OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Targeted delivery and controlled released of essential oils using nanoencapsulation: A review
Weria Weisany, Shima Yousefi, Nawroz Abdul-razzak Tahir, et al.
Advances in Colloid and Interface Science (2022) Vol. 303, pp. 102655-102655
Closed Access | Times Cited: 80
Weria Weisany, Shima Yousefi, Nawroz Abdul-razzak Tahir, et al.
Advances in Colloid and Interface Science (2022) Vol. 303, pp. 102655-102655
Closed Access | Times Cited: 80
Showing 51-75 of 80 citing articles:
Applications of nanotechnology in essential oil protection to extend the shelf life of fruits and vegetables: a review
Estefânia Júlia Dierings de Souza, Camila de Oliveira Pacheco, Igor Henrique de Lima Costa, et al.
Food Control (2024), pp. 111044-111044
Closed Access | Times Cited: 1
Estefânia Júlia Dierings de Souza, Camila de Oliveira Pacheco, Igor Henrique de Lima Costa, et al.
Food Control (2024), pp. 111044-111044
Closed Access | Times Cited: 1
Optimization of vitamin B12 nano-emulsification and encapsulation using spontaneous emulsification
Shabnam Karbalaei-Saleh, S Yousefi, Masoud Honarvar
Food Science and Biotechnology (2023)
Closed Access | Times Cited: 4
Shabnam Karbalaei-Saleh, S Yousefi, Masoud Honarvar
Food Science and Biotechnology (2023)
Closed Access | Times Cited: 4
Antifungal Activities of Pure and ZnO-Encapsulated Essential Oil of Zataria multiflora on Alternaria solani as the Pathogenic Agent of Tomato Early Blight Disease
Arezou Akhtari, Mahdi Davari, Aziz Habibi‐Yangjeh, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 6
Arezou Akhtari, Mahdi Davari, Aziz Habibi‐Yangjeh, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 6
Encapsulation of thyme and cinnamon essential oils in porous corn starch: particle size, microstructure, and antimicrobial properties
Jasim Ahmed, Linu Thomas, Sarah Al‐Jassar, et al.
Journal of Food Measurement & Characterization (2023) Vol. 17, Iss. 5, pp. 5390-5401
Closed Access | Times Cited: 2
Jasim Ahmed, Linu Thomas, Sarah Al‐Jassar, et al.
Journal of Food Measurement & Characterization (2023) Vol. 17, Iss. 5, pp. 5390-5401
Closed Access | Times Cited: 2
Functionalized boron nitride nanosheets conjugated with plant micronutrients as seed dressing agents towards control of bacterial wilt disease
Li Hao, Mei Guan, Qiangcheng Zheng, et al.
Environmental Science Nano (2023) Vol. 10, Iss. 9, pp. 2343-2358
Closed Access | Times Cited: 2
Li Hao, Mei Guan, Qiangcheng Zheng, et al.
Environmental Science Nano (2023) Vol. 10, Iss. 9, pp. 2343-2358
Closed Access | Times Cited: 2
Essential oils and their nanoformulations for breast cancer therapy
Muhammed Ashiq Thalappil, Priya Singh, Alessandra Carcereri de Prati, et al.
Phytotherapy Research (2023) Vol. 38, Iss. 2, pp. 556-591
Open Access | Times Cited: 2
Muhammed Ashiq Thalappil, Priya Singh, Alessandra Carcereri de Prati, et al.
Phytotherapy Research (2023) Vol. 38, Iss. 2, pp. 556-591
Open Access | Times Cited: 2
Optimization and antifungal efficacy against brown rot fungi of combined Salvia rosmarinus and Cedrus atlantica essential oils encapsulated in Gum Arabic
Saoussan Annemer, Amine Ez-zoubi, Yassine Ez zoubi, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 2
Saoussan Annemer, Amine Ez-zoubi, Yassine Ez zoubi, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 2
Enhancing the physicochemical stability and antioxidant activity of cape gooseberry calyx extract through nanoencapsulation in soy lecithin liposomes
Magaly Elizabeth Tobar-Delgado, Oswaldo Osorio, Álvaro Barrera-Ocampo, et al.
Colloids and Surfaces B Biointerfaces (2023) Vol. 234, pp. 113662-113662
Closed Access | Times Cited: 2
Magaly Elizabeth Tobar-Delgado, Oswaldo Osorio, Álvaro Barrera-Ocampo, et al.
Colloids and Surfaces B Biointerfaces (2023) Vol. 234, pp. 113662-113662
Closed Access | Times Cited: 2
Ephedra intermedia Schrenk & C. A. Mey Methanol Extract: Nanoencapsulation by Mini‐Emulsion Polymerization and its Release Trend under Simulated Conditions of the Human Body
Behnam Mahdavi, Sanaz Ebrahimi, Gholam Ali Farzi, et al.
Chemistry & Biodiversity (2024) Vol. 21, Iss. 5
Closed Access
Behnam Mahdavi, Sanaz Ebrahimi, Gholam Ali Farzi, et al.
Chemistry & Biodiversity (2024) Vol. 21, Iss. 5
Closed Access
Lemongrass essential oil micro‐ and nanoencapsulation for industrial application: Production techniques and potential applications
Thais Leticia Moreira da Silva, Flávio Luís Beltrame, Priscileila Colerato Ferrari
Archiv der Pharmazie (2024) Vol. 357, Iss. 6
Closed Access
Thais Leticia Moreira da Silva, Flávio Luís Beltrame, Priscileila Colerato Ferrari
Archiv der Pharmazie (2024) Vol. 357, Iss. 6
Closed Access
Synergies of Sugar-Derived Epoxy-Silica Hybrids and Amino-Functionalized Silica Nps for Advanced Stone Conservation
Pablo Irizar, Ainara Pintor-Rial, Maite Maguregui, et al.
(2024)
Closed Access
Pablo Irizar, Ainara Pintor-Rial, Maite Maguregui, et al.
(2024)
Closed Access
Synergies of Sugar-Derived Epoxy-Silica Hybrids and Amino-Functionalized Silica Nps for Advanced Stone Conservation
Pablo Irizar, Ainara Pintor-Rial, Maite Maguregui, et al.
(2024)
Closed Access
Pablo Irizar, Ainara Pintor-Rial, Maite Maguregui, et al.
(2024)
Closed Access
Chitosan nanoparticles incorporate with curry leaf essential oil: Physicochemical characterization and in vitro release properties
R. Nur Fatin Nazurah, Noranizan Mohd Adzahan, Nor-Khaizura M.A.R., et al.
International Journal of Biological Macromolecules (2024) Vol. 273, pp. 132972-132972
Closed Access
R. Nur Fatin Nazurah, Noranizan Mohd Adzahan, Nor-Khaizura M.A.R., et al.
International Journal of Biological Macromolecules (2024) Vol. 273, pp. 132972-132972
Closed Access
Antiviral potential of essential oils and their plant sources, delivery methods, and drug development strategies with special focus on their mechanisms: a comprehensive review
Anjie Feng, Tiantian Si, Baoxiang Du, et al.
Phytochemistry Reviews (2024)
Closed Access
Anjie Feng, Tiantian Si, Baoxiang Du, et al.
Phytochemistry Reviews (2024)
Closed Access
An implementation framework for evaluating the biocidal potential of essential oils in controlling Fusarium wilt in spinach: from in vitro to in planta
Mahyar Mirmajlessi, Neda Najdabbasi, Loredana Sigillo, et al.
Frontiers in Plant Science (2024) Vol. 15
Open Access
Mahyar Mirmajlessi, Neda Najdabbasi, Loredana Sigillo, et al.
Frontiers in Plant Science (2024) Vol. 15
Open Access
Applications of Structured Lipids in Foods
Vanessa Alves, Guilherme de Figueiredo Furtado, Gabriela Alves Macêdo
Springer briefs in molecular science (2024), pp. 31-45
Closed Access
Vanessa Alves, Guilherme de Figueiredo Furtado, Gabriela Alves Macêdo
Springer briefs in molecular science (2024), pp. 31-45
Closed Access
Nanoemulsion as an effective delivery vehicle for essential oils: Properties, formulation methods, destabilizing mechanisms and applications in agri-food sector
Amit Kumar, Rohini Kanwar, S.K. Mehta
Next Nanotechnology (2024) Vol. 7, pp. 100096-100096
Closed Access
Amit Kumar, Rohini Kanwar, S.K. Mehta
Next Nanotechnology (2024) Vol. 7, pp. 100096-100096
Closed Access
Synergies of sugar-derived epoxy-silica hybrids and amino-functionalized silica NPs for advanced stone conservation
Pablo Irizar, Ainara Pintor-Rial, Maite Maguregui, et al.
Progress in Organic Coatings (2024) Vol. 196, pp. 108735-108735
Open Access
Pablo Irizar, Ainara Pintor-Rial, Maite Maguregui, et al.
Progress in Organic Coatings (2024) Vol. 196, pp. 108735-108735
Open Access
Essential oils from plant resources as potent insecticides and repellents: current status and future perspectives
B. Jyotsna, S. A. Patil, Y. Surya Prakash, et al.
Biocatalysis and Agricultural Biotechnology (2024), pp. 103395-103395
Closed Access
B. Jyotsna, S. A. Patil, Y. Surya Prakash, et al.
Biocatalysis and Agricultural Biotechnology (2024), pp. 103395-103395
Closed Access
Phytochemicals delivery systems in muscle food preservation: An updated review of micro/nano encapsulation, active edible packaging and their combinations
Qiwen Xie, Xuexia Liu, Xiaomin Yang, et al.
Food Bioscience (2024), pp. 105216-105216
Closed Access
Qiwen Xie, Xuexia Liu, Xiaomin Yang, et al.
Food Bioscience (2024), pp. 105216-105216
Closed Access
Advances in prebiotic carbohydrate–based targeted delivery: Overcoming gastrointestinal challenges for bioactive ingredients
Yunzhen Zhang, Jian He, Hong Zeng, et al.
Food Chemistry (2024) Vol. 466, pp. 142210-142210
Closed Access
Yunzhen Zhang, Jian He, Hong Zeng, et al.
Food Chemistry (2024) Vol. 466, pp. 142210-142210
Closed Access
Nanoencapsulated Essential Oils for Post-Harvest Preservation of Stored Cereals: A Review
Akash Maurya, Arati Yadav, Monisha Soni, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4013-4013
Open Access
Akash Maurya, Arati Yadav, Monisha Soni, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4013-4013
Open Access
Protection and Disinfection Activities of Oregano and Thyme Essential Oils Encapsulated in Poly(ε-caprolactone) Nanocapsules
Monika Benkovičová, Magdaléna Rusková, Andrea Puškárová, et al.
Molecules (2023) Vol. 28, Iss. 3, pp. 1018-1018
Open Access | Times Cited: 1
Monika Benkovičová, Magdaléna Rusková, Andrea Puškárová, et al.
Molecules (2023) Vol. 28, Iss. 3, pp. 1018-1018
Open Access | Times Cited: 1
Oil-in-water (O/W) nanoemulsion loaded with biotransformation product containing limonene and α-terpineol stabilized with Tween®20: Formation and physicochemical stability along with time
Lorena de Oliveira Felipe, Juliano Lemos Bicas, Teetach Changwatchai, et al.
Food Bioscience (2023) Vol. 55, pp. 102989-102989
Open Access | Times Cited: 1
Lorena de Oliveira Felipe, Juliano Lemos Bicas, Teetach Changwatchai, et al.
Food Bioscience (2023) Vol. 55, pp. 102989-102989
Open Access | Times Cited: 1
