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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Obesity ‑ a risk factor for increased COVID‑19 prevalence, severity and lethality (Review)
Demetrios Petrakis, Denisa Margină, Konstantinos Tsarouhas, et al.
Molecular Medicine Reports (2020) Vol. 22, Iss. 1, pp. 9-19
Open Access | Times Cited: 368

Showing 26-50 of 368 citing articles:

Reactive oxygen species as an initiator of toxic innate immune responses in retort to SARS-CoV-2 in an ageing population, consider N-acetylcysteine as early therapeutic intervention
Aikaterini Nasi, Stéphanie McArdle, Gustav Gaudernack, et al.
Toxicology Reports (2020) Vol. 7, pp. 768-771
Open Access | Times Cited: 95
Obesity a predictor of outcomes of COVID‐19 hospitalized patients—A systematic review and meta‐analysis
Preeti Malik, Urvish Patel, Karan Patel, et al.
Journal of Medical Virology (2020) Vol. 93, Iss. 2, pp. 1188-1193
Open Access | Times Cited: 91
SARS-CoV-2 in first trimester pregnancy: a cohort study
Nina la Cour Freiesleben, Pia Egerup, Kathrine Vauvert Römmelmayer Hviid, et al.
Human Reproduction (2020)
Open Access | Times Cited: 91
Hypercoagulopathy and Adipose Tissue Exacerbated Inflammation May Explain Higher Mortality in COVID-19 Patients With Obesity
Gabriel Pasquarelli-do-Nascimento, Heloísa Antoniella Braz-de-Melo, Sara Socorro Faria, et al.
Frontiers in Endocrinology (2020) Vol. 11
Open Access | Times Cited: 90
Mediterranean Diet In Healthy Aging
Elisa Mazza, Yvelise Ferro, Roberta Pujia, et al.
The journal of nutrition health & aging (2021) Vol. 25, Iss. 9, pp. 1076-1083
Open Access | Times Cited: 87
Serum Zinc, Copper, and Other Biometals Are Associated with COVID-19 Severity Markers
Anatoly V. Skalny, Peter Timashev, Michael Aschner, et al.
Metabolites (2021) Vol. 11, Iss. 4, pp. 244-244
Open Access | Times Cited: 83
Gut Microbiota Diversity and C-Reactive Protein Are Predictors of Disease Severity in COVID-19 Patients
André Moreira-Rosário, Cláudia Marques, Hélder Pinheiro, et al.
Frontiers in Microbiology (2021) Vol. 12
Open Access | Times Cited: 83
NLRP3 Inflammasome: The Stormy Link Between Obesity and COVID-19
Alberto López-Reyes, Carlos Martínez-Armenta, Rocio Espinosa-Velázquez, et al.
Frontiers in Immunology (2020) Vol. 11
Open Access | Times Cited: 82
Toxic metal exposure as a possible risk factor for COVID-19 and other respiratory infectious diseases
Anatoly V. Skalny, Thania Rios Rossi Lima, Tao Ke, et al.
Food and Chemical Toxicology (2020) Vol. 146, pp. 111809-111809
Open Access | Times Cited: 81
Addressing Africa’s pandemic puzzle: Perspectives on COVID-19 transmission and mortality in sub-Saharan Africa
Hassan Hussein Musa, Taha Hussein Musa, Idriss Hussein Musa, et al.
International Journal of Infectious Diseases (2020) Vol. 102, pp. 483-488
Open Access | Times Cited: 77
COVID-19 Pandemic as Risk Factors for Excessive Weight Gain in Pediatrics: The Role of Changes in Nutrition Behavior. A Narrative Review
Hellas Cena, Lauren Fiechtner, Alessandra Vincenti, et al.
Nutrients (2021) Vol. 13, Iss. 12, pp. 4255-4255
Open Access | Times Cited: 77
Analysis of the intricate effects of polyunsaturated fatty acids and polyphenols on inflammatory pathways in health and disease
Denisa Margină, Anca Ungurianu, Carmen Purdel, et al.
Food and Chemical Toxicology (2020) Vol. 143, pp. 111558-111558
Open Access | Times Cited: 71
COVID-19 Severity in Obesity: Leptin and Inflammatory Cytokine Interplay in the Link Between High Morbidity and Mortality
Radheshyam Maurya, Prince Sebastian, Madhulika Namdeo, et al.
Frontiers in Immunology (2021) Vol. 12
Open Access | Times Cited: 70
Lipid peroxidation as a hallmark of severity in COVID-19 patients
Marta Martín-Fernández, R. Aller, María Heredia‐Rodríguez, et al.
Redox Biology (2021) Vol. 48, pp. 102181-102181
Open Access | Times Cited: 69
Association between antithrombin and mortality in patients with COVID-19. A possible link with obesity
Carmine Gazzaruso, Enrico Paolozzi, Cinzia Valenti, et al.
Nutrition Metabolism and Cardiovascular Diseases (2020) Vol. 30, Iss. 11, pp. 1914-1919
Open Access | Times Cited: 62
The obesity paradox: Analysis from the SMAtteo COvid-19 REgistry (SMACORE) cohort
Simona Biscarini, Marta Colaneri, Serena Ludovisi, et al.
Nutrition Metabolism and Cardiovascular Diseases (2020) Vol. 30, Iss. 11, pp. 1920-1925
Open Access | Times Cited: 62
Experience in Multiple Sclerosis Patients with COVID-19 and Disease-Modifying Therapies: A Review of 873 Published Cases
Nora Möhn, Franz Felix Konen, Refik Pul, et al.
Journal of Clinical Medicine (2020) Vol. 9, Iss. 12, pp. 4067-4067
Open Access | Times Cited: 60
Vaccine- and natural infection-induced mechanisms that could modulate vaccine safety
Ronald N. Kostoff, Darja Kanduc, Alan L. Porter, et al.
Toxicology Reports (2020) Vol. 7, pp. 1448-1458
Open Access | Times Cited: 59
Immune-checkpoint inhibitors from cancer to COVID‑19: A promising avenue for the treatment of patients with COVID‑19 (Review)
Silvia Vivarelli, Luca Falzone, Francesco Torino, et al.
International Journal of Oncology (2020) Vol. 58, Iss. 2, pp. 145-157
Open Access | Times Cited: 58
Higher frequency of hepatic steatosis at CT among COVID-19-positive patients
Augusto Kreling Medeiros, Cinthia Callegari Barbisan, Italo Ribeiro Cruz, et al.
Abdominal Radiology (2020) Vol. 45, Iss. 9, pp. 2748-2754
Open Access | Times Cited: 55
Obesity and COVID-19: Oro-Naso-Sensory Perception
Amira Sayed Khan, Aziz Hichami, Naim Akhtar Khan
Journal of Clinical Medicine (2020) Vol. 9, Iss. 7, pp. 2158-2158
Open Access | Times Cited: 54
A systematic review and meta-analysis of effect of vitamin D levels on the incidence of COVID-19
Luiza Szarpak, Zubaid Rafique, Aleksandra Gąsecka, et al.
Cardiology Journal (2021) Vol. 28, Iss. 5, pp. 647-654
Open Access | Times Cited: 53
Lactoferrin for the treatment of COVID‑19 (Review)
Yidan Wang, Puxiu Wang, H. J. Wang, et al.
Experimental and Therapeutic Medicine (2020) Vol. 20, Iss. 6, pp. 1-1
Open Access | Times Cited: 52
Factors Associated with Increased Morbidity and Mortality of Obese and Overweight COVID-19 Patients
Amany Magdy Beshbishy, ‏Helal F. Hetta, Diaa E. Hussein, et al.
Biology (2020) Vol. 9, Iss. 9, pp. 280-280
Open Access | Times Cited: 51
SARS-CoV-2 seroprevalence and associated factors in Manaus, Brazil: baseline results from the DETECTCoV-19 cohort study
Pritesh Lalwani, Bárbara Batista Salgado, Ivanildo Vieira Pereira Filho, et al.
International Journal of Infectious Diseases (2021) Vol. 110, pp. 141-150
Open Access | Times Cited: 45

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