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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Microencapsulation of Essential Oils: A Review
Vânia Isabel Sousa, Joana Filipa Parente, Juliana Marques, et al.
Polymers (2022) Vol. 14, Iss. 9, pp. 1730-1730
Open Access | Times Cited: 97

Showing 26-50 of 97 citing articles:

Hydrogels with Essential Oils: Recent Advances in Designs and Applications
Mariana Chelu
Gels (2024) Vol. 10, Iss. 10, pp. 636-636
Open Access | Times Cited: 3
Antioxidant and antimicrobial activities of essential oils extracted from bamboo (Bambusa vulgaris) leaves and its application in skincare products: A review
Abu Hurairah Darwisy Alias, Nur Qistina Abdul Razak, Muhammad Hasnun Md Yusoff, et al.
Biocatalysis and Agricultural Biotechnology (2023) Vol. 54, pp. 102930-102930
Closed Access | Times Cited: 8
Ethylene glycol based polyurethane shell microcapsules for textile applications releasing medicinal lavender and responding to mechanical stimuli
Ali Özsevinç, Cemil Alkan
Colloids and Surfaces A Physicochemical and Engineering Aspects (2022) Vol. 652, pp. 129888-129888
Closed Access | Times Cited: 14
Effects of Thymol and Carvacrol Eutectic on Growth Performance, Serum Biochemical Parameters, and Intestinal Health in Broiler Chickens
Lixuan Li, Xiaochun Chen, Keying Zhang, et al.
Animals (2023) Vol. 13, Iss. 13, pp. 2242-2242
Open Access | Times Cited: 7
Enhanced Natural Strength: Lamiaceae Essential Oils and Nanotechnology in In Vitro and In Vivo Medical Research
Tomasz Kowalczyk, Anna Merecz-Sadowska, Mansour Ghorbanpour, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 20, pp. 15279-15279
Open Access | Times Cited: 7
Native and pregelatinized potato and rice starches and maltodextrin as encapsulating agents for linseed oil ethyl esters – Comparison of emulsion and powder properties
Dorota Ogrodowska, Annelie Damerau, P. Banaszczyk, et al.
Journal of Food Engineering (2023) Vol. 364, pp. 111799-111799
Closed Access | Times Cited: 7
Influence of essential oil: cyclodextrin ratio and stirring rate on physicochemical characteristics of orange essential oil: β-cyclodextrin microparticles
Diana Nolazco Cama, A. Sánchez-Contreras, Lena Téllez Monzón, et al.
CyTA - Journal of Food (2023) Vol. 21, Iss. 1, pp. 366-373
Open Access | Times Cited: 6
Use of Essential Oil Emulsions to Control Escherichia coli O157:H7 in the Postharvest Washing of Lettuce
Jéssica S. Pizzo, Raíra Andrade Pelvine, André Luiz Biscaia Ribeiro da Silva, et al.
Foods (2023) Vol. 12, Iss. 13, pp. 2571-2571
Open Access | Times Cited: 5
Comparative Studies on the Anti-Inflammatory and Apoptotic Activities of Four Greek Essential Oils: Involvement in the Regulation of NF-κΒ and Steroid Receptor Signaling
Achilleas Georgantopoulos, Athanasios Vougioukas, Foteini D. Kalousi, et al.
Life (2023) Vol. 13, Iss. 7, pp. 1534-1534
Open Access | Times Cited: 5
Stabilization of the Antioxidant Properties in Spray-Dried Microcapsules of Fish and Chia Oil Blends
Muhammad Abdul Rahim, Muhammad Imran, Saadia Ambreen, et al.
ACS Omega (2023) Vol. 8, Iss. 38, pp. 35183-35192
Open Access | Times Cited: 5
Aqueous dispersions of oleic acid nanodroplets for thymol encapsulation
Paula Gutiérrez-González, Laura Fernández‐Peña, Alejandro Lucía, et al.
Colloids and Surfaces A Physicochemical and Engineering Aspects (2024) Vol. 690, pp. 133775-133775
Open Access | Times Cited: 1
Encapsulation of Cinnamaldehyde and Vanillin as a Strategy to Increase Their Antimicrobial Activity
Francisco V. Sepúlveda, Luís Puente, Jaime Ortíz, et al.
Foods (2024) Vol. 13, Iss. 13, pp. 2032-2032
Open Access | Times Cited: 1
Application of Lavender-Oil Microcapsules to Functionalized PET Fibers
Rita de Cássia Siqueira Curto Valle, José Alexandre Borges Valle, Fabrício Maestá Bezerra, et al.
Polymers (2023) Vol. 15, Iss. 4, pp. 917-917
Open Access | Times Cited: 4
Phyto-insect repellents: A nanotechnology-based approach of sustainability towards synthetic insect repellents
Ankit Kumar Dubey, Ebrahim Mostafavi
Current Opinion in Green and Sustainable Chemistry (2023) Vol. 41, pp. 100827-100827
Closed Access | Times Cited: 4
Functional substances and therapeutic potential of kumquat essential oil
Zhijun Zeng, Zhiyong Mao, Yimin Liu, et al.
Trends in Food Science & Technology (2023) Vol. 138, pp. 272-283
Closed Access | Times Cited: 4
Development and characterization of omega-3-rich flaxseed oil microcapsules and evaluation of its stability and release behavior in probiotic millet yogurt
Kouadio Jean Eric‐Parfait Kouamé, Awa Fanny Massounga Bora, Yibo Liu, et al.
Powder Technology (2023) Vol. 427, pp. 118739-118739
Closed Access | Times Cited: 4
Natural hydrocolloids as biocompatible composite materials for food applications
A. M. Pak, Yulia V. Nelyubina, Valentin V. Novikov
Russian Chemical Reviews (2023) Vol. 92, Iss. 11, pp. RCR5102-RCR5102
Closed Access | Times Cited: 4
Encapsulation of Hydrophobic Bioactive Substances for Food Applications: Carriers, Techniques, and Biosafety
Darya O. Shavronskaya, Alina O. Noskova, Наталья Николаевна Скворцова, et al.
Journal of Food Processing and Preservation (2023) Vol. 2023, pp. 1-21
Open Access | Times Cited: 4
Sequential Separation of Essential Oil Components during Hydrodistillation of Azorean Cryptomeria japonica Foliage: Effects on Yield, Physical Properties, and Chemical Composition
Filipe Arruda, Ana Lima, Tanner Wortham, et al.
Separations (2023) Vol. 10, Iss. 9, pp. 483-483
Open Access | Times Cited: 3
Enhancing the Functional Properties of Tea Tree Oil: In Vitro Antimicrobial Activity and Microencapsulation Strategy
Franco Antonio Manzanelli, Soledad Ravetti, Sofía Brignone, et al.
Pharmaceutics (2023) Vol. 15, Iss. 10, pp. 2489-2489
Open Access | Times Cited: 3
In Vivo Bioassay of the Repellent Activity of Caraway Essential Oil against Green Peach Aphid
Jessica Girardi, Kristīne Berķe-Ļubinska, Ieva Mežaka, et al.
Insects (2023) Vol. 14, Iss. 11, pp. 876-876
Open Access | Times Cited: 3
Characterization of garlic oil/β-cyclodextrin inclusion complexes and application
Shangjian Li, Jia-Jia Chen, Yuntong Liu, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 3
Dietary supplementation with a microencapsulated complex of thymol, carvacrol, and cinnamaldehyde improves intestinal barrier function in weaning piglets
Kaibin Mo, Wengang Yu, Jing Li, et al.
Journal of the Science of Food and Agriculture (2022) Vol. 103, Iss. 4, pp. 1994-2003
Closed Access | Times Cited: 6
Preparation and evaluation of w/o/w-type emulsions for encapsulation of citronella essential oil by inverse ionic gelation
Marjorie Benegra, Gustavo Henrique Couto, Maria Giovana Binder Pagnoncelli
Colloid & Polymer Science (2023) Vol. 301, Iss. 10, pp. 1159-1170
Closed Access | Times Cited: 2
Advances in Sustainable Polymeric Materials
Cristina Cazan
Polymers (2022) Vol. 14, Iss. 22, pp. 4972-4972
Open Access | Times Cited: 4

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