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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Astaxanthin: Past, Present, and Future
Yasuhiro Nishida, Pernilla Berg, Behnaz Shakersain, et al.
Marine Drugs (2023) Vol. 21, Iss. 10, pp. 514-514
Open Access | Times Cited: 42

Showing 26-50 of 42 citing articles:

The combination of uridine and nitrogen-deprivation promotes the efficient formation of astaxanthin-rich motile cells in Haematococcus pluvialis
Hailiang Xing, Xue Sun, Nianjun Xu, et al.
Bioresource Technology (2023) Vol. 393, pp. 130150-130150
Closed Access | Times Cited: 4
Simultaneous determination of multiple quality indices of dried shrimp (Parapenaeopsis hardwickii) during storage using Raman spectroscopy
Yan Bai, Yilin Lu, Peng Yang, et al.
Journal of the Science of Food and Agriculture (2024) Vol. 104, Iss. 7, pp. 4226-4233
Closed Access | Times Cited: 1
Dietary Lysophosphatidylcholine Improves the Uptake of Astaxanthin and Modulates Cholesterol Transport in Pacific White Shrimp Litopenaeus vannamei
Ziling Song, Liu Yang, Huan Liu, et al.
Antioxidants (2024) Vol. 13, Iss. 5, pp. 505-505
Open Access | Times Cited: 1
Astaxanthin inhibits apoptosis in a cell model of tauopathy by attenuating endoplasmic reticulum stress and unfolded protein response
Huahua Shi, Yan Zhao
European Journal of Pharmacology (2024) Vol. 983, pp. 176962-176962
Closed Access | Times Cited: 1
Extraction and Synthesis of Typical Carotenoids: Lycopene, β-Carotene, and Astaxanthin
Yuxuan Jiang, Jingyi Ye, Yadong Hu, et al.
Molecules (2024) Vol. 29, Iss. 19, pp. 4549-4549
Open Access | Times Cited: 1
Development of a simple and economical analytical method for investigating the distribution of astaxanthin E/Z-isomers in foods and cosmetics
Antara Ghosh, Yasuhiro Nishida, Takashi Maoka, et al.
Journal of Food Composition and Analysis (2024) Vol. 137, pp. 106932-106932
Closed Access | Times Cited: 1
Astaxanthin, Compared to Other Carotenoids, Increases the Efficacy of Methotrexate in Rat Adjuvant Arthritis
Katarína Pružinská, Martin Chrastina, Sasan Khademnematolahi, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 16, pp. 8710-8710
Open Access
Bioinspired micro-nano hierarchical delivery system for sequential targeted therapy of inflammatory bowel disease
Peipei Xi, Xiangyu Wei, Yongxin Xu, et al.
Chemical Engineering Journal (2024) Vol. 498, pp. 155215-155215
Closed Access
The Turnover and Possible Physiological Significance of Purine Crystals in the Cells of the Chlorophytes from the Genus Coelastrella (Scenedesmaceae, Chlorophyta)
G A Kazakov, П. А. Зайцев, Д. А. Чудаев, et al.
Russian Journal of Plant Physiology (2024) Vol. 71, Iss. 4
Closed Access
Research on the Cell Wall Breaking and Subcritical Extraction of Astaxanthin from Phaffia rhodozyma
Wenxuan Jiang, Xiangrong Deng, Lanxian Qin, et al.
Molecules (2024) Vol. 29, Iss. 17, pp. 4201-4201
Open Access
Complex formation and stabilization of Z‐isomer‐enriched astaxanthin esters derived from Haematococcus lacustris with water‐soluble carriers via spray drying
Rina Sakaguchi, Antara Ghosh, Sujan Banik, et al.
European Journal of Lipid Science and Technology (2024)
Closed Access
Exploring the benefits of astaxanthin as a functional food ingredient: Its effects on oxidative stress and reproductive outcomes in women with PCOS – A systematic review and single-arm meta-analysis of randomized clinical trials
Victória Dogani Rodrigues, Beatriz Leme Boaro, Lívia Fornari Laurindo, et al.
Naunyn-Schmiedeberg s Archives of Pharmacology (2024)
Closed Access
Unlocking Oceanic Treasures From Marine Metabolites as Potential Therapeutics for Neurodegenerative Diseases
K. Sandhanam, Tamilanban Thamaraikani
Advances in medical technologies and clinical practice book series (2024), pp. 201-234
Closed Access
Astaxanthin: a novel antioxidant for polycystic ovary syndrome?
Shuying Xu, Yi Liu, Yang Zhang, et al.
Deleted Journal (2024) Vol. 1, Iss. 1
Open Access
The Effects of Antioxidant Supplementation on Soccer Performance and Recovery: A Critical Review of the Available Evidence
Athanasios Poulios, Κωνσταντίνος Παπανικολάου, Dimitrios Draganidis, et al.
Nutrients (2024) Vol. 16, Iss. 22, pp. 3803-3803
Open Access
Exploring the mimetic pigmentation of symbiotic shrimps associated with echinoderms
Alexia Lourtie, Lisa Mussoi, Guillaume Caulier, et al.
Symbiosis (2024) Vol. 94, Iss. 1, pp. 107-127
Closed Access
Chocolate Bonbon with the Addition of Astaxanthin Oleoresin. Evaluation of Texture and Antioxidant Capacity
Pedro Cerezal Mezquita, Francisca Salinas, Waldo Bugueño-Muñoz, et al.
Journal of Culinary Science & Technology (2024), pp. 1-28
Closed Access
Astaxanthin Prevents Oxidative Damage and Cell Apoptosis Under Oxidative Stress Involving the Restoration of Mitochondrial Function
Jia‐Xin Yu, Miao Lin, W.R. Zhang, et al.
Cell Biochemistry and Function (2024) Vol. 42, Iss. 8
Closed Access
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