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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Vitamin C Status Correlates with Markers of Metabolic and Cognitive Health in 50-Year-Olds: Findings of the CHALICE Cohort Study
John F. Pearson, Juliet Pullar, Renée Wilson, et al.
Nutrients (2017) Vol. 9, Iss. 8, pp. 831-831
Open Access | Times Cited: 91

Showing 26-50 of 91 citing articles:

Vitamin C fortification: need and recent trends in encapsulation technologies
Vaibhav Kumar Maurya, Amita Shakya, David Julian McClements, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 10
A Systematized Review of the Relationship Between Obesity and Vitamin C Requirements
Julia K. Bird, Edith J. M. Feskens, Alida Melse‐Boonstra
Current Developments in Nutrition (2024) Vol. 8, Iss. 5, pp. 102152-102152
Open Access | Times Cited: 3
Low Vitamin C Status in Patients with Cancer Is Associated with Patient and Tumor Characteristics
Rebecca White, Maria Nonis, John F. Pearson, et al.
Nutrients (2020) Vol. 12, Iss. 8, pp. 2338-2338
Open Access | Times Cited: 26
The association between vitamin C dietary intake and its serum levels with anthropometric indices: A systematic review and meta-analysis
Sadegh Mazaheri‐Tehrani, Maryam Yazdi, Motahar Heidari‐Beni, et al.
Complementary Therapies in Clinical Practice (2023) Vol. 51, pp. 101733-101733
Closed Access | Times Cited: 8
The Contribution of Plasma and Brain Vitamin C on Age and Gender-Related Cognitive Differences: A Mini-Review of the Literature
Nikolaj Travica, Karin Ried, Irene L. Hudson, et al.
Frontiers in Integrative Neuroscience (2020) Vol. 14
Open Access | Times Cited: 23
Vitamin C and Tuberculosis: Examining the Relationship Between Antioxidant Defense and Disease Severity—Preliminary Findings from a Southwestern Romanian Study
Ramona Cioboată, Dragos Nicolosu, Andrei-Theodor Bălășoiu, et al.
Journal of Clinical Medicine (2024) Vol. 13, Iss. 22, pp. 6715-6715
Open Access | Times Cited: 2
The protective effect of hydrogen-rich water on rats with type 2 diabetes mellitus
Mengna Zheng, Han Yu, Yong Xue, et al.
Molecular and Cellular Biochemistry (2021)
Closed Access | Times Cited: 16
SunGold Kiwifruit Consumption Restores Adequate to Optimal Vitamin C Status in People with a History of Severe Respiratory Infections
Emma Vlasiuk, Masuma Zawari, Malina Storer, et al.
Antioxidants (2024) Vol. 13, Iss. 3, pp. 272-272
Open Access | Times Cited: 2
Arazá: Eugenia stipitata Mc Vaught as a Potential Functional Food
Luis Acosta-Vega, Diego A. Moreno, Liceth N. Cuéllar Álvarez
Foods (2024) Vol. 13, Iss. 15, pp. 2310-2310
Open Access | Times Cited: 2
Buriti of the cerrado of Minas Gerais, Brazil: physical and chemical characterization and content of carotenoids and vitamins
Fabiana Rossini HAMACEK, Ceres Mattos Della Lúcia, Bárbara Pereira da Silva, et al.
Food Science and Technology (2018) Vol. 38, Iss. suppl 1, pp. 263-269
Open Access | Times Cited: 20
High hydrostatic pressure stabilized micronutrients and shifted dietary fibers, from insoluble to soluble, producing a low-glycemic index mango pulp
Leticia Elizondo‐Montemayor, Perla A. Ramos‐Parra, Daniel A. Jacobo‐Velázquez, et al.
CyTA - Journal of Food (2020) Vol. 18, Iss. 1, pp. 203-215
Open Access | Times Cited: 16
Vitamin C deficiency induces hypoglycemia and cognitive disorder through S-nitrosylation-mediated activation of glycogen synthase kinase 3β
Yingying Shu, Chaochun Zou, Yuqing Cai, et al.
Redox Biology (2022) Vol. 56, pp. 102420-102420
Open Access | Times Cited: 10
High-yield synthesis, characterization, self-assembly of extremely thin gold nanosheets in sugar based deep eutectic solvents and their high electrocatalytic activity
Afsaneh Safavi, Mahsa Shekarnoush, Maral Ajamian, et al.
Journal of Molecular Liquids (2019) Vol. 279, pp. 208-223
Closed Access | Times Cited: 17
Una mirada actual de la vitamina C en salud y enfermedad
Marcelo Villagrán, Mirna Muñoz, Fredy Díaz, et al.
Revista chilena de nutrición (2019) Vol. 46, Iss. 6, pp. 800-808
Open Access | Times Cited: 17
Analysis of the Impact of Selected Vitamins Deficiencies on the Risk of Disability in Older People
Wassim Gana, A. De Luca, Camille Debacq, et al.
Nutrients (2021) Vol. 13, Iss. 9, pp. 3163-3163
Open Access | Times Cited: 14
Effectiveness and safety of hydrogen inhalation as an adjunct treatment in Chinese type 2 diabetes patients: A retrospective, observational, double-arm, real-life clinical study
Ziyi Zhao, Hongxiang Ji, Yunsheng Zhao, et al.
Frontiers in Endocrinology (2023) Vol. 13
Open Access | Times Cited: 5
Vitamin C Physiology: The Known and the Unknown in Obesity
Büşra Totan, Hatice Baygut, Makbule Gezmen Karadağ
Journal of Food and Nutrition Research (2019) Vol. 7, Iss. 8, pp. 613-618
Open Access | Times Cited: 14
Gender Differences in Plasma Vitamin C Concentrations and Cognitive Function: A Pilot Cross-Sectional Study in Healthy Adults
Nikolaj Travica, Karin Ried, Irene L. Hudson, et al.
Current Developments in Nutrition (2020) Vol. 4, Iss. 4, pp. nzaa038-nzaa038
Open Access | Times Cited: 13
From antioxidant to neuromodulator: The role of ascorbate in the management of major depression disorder
Nuno R. Ferreira, Carla Vitorino, Ana Fortuna
Biochemical Pharmacology (2022) Vol. 206, pp. 115300-115300
Closed Access | Times Cited: 8
Initial Evidence of Variation by Ethnicity in the Relationship between Vitamin C Status and Mental States in Young Adults
Benjamin D. Fletcher, Jayde A. M. Flett, Shay-Ruby Wickham, et al.
Nutrients (2021) Vol. 13, Iss. 3, pp. 792-792
Open Access | Times Cited: 11
Inflammation and DNA methylation in Alzheimer’s disease: mechanisms of epigenetic remodelling by immune cell oxidants in the ageing brain
Annika R. Seddon, Colin Macarthur, Mark B. Hampton, et al.
Redox Report (2024) Vol. 29, Iss. 1
Closed Access | Times Cited: 1
Lyophilized tomato plant material: Validation of a reliable extraction method for the analysis of vitamin C
Sylvie Sérino, Guy Costagliola, Laurent Gomez
Journal of Food Composition and Analysis (2019) Vol. 81, pp. 37-45
Open Access | Times Cited: 11
Genetically predicted circulating vitamin C in relation to cardiovascular disease
Shuai Yuan, Ju‐Sheng Zheng, Amy M. Mason, et al.
European Journal of Preventive Cardiology (2021) Vol. 28, Iss. 16, pp. 1829-1837
Open Access | Times Cited: 10
Measuring Diet Intake and Gastrointestinal Symptoms in Irritable Bowel Syndrome: Validation of the Food and Symptom Times Diary
Morag Wright‐McNaughton, Sebastiaan ten Bokkel Huinink, Christopher Frampton, et al.
Clinical and Translational Gastroenterology (2019) Vol. 10, Iss. 12, pp. e00103-e00103
Open Access | Times Cited: 10
Positive Association of Ascorbate and Inverse Association of Urate with Cognitive Function in People with Parkinson’s Disease
Emma Spencer, Toni L. Pitcher, Gabriel Verón, et al.
Antioxidants (2020) Vol. 9, Iss. 10, pp. 906-906
Open Access | Times Cited: 9

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