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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Phytochemical Analysis and In Vitro Effects of Allium fistulosum L. and Allium sativum L. Extracts on Human Normal and Tumor Cell Lines: A Comparative Study
Adrian Bogdan Ţigu, Cristian Moldovan, Vlad Alexandru Toma, et al.
Molecules (2021) Vol. 26, Iss. 3, pp. 574-574
Open Access | Times Cited: 40

Showing 26-50 of 40 citing articles:

Functional Perspective of Leeks: Active Components, Health Benefits and Action Mechanisms
Tiantian Xie, Qi Wu, Han Lü, et al.
Foods (2023) Vol. 12, Iss. 17, pp. 3225-3225
Open Access | Times Cited: 2
A sulfated polyphenols-rich extract from Sabal yapa exhibits antitumor activities in Ehrlich ascites carcinoma
Abdelgawad A. Fahmi, Mohamed A. El Raey, Abeer Y. Ibrahim, et al.
Saudi Journal of Biological Sciences (2021) Vol. 28, Iss. 5, pp. 3117-3125
Open Access | Times Cited: 6
Effect of Allium fistulosum L. Powder on Immune Status in Chickens Vaccinated Against Newcastle Disease Virus
Minh Thi Le Bui, Thanh Minh Le, Nguyễn Khánh Thuận
Advances in Animal and Veterinary Sciences (2024) Vol. 12, Iss. 6
Open Access
Herbal Plants for Mental Disorders in Sri Lanka
Ruwini Nishadini Senarathne, Banukie Nirosha Jayasuriya, S. L. A. Gunawardana
Future Integrative Medicine (2024) Vol. 000, Iss. 000, pp. 000-000
Open Access
Harnessing the nutraceutical and therapeutic potential of Allium spp.: current insights and future directions
Kalyani Gorrepati, Ram Krishna, Saurabh Singh, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access
Phytochemistry, Anti-cancer, and Anti-diabetic Properties of Plant-Based Foods from Mexican Agrobiodiversity: A Review
Adriana García‐Gurrola, Ana Laura Martínez, Abraham Wall‐Medrano, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4176-4176
Open Access
Influence of Different Packages and Storage Temperatures on the Yield and Quality of Edible <em>Allium</em> Species
María Ivanova, E. V. Yanchenko, Anna Kashleva
(2023)
Open Access | Times Cited: 1
Influence of Different Packages and Storage Temperatures on the Quality of Edible Allium Species
María Ivanova, E. V. Yanchenko, Anna Kashleva
International Journal of Plant Biology (2023) Vol. 14, Iss. 2, pp. 512-519
Open Access | Times Cited: 1
Potential of flavonol and sulfur compounds from Allium leaves as an antioxidant and xanthine oxidase inhibition in silico study
Dikdik Kurnia, Dwipa Ajiati, Leny Heliawati, et al.
Food Chemistry Advances (2023) Vol. 3, pp. 100383-100383
Open Access | Times Cited: 1
Anti-Obesity Effects and the Regulation of Energy Metabolism in Skeletal Muscle Tissues of Allii Fistulosi Bulbus Extract in High Fat Diet-Induced Obesity Mice
Yoon Yong Choi, Hyeon Soo Lee, Su Yeon Baik, et al.
Journal of Korean Medicine for Obesity Research (2022) Vol. 22, Iss. 2, pp. 102-114
Open Access | Times Cited: 1
Phytochemical Profiles and Biological Studies of Selected Botanical Dietary Supplements Used in the United States
Eric Daniel Salinas Arellano, Ines Y. Castro-Dionicio, Jonathan G. Jeyaraj, et al.
Fortschritte der Chemie Organischer Naturstoffe/Fortschritte der Chemie organischer Naturstoffe/Progress in the chemistry of organic natural products (2023), pp. 1-162
Closed Access
Antitumor evaluation of amaryllidaceae alkaloids on cancer cell lines: A literature review
Maykon Jhuly Martins de Paiva, Guilherme Nobre Lima do Nascimento, Iangla Araújo de Melo Damasceno, et al.
Electronic Journal of General Medicine (2023) Vol. 21, Iss. 1, pp. em562-em562
Open Access
STUDY OF ANTIBACTERIAL ACTIVITY OF EXTRACTS OF DIFFERENT SPECIES OF THE GENUS Allium GROWING IN TAJIKISTAN
Shukratdzhon Satorov, Fazila Mirzoeva
Avicenna Bulletin (2021) Vol. 23, Iss. 2, pp. 216-234
Open Access
Cell Culture Systems for Assessing Toxicity and Chemotherapeutic Potential of Phytochemical Antioxidants
Peace C. Asuzu, Nicholas Trompeter, Samuel A. Besong, et al.
(2021)
Open Access
Obesity – Can Allium fistulosum L. be a remedy?
Mohammed Rahmatullah, Rownak Jahan
Endocrinology and Disorders (2021) Vol. 5, Iss. 4, pp. 01-05
Open Access
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