWT (2023) Vol. 182, pp. 114804-114804
Open Access | Times Cited: 4
Suwen Liu, Chun Zhang, Shuo Guo, et al.
LWT (2023) Vol. 182, pp. 114804-114804
Open Access | Times Cited: 4
Structural Characterization and In Vitro Antioxidant Activity of a Novel Polysaccharide from Summer–Autumn Tea
Miao Cao, Zheng Cao, Juanjuan Tian, et al.
Foods (2024) Vol. 13, Iss. 6, pp. 821-821
Open Access | Times Cited: 1
Miao Cao, Zheng Cao, Juanjuan Tian, et al.
Foods (2024) Vol. 13, Iss. 6, pp. 821-821
Open Access | Times Cited: 1
Impact of κ-Carrageenan on the Freshwater Mussel (Solenaia oleivora) Protein Emulsion Gels: Gel Formation, Stability, and Curcumin Delivery
Wanwen Chen, Jin Wu, Xueyan Ma, et al.
Gels (2024) Vol. 10, Iss. 10, pp. 659-659
Open Access | Times Cited: 1
Wanwen Chen, Jin Wu, Xueyan Ma, et al.
Gels (2024) Vol. 10, Iss. 10, pp. 659-659
Open Access | Times Cited: 1
Nano-encapsulation using macrocyclic carbohydrate polymers (β-cyclodextrins) of Periploca angustifolia extract: Physical stability and protective effect against cadmium-induced alterations in HepG2 cells
Khaled Athmouni, Dalel Belhaj, Sana Gammoudi, et al.
International Journal of Biological Macromolecules (2018) Vol. 125, pp. 711-720
Closed Access | Times Cited: 12
Khaled Athmouni, Dalel Belhaj, Sana Gammoudi, et al.
International Journal of Biological Macromolecules (2018) Vol. 125, pp. 711-720
Closed Access | Times Cited: 12
Nanoencapsulation of Green Tea Polyphenols
Sayantani Dutta, S. Sivakamasundari, J.A. Moses, et al.
Elsevier eBooks (2019), pp. 229-261
Closed Access | Times Cited: 11
Sayantani Dutta, S. Sivakamasundari, J.A. Moses, et al.
Elsevier eBooks (2019), pp. 229-261
Closed Access | Times Cited: 11
GREEN TEA CATECHIN LOADED NANODELIVERY SYSTEMS FOR THE TREATMENT OF PANDEMIC DISEASES
Satheesh Natarajan, Suriyakala Perumal Chandran, Anjaneyulu Vinukonda, et al.
Asian Journal of Pharmaceutical and Clinical Research (2019), pp. 1-7
Open Access | Times Cited: 11
Satheesh Natarajan, Suriyakala Perumal Chandran, Anjaneyulu Vinukonda, et al.
Asian Journal of Pharmaceutical and Clinical Research (2019), pp. 1-7
Open Access | Times Cited: 11
Physico-chemical and spectroscopic investigation of flavonoid dispersed C n TAB micelles
Dileep Kumar, K. M. Sachin, Naveen Kumari, et al.
Royal Society Open Science (2022) Vol. 9, Iss. 1
Open Access | Times Cited: 7
Dileep Kumar, K. M. Sachin, Naveen Kumari, et al.
Royal Society Open Science (2022) Vol. 9, Iss. 1
Open Access | Times Cited: 7
Human gut microbiota stratified by (+)-catechin metabolism dynamics reveals colon region-dependent metabolic profile
Qiqiong Li, Jan Stautemas, Stanley Onyango, et al.
Food Chemistry (2022) Vol. 408, pp. 135203-135203
Open Access | Times Cited: 7
Qiqiong Li, Jan Stautemas, Stanley Onyango, et al.
Food Chemistry (2022) Vol. 408, pp. 135203-135203
Open Access | Times Cited: 7
Is it possible to obtain nanodispersions with jaboticaba peel’s extract using low energy methods and absence of any high cost equipment?
Nathália Olívia de Sousa Garcia, Caio P. Fernandes, Edemilson Cardoso da Conceição
Food Chemistry (2018) Vol. 276, pp. 475-484
Closed Access | Times Cited: 9
Nathália Olívia de Sousa Garcia, Caio P. Fernandes, Edemilson Cardoso da Conceição
Food Chemistry (2018) Vol. 276, pp. 475-484
Closed Access | Times Cited: 9
Antioxidant Activities of Free and Liposome‐Encapsulated Green tea extracts on canola oil oxidation stability
Shima Jahanfar, Mehrdad Gahavami, Kianoush Khosravi‐Darani, et al.
Journal of the American Oil Chemists Society (2020) Vol. 97, Iss. 12, pp. 1343-1354
Closed Access | Times Cited: 8
Shima Jahanfar, Mehrdad Gahavami, Kianoush Khosravi‐Darani, et al.
Journal of the American Oil Chemists Society (2020) Vol. 97, Iss. 12, pp. 1343-1354
Closed Access | Times Cited: 8
Interaction between rice bran albumin and epigallocatechin gallate and their physicochemical analysis
Rui Yang, Yuqian Liu, Jingjing Xu, et al.
Food Science and Biotechnology (2018) Vol. 27, Iss. 6, pp. 1561-1569
Open Access | Times Cited: 6
Rui Yang, Yuqian Liu, Jingjing Xu, et al.
Food Science and Biotechnology (2018) Vol. 27, Iss. 6, pp. 1561-1569
Open Access | Times Cited: 6
Analysis of Polyphenolic Content in Teas Using Sensors
Cibely S. Martin, Priscila Aléssio
Elsevier eBooks (2019), pp. 359-397
Closed Access | Times Cited: 6
Cibely S. Martin, Priscila Aléssio
Elsevier eBooks (2019), pp. 359-397
Closed Access | Times Cited: 6
Encapsulated Phytomedicines against Cancer: Overcoming the “Valley of Death”
Ana Brotons-Canto, Claudia Urueña, Izaskun Imbuluzqueta, et al.
Pharmaceutics (2023) Vol. 15, Iss. 4, pp. 1038-1038
Open Access | Times Cited: 2
Ana Brotons-Canto, Claudia Urueña, Izaskun Imbuluzqueta, et al.
Pharmaceutics (2023) Vol. 15, Iss. 4, pp. 1038-1038
Open Access | Times Cited: 2
The effect of Longan Arillus extract on enhancing oral absorption of bioactive peptides derived from defatted walnut meal hydrolysates
Xiaoyu Yang, Jianyong Sheng, Jitang Chen, et al.
Journal of Functional Foods (2019) Vol. 57, pp. 309-316
Closed Access | Times Cited: 5
Xiaoyu Yang, Jianyong Sheng, Jitang Chen, et al.
Journal of Functional Foods (2019) Vol. 57, pp. 309-316
Closed Access | Times Cited: 5
Effect of solid lipid nanoparticles system on the stability of Green Tea leaves (Camellia sinensis L. Kuntze) extract as sunscreen
Ratih Aryani, Aulia Fikri Hidayat, Gita Cahya Eka Darma, et al.
Journal of Physics Conference Series (2019) Vol. 1375, Iss. 1, pp. 012078-012078
Open Access | Times Cited: 5
Ratih Aryani, Aulia Fikri Hidayat, Gita Cahya Eka Darma, et al.
Journal of Physics Conference Series (2019) Vol. 1375, Iss. 1, pp. 012078-012078
Open Access | Times Cited: 5
Therapeutic Potential of Green Tea Catechins - A Magical Herb
G. Swarnalatha B. Surendra Nath, N. Laxmana Naik P. Heartwin Amaladhas, F. Magdaline Eljeeva Emerald
International Journal of Current Microbiology and Applied Sciences (2021) Vol. 10, Iss. 2, pp. 3560-3571
Open Access | Times Cited: 5
G. Swarnalatha B. Surendra Nath, N. Laxmana Naik P. Heartwin Amaladhas, F. Magdaline Eljeeva Emerald
International Journal of Current Microbiology and Applied Sciences (2021) Vol. 10, Iss. 2, pp. 3560-3571
Open Access | Times Cited: 5
Encapsulation of antioxidant compounds in biopolymer micelles
Jolanta Pulit‐Prociak, Małgorzata Kabat, Ewelina Węgrzyn, et al.
Chemical Engineering Communications (2019) Vol. 207, Iss. 3, pp. 393-412
Closed Access | Times Cited: 4
Jolanta Pulit‐Prociak, Małgorzata Kabat, Ewelina Węgrzyn, et al.
Chemical Engineering Communications (2019) Vol. 207, Iss. 3, pp. 393-412
Closed Access | Times Cited: 4
Improvement of NaCas/DGMO complex emulsion on resveratrol stability, in vitro bioaccessibility, in vivo bioavailability and gut microbiota
Hong Lin, Huan Chen, Siqi Wang, et al.
Food Chemistry X (2024) Vol. 23, pp. 101724-101724
Open Access
Hong Lin, Huan Chen, Siqi Wang, et al.
Food Chemistry X (2024) Vol. 23, pp. 101724-101724
Open Access
Bio‐nanomaterials: An Introduction
Abhinoy Kishore, Chatar Singh, Gurpreet Kaur
(2024), pp. 1-46
Closed Access
Abhinoy Kishore, Chatar Singh, Gurpreet Kaur
(2024), pp. 1-46
Closed Access