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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Honey Phenolic Compound Profiling and Authenticity Assessment Using HRMS Targeted and Untargeted Metabolomics
Georgios A. Koulis, Aristeidis S. Tsagkaris, Reza Aalizadeh, et al.
Molecules (2021) Vol. 26, Iss. 9, pp. 2769-2769
Open Access | Times Cited: 41

Showing 26-50 of 41 citing articles:

Indole-3-pyruvate: Analysis and Control of Tautomerism and Reactivity
Michael W. Christopher, Alexander C. Klug, Jae‐Hwan Lee, et al.
Analytical Chemistry (2024) Vol. 96, Iss. 25, pp. 10399-10407
Closed Access | Times Cited: 1
Identifying Key Markers for Monofloral (Eucalyptus, Rosemary, and Orange Blossom) and Multifloral Honey Differentiation in the Spanish Market by UHPLC-Q-Orbitrap-High-Resolution Mass Spectrometry Fingerprinting and Chemometrics
Araceli Rivera-Pérez, Alba María Navarro-Herrera, Antonia Garrido Frenich
Foods (2024) Vol. 13, Iss. 17, pp. 2755-2755
Open Access | Times Cited: 1
Honey Traceability and Authenticity. Review of Current Methods Most Used to Face this Problem
Pier Paolo Danieli, Filippo Lazzari
Journal of Apicultural Science (2022) Vol. 66, Iss. 2, pp. 101-119
Open Access | Times Cited: 8
UPLC–Q–TOF–MS/MS Analysis of Phenolic Compounds from the Fruit of Cephalostachyum fuchsianum Gamble and Their Antioxidant and Cytoprotective Activities
Yan Wang, Yongqiang Li, Bi Chen, et al.
Molecules (2022) Vol. 27, Iss. 12, pp. 3767-3767
Open Access | Times Cited: 7
The In Vitro Inhibitory Effect of Selected Asteraceae Plants on Pancreatic Lipase Followed by Phenolic Content Identification through Liquid Chromatography High Resolution Mass Spectrometry (LC-HRMS)
Aristeidis S. Tsagkaris, Anna Loučková, Tereza Jaegerova, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 19, pp. 11204-11204
Open Access | Times Cited: 7
Off-Line SPE LC-LRMS Polyphenolic Fingerprinting and Chemometrics to Classify and Authenticate Spanish Honey
Víctor García-Seval, Javier Saurina, Sònia Sentellas, et al.
Molecules (2022) Vol. 27, Iss. 22, pp. 7812-7812
Open Access | Times Cited: 7
Physicochemical Profile, Antioxidant and Antimicrobial Activities of Honeys Produced in Minas Gerais (Brazil)
Vanessa de Andrade Royo, Dario Alves de Oliveira, Pedro Henrique Fonseca Veloso, et al.
Antibiotics (2022) Vol. 11, Iss. 10, pp. 1429-1429
Open Access | Times Cited: 6
Characterization and Classification of Spanish Honey by Non-Targeted LC–HRMS (Orbitrap) Fingerprinting and Multivariate Chemometric Methods
Víctor García-Seval, Javier Saurina, Sònia Sentellas, et al.
Molecules (2022) Vol. 27, Iss. 23, pp. 8357-8357
Open Access | Times Cited: 5
A novel approach for improved honey identification and scientific definition: a case of buckwheat honey
Jan Suđi, Kristian Pastor, Marko Ilić, et al.
Journal of Apicultural Research (2023) Vol. 63, Iss. 5, pp. 977-987
Closed Access | Times Cited: 2
Development and validation of a high-throughput headspace solid-phase microextraction gas chromatography-mass spectrometry methodology for target and suspect determination of honey volatiles
Panagiotis-Loukas P. Gialouris, Georgios A. Koulis, Eleni S. Nastou, et al.
Heliyon (2023) Vol. 9, Iss. 11, pp. e21311-e21311
Open Access | Times Cited: 2
Antibacterial Effect of Spanish Honeys of Different Botanical Origins against Staphylococcus epidermidis
Vanesa Núñez-Gómez, Marta San Mateo, Lorena Sánchez-Martínez, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 12, pp. 6590-6590
Open Access
Origins and ingredients of honey from a Salix community in a Janghang Wetland in Han River estuary, Korea
Youngil Ryu, Donguk Han, I. K. Lee, et al.
Journal of Ecology and Environment (2024) Vol. 48
Open Access
Chromatography-Based Metabolomics as a Tool in Bioorganic Research of Honey
Marina Kranjac, Piotr Marek Kuś, Saša Prđun, et al.
Metabolites (2024) Vol. 14, Iss. 11, pp. 606-606
Open Access
Properties of bee honeys and respective analytical methods
Kamila Goderska
Food Analytical Methods (2022) Vol. 15, Iss. 6, pp. 1720-1735
Closed Access | Times Cited: 3
Assessing food authenticity through protein and metabolic markers
Barbara Prandi, Laura Righetti, Augusta Caligiani, et al.
Advances in food and nutrition research (2022), pp. 233-274
Closed Access | Times Cited: 2
Greek Honey Authentication: Botanical Approach
Marinos Xagoraris, Panagiota‐Kyriaki Revelou, Eleftherios Alissandrakis, et al.
Encyclopedia (2021) Vol. 1, Iss. 4, pp. 1322-1333
Open Access | Times Cited: 2
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