OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Mechanisms Underlying the Skin-Gut Cross Talk in the Development of IgE-Mediated Food Allergy
Marloes van Splunter, Liu Liu, R. J. Joost van Neerven, et al.
Nutrients (2020) Vol. 12, Iss. 12, pp. 3830-3830
Open Access | Times Cited: 37
Marloes van Splunter, Liu Liu, R. J. Joost van Neerven, et al.
Nutrients (2020) Vol. 12, Iss. 12, pp. 3830-3830
Open Access | Times Cited: 37
Showing 26-50 of 37 citing articles:
When Foods Cause Itch: Clinical Characteristics, Pathophysiology, and Recommendations for Food-Induced Skin and Mucosal Pruritus
Ashley Vander Does, Teresa Ju, Gil Yosipovitch
Dermatitis (2023) Vol. 34, Iss. 1, pp. 13-20
Closed Access | Times Cited: 1
Ashley Vander Does, Teresa Ju, Gil Yosipovitch
Dermatitis (2023) Vol. 34, Iss. 1, pp. 13-20
Closed Access | Times Cited: 1
The B Cell Response and Formation of Allergenic and Anti-allergenic Antibodies in Food Allergy
Chinweike Udoye, Marc Ehlers, Rudolf A. Manz
(2023)
Open Access | Times Cited: 1
Chinweike Udoye, Marc Ehlers, Rudolf A. Manz
(2023)
Open Access | Times Cited: 1
Update on Nutrition and Food Allergy
Nicolette W. de Jong, Harry J. Wichers
Nutrients (2022) Vol. 14, Iss. 10, pp. 2137-2137
Open Access | Times Cited: 2
Nicolette W. de Jong, Harry J. Wichers
Nutrients (2022) Vol. 14, Iss. 10, pp. 2137-2137
Open Access | Times Cited: 2
When Foods Cause Itch: Clinical Characteristics, Pathophysiology, and Recommendations for Food-Induced Skin and Mucosal Pruritus
Ashley Vander Does, Teresa Ju, Gil Yosipovitch
Dermatitis (2022) Vol. Publish Ahead of Print
Closed Access | Times Cited: 1
Ashley Vander Does, Teresa Ju, Gil Yosipovitch
Dermatitis (2022) Vol. Publish Ahead of Print
Closed Access | Times Cited: 1
Food Allergies and Oral Tolerance
Vladimir V. Klimov
Springer eBooks (2022), pp. 185-215
Closed Access | Times Cited: 1
Vladimir V. Klimov
Springer eBooks (2022), pp. 185-215
Closed Access | Times Cited: 1
Effect of external washing with self-made Xiaofeng Jiedu powder on expressions of serum inflammatory cytokines in patients with cutaneous adverse events induced by programmed cell death protein 1 inhibitor
Junhua Guo, Wen Chen, Keke Hu, et al.
Indian Journal of Experimental Biology (2023) Vol. 61, Iss. 07
Open Access
Junhua Guo, Wen Chen, Keke Hu, et al.
Indian Journal of Experimental Biology (2023) Vol. 61, Iss. 07
Open Access
Skin sensitization and food allergy
Mrinmoy Das, Raif S. Geha
Elsevier eBooks (2023), pp. 34-47
Closed Access
Mrinmoy Das, Raif S. Geha
Elsevier eBooks (2023), pp. 34-47
Closed Access
The Effect of House Dust Allergy on the Effectiveness of Allergenic Foods Elimination
Nurul Ima Suciwiyatia, Anang Endaryantoab, Irwantoab Irwantoab
International Journal Of Scientific Advances (2022) Vol. 3, Iss. 1
Open Access
Nurul Ima Suciwiyatia, Anang Endaryantoab, Irwantoab Irwantoab
International Journal Of Scientific Advances (2022) Vol. 3, Iss. 1
Open Access
Alergias alimentares: da origem ao tratamento
Maria João Campos, Márcia Elisa Pereira, Angelina Pena
Acta Portuguesa de Nutrição (2022) Vol. 31, pp. 72-76
Open Access
Maria João Campos, Márcia Elisa Pereira, Angelina Pena
Acta Portuguesa de Nutrição (2022) Vol. 31, pp. 72-76
Open Access
Food Allergies in Respiratory Sensitization
Vladimir V. Klimov, Andrew Klimov
Authorea (Authorea) (2021)
Open Access
Vladimir V. Klimov, Andrew Klimov
Authorea (Authorea) (2021)
Open Access
Food Allergies in Respiratory Sensitization
Vladimir V. Klimov, Andrew Klimov
Authorea (Authorea) (2021)
Open Access
Vladimir V. Klimov, Andrew Klimov
Authorea (Authorea) (2021)
Open Access
