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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Nutritional Gaps and Supplementation in the First 1000 Days
Katrina Beluska-Turkan, Renee Korczak, Beth Hartell, et al.
Nutrients (2019) Vol. 11, Iss. 12, pp. 2891-2891
Open Access | Times Cited: 133

Showing 26-50 of 133 citing articles:

Dietary Supplement Use during Pregnancy: Perceptions versus Reality
Caihong Xiang, Jing Luo, Guilian Yang, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 7, pp. 4063-4063
Open Access | Times Cited: 11
Potential Benefits of Anthocyanins in Chronic Disorders of the Central Nervous System
Sunil K. Panchal, Lindsay Brown
Molecules (2022) Vol. 28, Iss. 1, pp. 80-80
Open Access | Times Cited: 11
The First Thousand Days: Kidney Health and Beyond
Chien‐Ning Hsu, You‐Lin Tain
Healthcare (2021) Vol. 9, Iss. 10, pp. 1332-1332
Open Access | Times Cited: 15
Optimizing Maternal Nutrition: The Importance of a Tailored Approach
Lauren Brink, Tonya Bender, Rosalind A. Davies, et al.
Current Developments in Nutrition (2022) Vol. 6, Iss. 9, pp. nzac118-nzac118
Open Access | Times Cited: 10
Toxic metal exposures from infant diets: Risk prevention strategies for caregivers and health care professionals
Sarah Ventre, Gauri Desai, Rachel Roberson, et al.
Current problems in pediatric and adolescent health care (2022) Vol. 52, Iss. 10, pp. 101276-101276
Closed Access | Times Cited: 10
Yingyangbao Reduced Anemia among Infants and Young Children Aged 6–23 Months When Delivered through a Large-Scale Nutrition Improvement Program for Children in Poor Areas in China from 2015 to 2020
Lijuan Wang, Junsheng Huo, Yanli Wei, et al.
Nutrients (2023) Vol. 15, Iss. 11, pp. 2634-2634
Open Access | Times Cited: 5
Which Milk during the Second Year of Life: A Personalized Choice for a Healthy Future?
Elvira Verduci, Elisabetta Di Profio, Antonio Corsello, et al.
Nutrients (2021) Vol. 13, Iss. 10, pp. 3412-3412
Open Access | Times Cited: 12
Young Child Nutrition: Knowledge and Surveillance Gaps across the Spectrum of Feeding
Elizabeth J. Reverri, Mary Beth Arensberg, Robert Murray, et al.
Nutrients (2022) Vol. 14, Iss. 15, pp. 3093-3093
Open Access | Times Cited: 8
Barriers and facilitators to the implementation of nutrition interventions at primary health care units of Ethiopia: A consolidated framework for implementation research
Bilal Shikur Endris, Esete Habtemariam Fenta, Yalemwork Getnet, et al.
Maternal and Child Nutrition (2022) Vol. 19, Iss. 1
Open Access | Times Cited: 8
Potential Micronutrient Deficiencies in the First 1000 Days of Life: The Pediatrician on the Side of the Weakest
Carolà Panzeri, Luca Pecoraro, Alice Dianin, et al.
Current Obesity Reports (2024) Vol. 13, Iss. 2, pp. 338-351
Open Access | Times Cited: 1
Qualitative Exploration of Health Professionals’ Perceptions of Addressing Malnutrition Within the First 1,000 Days
Marian Joyce Nyarko, Wilma ten Ham‐Baloyi, Dalena van Rooyen
Journal of Nutrition Education and Behavior (2024) Vol. 56, Iss. 7, pp. 442-451
Open Access | Times Cited: 1
Blue Light Filtration in Intraocular Lenses: Effects on Visual Function and Systemic Health
Thomas Kohnen, Billy R. Hammond
Clinical ophthalmology (2024) Vol. Volume 18, pp. 1575-1586
Open Access | Times Cited: 1
Caste, wealth and geographic equity in program reach and expected outcomes: an exploratory analyses of Suaahara in Nepal
Kenda Cunningham, Ramesh P. Adhikari, Poonam Gupta, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 1
The Gut-Brain Axis in Neurodevelopmental Disorders: Mechanistic Insights, Clinical Implications, and Public Health Strategies
Nicholas A Kerna, Dabeluchi C. Ngwu, Chukwuemeka O. Keke, et al.
European Journal of Theoretical and Applied Sciences (2024) Vol. 2, Iss. 6, pp. 580-596
Closed Access | Times Cited: 1
What does stunting tell us?
Christiane Scheffler, Michael Hermanussen
Human Biology and Public Health (2023) Vol. 3
Open Access | Times Cited: 4
Serum Calcium and Magnesium Levels in Normal Ghanaian Pregnant Women: A Comparative Cross-Sectional Study
Robert Djagbletey, Ebenezer Owusu Darkwa, Papa Kobina Gyekye DeGraft-Johnson, et al.
Open Access Macedonian Journal of Medical Sciences (2018) Vol. 6, Iss. 11, pp. 2006-2011
Open Access | Times Cited: 12
Associations between parents' exposure to a multisectoral programme and infant and young child feeding practices in Nepal
Kenda Cunningham, Devin C. Nagle, Poonam Gupta, et al.
Maternal and Child Nutrition (2021) Vol. 17, Iss. S1
Open Access | Times Cited: 10
Food-based dietary guidelines for children and adolescents
Júlia Laura Corrêa Rezende, Maria Carolina de Medeiros Frazão Duarte, Giselle Rha-isa Melo, et al.
Frontiers in Public Health (2022) Vol. 10
Open Access | Times Cited: 7
Intervention during the first 1000 days in Mexico
Guadalupe Estrada‐Gutiérrez, Elena Zambrano, Ernestina Polo‐Oteyza, et al.
Nutrition Reviews (2020) Vol. 78, Iss. Supplement_2, pp. 80-90
Open Access | Times Cited: 9
A randomized, placebo-controlled trial of zinc supplementation during pregnancy for the prevention of stunting: analysis of maternal serum zinc, cord blood osteocalcin and neonatal birth length
Lili Rohmawati, Dina Keumala Sari, Makmur Sitepu, et al.
Medicinski Glasnik (2021) Vol. 18, Iss. 2, pp. 415-420
Open Access | Times Cited: 9
Profiling of triacylglycerol composition in the breast milk of Chinese mothers at different lactation stages
Qiu-Ye Lan, Siyu Huang, Chenyu Jiang, et al.
Food & Function (2022) Vol. 13, Iss. 18, pp. 9674-9686
Closed Access | Times Cited: 6
Effects of the Duration of Ying Yang Bao Consumption on Hemoglobin Concentration in Infants and Young Children in Less Developed Areas of China
Jing Feng, Yongjun Wang, Tingting Liu, et al.
Nutrients (2022) Vol. 14, Iss. 21, pp. 4539-4539
Open Access | Times Cited: 6
The Effect of Educational Intervention Based on Theory of Planned Behavior Approach on Complementary Feeding: A Randomized Controlled Trial
Qonita Rachmah, Junaida Astina, Dominikus Raditya Atmaka, et al.
International Journal of Pediatrics (2023) Vol. 2023, pp. 1-11
Open Access | Times Cited: 3
Dietary Intake by Toddlers and Preschool Children: Preliminary Results from a Michigan Cohort
Natalie R. JaBaay, Nikita H. Nel, Sarah S. Comstock
Children (2023) Vol. 10, Iss. 2, pp. 190-190
Open Access | Times Cited: 3
Traditional food systems: going backwards to move forward towards finding solutions to nutritional problems
Vilas Ramrao Shirhatti, Sandesh J. Marathe, Nirali N. Shah, et al.
Elsevier eBooks (2023), pp. 95-117
Closed Access | Times Cited: 3

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