OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

What Are the Key Gut Microbiota Involved in Neurological Diseases? A Systematic Review
Bruno Bonnechère, Najaf Amin, Cornelia M. van Duijn
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 22, pp. 13665-13665
Open Access | Times Cited: 37

Showing 26-50 of 37 citing articles:

Polyphenols and Microbiota Modulation: Insights from Swine and Other Animal Models for Human Therapeutic Strategies
Andrei Cristian Anghel, Ionelia Ţăranu, Alina Orțan, et al.
Molecules (2024) Vol. 29, Iss. 24, pp. 6026-6026
Open Access | Times Cited: 1

Systemic Characterization of the Gut Microbiota Profile after Single Mild Ischemic Stroke and Recurrent Stroke in Mice
Decao Yang, P H Sun, Yong Chen, et al.
Biomedicines (2024) Vol. 12, Iss. 1, pp. 195-195
Open Access

Microbiome in multiple sclerosis
Sergio E. Baranzini
Elsevier eBooks (2024), pp. 355-386
Closed Access

Anandamide: From modulation of neuronal excitation to antimicrobial activities—What is in common?
Ronit Vogt Sionov, Doron Steinberg
Elsevier eBooks (2024), pp. 49-153
Closed Access

Gut metabolomic and microbiota analyses in ALS mice reveal specific metabolites despite the absence of significant gut dysbiosis
Charlotte Veyrat-Durebex, Samira Osman, Yara Al Ojaimi, et al.
Amyotrophic Lateral Sclerosis and Frontotemporal Degeneration (2024), pp. 1-7
Closed Access

Gut microbiome, epigenetics, and neuro-inflammatory disease
Alison Warren, Yvonne Nyavor, Nikkia Zarabian, et al.
Elsevier eBooks (2024), pp. 297-332
Closed Access

Priestia megaterium ASC-1 Isolated from Pickled Cabbage Ameliorates Hyperuricemia by Degrading Uric Acid in Rats
Wenjuan Zhu, Siyuan Bi, Zhijia Fang, et al.
Microorganisms (2024) Vol. 12, Iss. 4, pp. 832-832
Open Access

Does a pickle a day keep Alzheimer's away? Fermented food in Alzheimer's disease: A review
Michał Tyliszczak, Benita Wiatrak, Maciej Danielewski, et al.
Experimental Gerontology (2023) Vol. 184, pp. 112332-112332
Open Access | Times Cited: 1

Gut microbiota promotes pain chronicity in Myosin1A deficient male mice
Ana Reynders, Z. Anissa Jhumka, Stéphane Gaillard, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2023)
Open Access

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