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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Dietary Strategies for Metabolic Syndrome: A Comprehensive Review
Sara Castro‐Barquero, Ana María Ruiz-León, Maria Sierra-Pérez, et al.
Nutrients (2020) Vol. 12, Iss. 10, pp. 2983-2983
Open Access | Times Cited: 332

Showing 26-50 of 332 citing articles:

Astaxanthin from Haematococcus pluvialis alleviates obesity by modulating lipid metabolism and gut microbiota in mice fed a high-fat diet
Meng Wang, Haotian Ma, Siyu Guan, et al.
Food & Function (2021) Vol. 12, Iss. 20, pp. 9719-9738
Closed Access | Times Cited: 45
Role of Phaseolus vulgaris L. in the Prevention of Cardiovascular Diseases—Cardioprotective Potential of Bioactive Compounds
Lyanne Rodríguez, Diego Méndez, Héctor Montecino-Garrido, et al.
Plants (2022) Vol. 11, Iss. 2, pp. 186-186
Open Access | Times Cited: 36
Hypertension- and glycaemia-lowering effects of a grape-pomace-derived seasoning in high-cardiovascular risk and healthy subjects. Interplay with the gut microbiome
Diego Taladrid, Miguel de Celis, Ignacio Belda, et al.
Food & Function (2022) Vol. 13, Iss. 4, pp. 2068-2082
Open Access | Times Cited: 33
Association Between Uric Acid to HDL Cholesterol Ratio and Diabetic Complications in Men and Postmenopausal Women
Yan Xuan, Wen Zhang, Yuying Wang, et al.
Diabetes Metabolic Syndrome and Obesity (2023) Vol. Volume 16, pp. 167-177
Open Access | Times Cited: 20
The markers to delineate different phenotypes of macrophages related to metabolic disorders
Quxing Wei, Yanyue Deng, Qianqian Yang, et al.
Frontiers in Immunology (2023) Vol. 14
Open Access | Times Cited: 19
The effects of Capsicum annuum supplementation on lipid profiles in adults with metabolic syndrome and related disorders: A systematic review and meta‐analysis of randomized controlled trials
Ahmed Hjazi
Phytotherapy Research (2023) Vol. 37, Iss. 9, pp. 3859-3866
Closed Access | Times Cited: 17
Effectiveness of a Nutrition Education Program for Patients with Type 2 Diabetes Mellitus
Olga Gortzi, Maria Dimopoulou, Odysseas Androutsos, et al.
Applied Sciences (2024) Vol. 14, Iss. 5, pp. 2114-2114
Open Access | Times Cited: 7
Recompensation in MASLD-related cirrhosis via metabolic bariatric surgery
Gong Feng, Yu Han, Wah Yang, et al.
Trends in Endocrinology and Metabolism (2024)
Closed Access | Times Cited: 7
Biomolecular Actions by Intestinal Endotoxemia in Metabolic Syndrome
Ioannis Alexandros Charitos, Maria Aliani, Pasquale Tondo, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 5, pp. 2841-2841
Open Access | Times Cited: 6
The therapeutic effect and possible mechanisms of alginate oligosaccharide on metabolic syndrome by regulating gut microbiota
Jingyi Wang, Zixuan Zhang, Tong Dai, et al.
Food & Function (2024) Vol. 15, Iss. 19, pp. 9632-9661
Closed Access | Times Cited: 6
Diet Quality Scores, Obesity and Metabolic Syndrome in Children and Adolescents: A Systematic Review and Meta-Analysis
Alicia Larruy-García, Lubna Mahmood, María L. Miguel‐Berges, et al.
Current Obesity Reports (2024) Vol. 13, Iss. 4, pp. 755-788
Open Access | Times Cited: 6
Physical Activity and Low Glycemic Index Mediterranean Diet: Main and Modification Effects on NAFLD Score. Results from a Randomized Clinical Trial
Isabella Franco, Antonella Bianco, Antonella Mirizzi, et al.
Nutrients (2020) Vol. 13, Iss. 1, pp. 66-66
Open Access | Times Cited: 47
Potentialities of nanomaterials for the management and treatment of metabolic syndrome: A new insight
Charles Oluwaseun Adetunji, Olugbenga Samuel Michael, Shweta Rathee, et al.
Materials Today Advances (2021) Vol. 13, pp. 100198-100198
Open Access | Times Cited: 40
Egg consumption and health effects: A narrative review
Nevin Şanlıer, Dilara Üstün
Journal of Food Science (2021) Vol. 86, Iss. 10, pp. 4250-4261
Open Access | Times Cited: 35
Association between dietary inflammatory index and metabolic syndrome: Analysis of the NHANES 2005–2016
Xiaochen Zhang, Yinpei Guo, Nan Yao, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 27
Inflammatory and Oxidative Stress Markers Related to Adherence to the Mediterranean Diet in Patients with Metabolic Syndrome
Maria Magdalena Quetglas‐Llabrés, Margalida Monserrat-Mesquida, Cristina Bouzas, et al.
Antioxidants (2022) Vol. 11, Iss. 5, pp. 901-901
Open Access | Times Cited: 26
Connecting the dots in the associations between diet, obesity, cancer, and microRNAs
Kurataka Otsuka, Hiroshi Nishiyama, Daisuke Kuriki, et al.
Seminars in Cancer Biology (2023) Vol. 93, pp. 52-69
Closed Access | Times Cited: 16
Effects of Microalgae on Metabolic Syndrome
Kartthigeen Tamel Selvan, Jo Aan Goon, Suzana Makpol, et al.
Antioxidants (2023) Vol. 12, Iss. 2, pp. 449-449
Open Access | Times Cited: 15
A High-Quality Diet, as Measured by the DASH Score, Is Associated with a Lower Risk of Metabolic Syndrome and Visceral Obesity
Klaudia Konikowska, Wojciech Bombała, Andrzej Szuba, et al.
Biomedicines (2023) Vol. 11, Iss. 2, pp. 317-317
Open Access | Times Cited: 14
The Interaction of Gut Microbiota and Heart Failure with Preserved Ejection Fraction: From Mechanism to Potential Therapies
Yu Wei, Yufeng Jiang, Hui Xu, et al.
Biomedicines (2023) Vol. 11, Iss. 2, pp. 442-442
Open Access | Times Cited: 14
The Role of Artificial Intelligence in Deciphering Diet–Disease Relationships: Case Studies
Yotam Cohen, Rafael Valdés‐Mas, Eran Elinav
Annual Review of Nutrition (2023) Vol. 43, Iss. 1, pp. 225-250
Open Access | Times Cited: 14
Dietary Advanced Glycation End Products: Their Role in the Insulin Resistance of Aging
Manuel Portero-Otı́n, María Pía de la Maza, Jaime Uribarri
Cells (2023) Vol. 12, Iss. 13, pp. 1684-1684
Open Access | Times Cited: 13
Diet Overall and Hypocaloric Diets Are Associated With Improvements in Depression but Not Anxiety in People With Metabolic Conditions: A Systematic Review and Meta-Analysis
Tonya Paris, Robin M. Daly, Gavin Abbott, et al.
Advances in Nutrition (2024) Vol. 15, Iss. 2, pp. 100169-100169
Open Access | Times Cited: 5
Marine Sulfated Polysaccharides: Preventive and Therapeutic Effects on Metabolic Syndrome: A Review
Ying Li, Juan Qin, Yinghui Cheng, et al.
Marine Drugs (2021) Vol. 19, Iss. 11, pp. 608-608
Open Access | Times Cited: 28
The impacts of vitamin D supplementation in adults with metabolic syndrome: A systematic review and meta-analysis of randomized controlled trials
Kaijie Qi, Zhong-Tao Zhao, Wen Zhang, et al.
Frontiers in Pharmacology (2022) Vol. 13
Open Access | Times Cited: 20

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