Open Access Helper

OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

How information affects consumers’ purchase intention and willingness to pay for poultry farmed with insect-based meal and live insects
Giovanni Sogari, Davide Menozzi, Cristina Mora, et al.
Journal of Insects as Food and Feed (2021) Vol. 8, Iss. 2, pp. 197-206
Closed Access | Times Cited: 36

Showing 26-50 of 36 citing articles:

Consumers' preferences for commons-based and open-source produce: A discrete choice experiment with directional information manipulations
Lea Kliem, Julian Sagebiel
Food Policy (2023) Vol. 119, pp. 102501-102501
Closed Access | Times Cited: 2
Sustainability of Insect-Based Feed and Consumer Willingness to Pay for Novel Food: A Stated Preference Study
Rosalba Roccatello, Simone Cerroni, Sihem Dabbou
(2023)
Open Access | Times Cited: 2
La introducción de las harinas de insectos como suplemento en la ración en rumiantes: una estrategia a adoptar a corto plazo ante la escasez de materias primas
C. Castillo, Rodrigo Muíño, J. L. Benedito, et al.
Informacion Tecnica Economica Agraria (2024)
Open Access
Lauric acid content in intramuscular fat is a reliable indicator of black soldier fly larvae meal consumption in Muscovy ducks
Andrés Luis Martínez Marín, Marta Gariglio, A. Trocino, et al.
Heliyon (2024) Vol. 10, Iss. 10, pp. e31064-e31064
Open Access
Proteins of the future: a bibliometric study of alternative food acceptance
Carlos Fernando Osorio Andrade, Carlos Alberto Arango Pastrana, Juan Manuel Candelo-Viáfara
Revista de Investigación Desarrollo e Innovación (2024) Vol. 14, Iss. 2, pp. 195-214
Open Access
Consumers' attitudes, perceptions and willingness to try hazelnut skins-fed beef
Jatziri Mota‐Gutierrez, Valentina Maria Merlino, Stefano Massaglia, et al.
Meat Science (2024), pp. 109687-109687
Open Access
Intention to Purchase Foods Based on Insects, Arachnids, and Arthropods, Processed by 3D Printing in Panama Consumers
Marcos E González-Guzmán, Shyla Del-Aguila-Arcentales, Aldo Álvarez-Risco, et al.
International Journal of Food Science (2024) Vol. 2024, Iss. 1
Open Access
Clean and green bioconversion – a comprehensive review on black soldier fly (Hermetia illucens) larvae for converting organic wastes to quality products
Waqar Iqbal, Usman Elahi, Haijun Zhang, et al.
Annals of Animal Science (2024)
Open Access
Consumers’ perception and liking of breast fillets from broiler chickens fed diets including dehydrated microalgae (Arthrospira spp.) and Black soldier fly (Hermetia illucens)
Rosalba Roccatello, Matilde Tura, Eugenio Aprea, et al.
Future Foods (2024), pp. 100520-100520
Open Access
Comprehensive utilization of the Black Soldier Fly: Bioconversion, sustainability, and emerging challenges
Ileana Maricruz Bermúdez-Serrano, Oscar Abel Sánchez‐Velázquez
Scientia Agropecuaria (2023) Vol. 14, Iss. 4, pp. 571-590
Open Access | Times Cited: 1
Effects of dietary exposure to insecticide residues on Hermetia illucens and Alphitobius diaperinus reared for food and feed
Nathan Meijer
(2023)
Open Access
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