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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Food Sources of Selenium and Its Relationship with Chronic Diseases
Wenli Hu, Chong Zhao, Hongbo Hu, et al.
Nutrients (2021) Vol. 13, Iss. 5, pp. 1739-1739
Open Access | Times Cited: 85

Showing 26-50 of 85 citing articles:

Natural antioxidants and their impact on female reproductive health
Neena K. Dhiman, Rashmi Saini
Journal of Reproductive Healthcare and Medicine (2025) Vol. 6, pp. 5-5
Closed Access
Integration of biochemical separation and inductively coupled plasma mass spectrometry measurement for selenium species in tea samples
Kesheng Hu, Linlin Zhang, Haolin Zhou, et al.
Microchemical Journal (2025), pp. 113402-113402
Closed Access
Brazil Nut or Not? Uncovering the Best Source of Selenium for chronic non-communicable disease
Renata Cristina Bezerra Rodrigues, Danielle Oliveira Nascimento, Jessyca Sousa de Brito, et al.
Food Bioscience (2025), pp. 106520-106520
Closed Access
Environmental Pollutants and Oxidative Stress in Terrestrial and Aquatic Organisms: Examination of the Total Picture and Implications for Human Health
Gloria Oiyahumen Anetor, Nnenna L. Nwobi, Godwin Osaretin Igharo, et al.
Frontiers in Physiology (2022) Vol. 13
Open Access | Times Cited: 18
Seleno-Metabolites and Their Precursors: A New Dawn for Several Illnesses?
Cristina Morán-Serradilla, Eduardo Angulo-Elizari, Andreina Henriquez-Figuereo, et al.
Metabolites (2022) Vol. 12, Iss. 9, pp. 874-874
Open Access | Times Cited: 17
Preparation, Physicochemical Characterization, and In Vitro Biological Properties of Selenium Nanoparticle Synthesized from Exopolysaccharide of Enterococcus faecium MC-5
Younus Mohd Tilwani, Avinash Kant Lakra, Latha Domdi, et al.
BioNanoScience (2023) Vol. 13, Iss. 2, pp. 413-425
Closed Access | Times Cited: 10
Selenium Species in Diabetes Mellitus Type 2
Krystyna Pyrzyńska, Aleksandra Sentkowska
Biological Trace Element Research (2023) Vol. 202, Iss. 7, pp. 2993-3004
Open Access | Times Cited: 10
Selenium in Prostate Cancer: Prevention, Progression, and Treatment
Jinjiang Jiang, Bo Chen, Bo Tang, et al.
Pharmaceuticals (2023) Vol. 16, Iss. 9, pp. 1250-1250
Open Access | Times Cited: 9
Natural Products and Traditional Herbal Medicines as Managerial Therapies to Combat Rheumatoid Arthritis
Neha Ghosh, Shivam Pathak, Malsawmdawngkimi, et al.
Deleted Journal (2024) Vol. 22, Iss. 1
Closed Access | Times Cited: 3
Effects of selenium and iodine on Kashin-Beck disease: an updated review
Lin Liu, Pan Luo, Pengfei Wen, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 3
Food and Food Waste Antioxidants: Could They Be a Potent Defence against Parkinson’s Disease?
Claudia Cannas, Giada Lostia, Pier Andrea Serra, et al.
Antioxidants (2024) Vol. 13, Iss. 6, pp. 645-645
Open Access | Times Cited: 3
New horizons for the role of selenium on cognitive function: advances and challenges
Ya‐Zhi Bai, Yongming Zhang, Shuang‐Qing Zhang
Metabolic Brain Disease (2024) Vol. 39, Iss. 6, pp. 1255-1268
Closed Access | Times Cited: 3
Association between dietary copper, iron, zinc, selenium intake and osteopenia or osteoporosis in elderly hypertensive patients: a retrospective cohort study
Mingji Chen, Long Jia, Rufeng Gao
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 3
Selenium nanoparticles stabilized with chitosan for fortifying dairy products
А.В. Блинов, A. A. Gvozdenko, A. A. Blinova, et al.
Agrarian science (2024) Vol. 1, Iss. 9, pp. 130-135
Open Access | Times Cited: 3
Placing a Well-Designed Vegan Diet for Slovenes
Boštjan Jakše
Nutrients (2021) Vol. 13, Iss. 12, pp. 4545-4545
Open Access | Times Cited: 19
Glucose Limitation Sensitizes Cancer Cells to Selenite-Induced Cytotoxicity via SLC7A11-Mediated Redox Collapse
Hui Chen, Han Zhang, Lixing Cao, et al.
Cancers (2022) Vol. 14, Iss. 2, pp. 345-345
Open Access | Times Cited: 13
Exploring nanoselenium to tackle mutated SARS-CoV-2 for efficient COVID-19 management
Avtar Singh, Paramjit Singh, Rajeev Kumar, et al.
Frontiers in Nanotechnology (2022) Vol. 4
Open Access | Times Cited: 13
High throughput drug screening identifies resveratrol as suppressor of hepatic SELENOP expression
Julian Hackler, Kamil Demircan, Thilo Samson Chillon, et al.
Redox Biology (2022) Vol. 59, pp. 102592-102592
Open Access | Times Cited: 13
Deciphering the role of metal and non-metals in the treatment of epilepsy
Ruksar Sande, Gaurav Doshi, Angel Godad
Neurochemistry International (2023) Vol. 167, pp. 105536-105536
Closed Access | Times Cited: 7
Generation of selenium-rich wheat mutants and exploration of responsive genes for selenium accumulation
Tengteng Shi, Yanrong Wang, Yuetong Li, et al.
Plant Cell Reports (2024) Vol. 43, Iss. 5
Open Access | Times Cited: 2
Nano-selenium stablilized by Konjac Glucommannan and its biological activity in vitro
Jingya Song, Jingjing Zhou, Xiang Li, et al.
LWT (2022) Vol. 161, pp. 113289-113289
Open Access | Times Cited: 10
Association of Dietary Intake of Zinc and Selenium with Breast Cancer Risk: A Case-Control Study in Chinese Women
Kexin Tu, Kai‐Yan Liu, Yifan Wang, et al.
Nutrients (2023) Vol. 15, Iss. 14, pp. 3253-3253
Open Access | Times Cited: 5
Mahanimbine Improved Aging-Related Memory Deficits in Mice through Enhanced Cholinergic Transmission and Suppressed Oxidative Stress, Amyloid Levels, and Neuroinflammation
Vasudevan Mani, Nur Syamimi Mohd Azahan, Kalavathy Ramasamy, et al.
Brain Sciences (2021) Vol. 12, Iss. 1, pp. 12-12
Open Access | Times Cited: 11
Speciation of selenium in fresh and cooked commonly consumed fish in Thailand
Alongkote Singhato, Kunchit Judprasong, Piyanut Sridonpai, et al.
Journal of Food Composition and Analysis (2023) Vol. 120, pp. 105303-105303
Closed Access | Times Cited: 4
Selenium deficiency caused hepatitis in chickensviathe miR-138-5p/SelM/ROS/Ca2+overload pathway induced by hepatocyte necroptosis
Xinyue Sun, Wenyue Zhang, Xu Shi, et al.
Food & Function (2023) Vol. 14, Iss. 20, pp. 9226-9242
Closed Access | Times Cited: 4

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