OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

An Overview of the Public Health Challenges in Diagnosing and Controlling Human Foodborne Pathogens
Ayman Elbehiry, Adil Abalkhail, Eman Marzouk, et al.
Vaccines (2023) Vol. 11, Iss. 4, pp. 725-725
Open Access | Times Cited: 61

Showing 26-50 of 61 citing articles:

Development of Stabilizing Solution for Long-Term Storage of Bacteriophages at Room Temperature and Application to Control Foodborne Pathogens
Eojin Kim, Min‐Cheol Lim, Min‐Ah Woo, et al.
Viruses (2024) Vol. 16, Iss. 7, pp. 1155-1155
Open Access | Times Cited: 1

Innovative approaches to controlling Salmonella in the meat industry
Mindy M. Brashears, Reagan L. Jiménez, Rosa Portillo, et al.
Meat Science (2024) Vol. 219, pp. 109673-109673
Closed Access | Times Cited: 1

Affinity Capture Using Ligand and Polymer-Functionalized Iron Oxide, Gold and Iron-Gold Nanocomposites to Target Enteric Bacteria
Oluwafemi Bamidele Daramola, Nkem Torimiro, Reama Chinedu George, et al.
BioNanoScience (2024) Vol. 15, Iss. 1
Closed Access | Times Cited: 1

Study of the Antibacterial Activity of Rich Polyphenolic Extracts Obtained from Cytisus scoparius against Foodborne Pathogens
Lorena G. Calvo, Aly Castillo, Rosa-Antía Villarino, et al.
Antibiotics (2023) Vol. 12, Iss. 11, pp. 1645-1645
Open Access | Times Cited: 3

The Effect of Self Learning regarding Food –Borne Diseases on Knowledge and Practices of Primary School Teachers
Islam Moragaa, Fatma Abdelrazek Mohamed Soliman, Rabeaa Abd Rabo, et al.
Deleted Journal (2024) Vol. 32, Iss. 1, pp. 12-29
Open Access

Ultrasensitive Detection of Salmonella Typhi Using a Pam-Free Cas14a-Based Biosensor
Yangdao Wei, Yuanzhao Hu, Luchao Wang, et al.
(2024)
Closed Access

Antibacterial and Antibiofilm Activity of Eucalyptus camaldulensis Derived Fe3O4 Nano-particles against Foodborne Pathogens
Afshan Zia, Sadia Tahir, Saba Saba, et al.
Lahore Garrison University Journal of Life Sciences (2024) Vol. 8, Iss. 1, pp. 97-116
Open Access

Usefulness and Limitations of PFGE Diagnosis and Nucleotide Sequencing Method in the Analysis of Food Poisoning Pathogens Found in Cooking Employees
Mina Park, Sang-Gu Yeo, Junhyuk Park, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 7, pp. 4123-4123
Open Access

Synthesis of Benzylpenicillin esters and evaluate the change in the anti-bacterial effects by Docking and bacteriological study
Omar Abdulrahman alsheikhly, Aryan R. Ganjo, Hayman Sardar Abdulrahman, et al.
Diyala Journal of Medicine (2024) Vol. 26, Iss. 1, pp. 92-105
Open Access

Synthesis of Benzylpenicillin esters and evaluate the change in the anti-bacterial effects by Docking and bacteriological study
Omar Abdulrahman alsheikhly, Aryan R. Ganjo, Hayman Sardar Abdulrahman, et al.
Diyala Journal of Medicine (2024) Vol. 26, Iss. 1, pp. 92-105
Open Access

Emerging Trends of Immunosensors Development for Detection of Food Toxins
Fabien Nsanzabera, Aimable Mwiseneza, Evangeline Irakoze, et al.
Turkish Journal of Agriculture - Food Science and Technology (2024) Vol. 12, Iss. 6, pp. 1046-1060
Open Access

PathoGFAIR: a collection of FAIR and adaptable (meta)genomics workflows for (foodborne) pathogens detection and tracking
Engy Nasr, Anna Henger, Björn Grüning, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access

Cryptophytes as potential source of natural antimicrobials for food preservation
Maryam Abidizadegan, Elina Peltomaa, Polina Ilina, et al.
Frontiers in Microbiology (2024) Vol. 15
Open Access

Lychee-shaped magneto-gold nanohybrid with highly retained magnetic-plasmonic activity for ultrasensitive and multiplex immunochromatographic assay
Yuhao Wu, Xiaolong Wang, Jiayi Sun, et al.
Chemical Engineering Journal (2024), pp. 157262-157262
Closed Access

Quality Characteristics and Essential Oil Properties of Thymus capitatus, Mentha piperita, and Sideritis cypria Dried under Different Conditions
Panayiota Xylia, Antonios Chrysargyris, Ekaterina‐Michaela Tomou, et al.
Plants (2024) Vol. 13, Iss. 22, pp. 3150-3150
Open Access

Chemical profiles and antibacterial actions of Zanthoxylum acanthopodium DC. Essential oil growing in Indonesia
Abdi Wira Septama, Eldiza Puji Rahmi, Aprilia Nur Tasfiyati, et al.
Fitoterapia (2024) Vol. 180, pp. 106300-106300
Closed Access

Zoonotic and Food-Related Hazards Due to Hepatitis A and E in Africa: A Systematic Review and Meta-Analysis
Alex Odoom, Isaac Boamah, Kwamena WC Sagoe, et al.
Environmental Health Insights (2024) Vol. 18
Open Access

Food Safety Knowledge and Practice in the Era of Dark Kitchens
Chitika Pudaruth, Susheela Biranjia-Hurdoyal
BioMed Target Journal (2024) Vol. 2, Iss. 1, pp. 50-58
Open Access

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