OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Novel Bio-Based Materials and Applications in Antimicrobial Food Packaging: Recent Advances and Future Trends
Chunming Tan, Fei Han, Shiqi Zhang, et al.
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 18, pp. 9663-9663
Open Access | Times Cited: 60

Showing 26-50 of 60 citing articles:

Bio-Based Materials for Packaging
Raffaele Porta, Mohammed Sabbah, Próspero Di Pierro
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 7, pp. 3611-3611
Open Access | Times Cited: 21

A Novel Approach about Edible Packaging Materials Based on Oilcakes—A Review
Ancuţa Petraru, Sonia Amariei
Polymers (2023) Vol. 15, Iss. 16, pp. 3431-3431
Open Access | Times Cited: 10

Active Food Packaging Made of Biopolymer-Based Composites
Xuanjun Hu, Chao Tsang Lu, Howyn Tang, et al.
Materials (2022) Vol. 16, Iss. 1, pp. 279-279
Open Access | Times Cited: 17

Nanocomposite Films of Babassu Coconut Mesocarp and Green ZnO Nanoparticles for Application in Antimicrobial Food Packaging
Ana Carolina de Morais Mirres, Ítalo Rennan Sousa Vieira, Letícia Tessaro, et al.
Foods (2024) Vol. 13, Iss. 12, pp. 1895-1895
Open Access | Times Cited: 2

Tailoring of Polymer and Metal Nanobiocomposites Corroborated with Smart Food Packaging Systems—A Review
Manoj Kumar Sarangi, Sasmita Padhi, L. D. Patel, et al.
Food and Bioprocess Technology (2023) Vol. 17, Iss. 4, pp. 850-886
Closed Access | Times Cited: 5

Advance Nanocomposites from Biopolymers and Fillers: Sources, Characterization, and End-Use Applications
Solomon Oluwaseun Akinnawo
Polymer-Plastics Technology and Materials (2023) Vol. 63, Iss. 5, pp. 570-604
Closed Access | Times Cited: 5

Hydrolytic and soil degradation of cellulosic material (paper): optimization of parameters using ANN and RSM
B.M. Girish, Golluri Ricky Rakshith, Atanu Kumar Paul, et al.
Polymer Bulletin (2024) Vol. 81, Iss. 14, pp. 12893-12920
Closed Access | Times Cited: 1

Green synthesis of nanostructures from rice straw food waste to improve the antimicrobial efficiency: New insight
Shafiul Haque, Rajeev Singh, Steve Harakeh, et al.
International Journal of Food Microbiology (2022) Vol. 386, pp. 110016-110016
Closed Access | Times Cited: 8

Advancements in nano bio sensors for food quality and safety assurance – a review
Zhainagul Kakimova, Duman Orynbekov, Klara Zharykbasova, et al.
Potravinarstvo Slovak Journal of Food Sciences (2023) Vol. 17, pp. 728-747
Open Access | Times Cited: 4

Curcumin‐ and quercetin‐functionalized polypropylene membranes as active food packaging material
Zeynep Karahaliloğlu, Bakı Hazer
Journal of Food Science (2024) Vol. 89, Iss. 10, pp. 6575-6589
Open Access | Times Cited: 1

Panorama of the Brazilian Plastic Packaging Sector and Global Technological Trends: the Role of Developed and Developing Countries in Achieving Environmental Sustainability and a Better Quality of Life Worldwide
Luciane Sereda, Thais Helena, Sydenstricker Flores-Sahagun
Biointerface Research in Applied Chemistry (2022) Vol. 13, Iss. 3, pp. 244-244
Open Access | Times Cited: 7

Bimetallic Copper-Silver Systems Supported on Natural Clinoptilolite: Long-Term Changes in Nanospecies Composition and Stability
Inocente Rodrı́guez-Iznaga, Vitalii Petranovskii, Fernando Chávez–Rivas, et al.
(2022)
Open Access | Times Cited: 5

Biomimetic Biomaterials Based on Polysaccharides: Recent Progress and Future Perspectives
Rodrigo Duarte Silva, Layde T. Carvalho, Rodolfo M. Moraes, et al.
Macromolecular Chemistry and Physics (2022) Vol. 223, Iss. 13
Closed Access | Times Cited: 5

Physico-Chemical Properties and Valorization of Biopolymers Derived from Food Processing Waste
Teresa Silvestri, Paola Di Donato, Irene Bonadies, et al.
Molecules (2023) Vol. 28, Iss. 19, pp. 6894-6894
Open Access | Times Cited: 2

The Future Packaging of the Food Industry: The Development and Characterization of Innovative Biobased Materials with Essential Oils Added
Roxana Gheorghiţă, Andrei Lobiuc, Gheorghe Gutt
Gels (2022) Vol. 8, Iss. 8, pp. 505-505
Open Access | Times Cited: 4

Applications of Bionanocomposites in Food Packaging
Mukhtar Iderawumi Abdulraheem, Gholamreza Abdi, Nafeesa Farooq Khan, et al.
Advances in chemical and materials engineering book series (2024), pp. 245-273
Closed Access

Novel Biopolymer-Based Sustainable Composites for Food Packaging Applications
Mona Markam, Shweta Chouksey, A. K. Bajpai
(2024), pp. 1-36
Closed Access

Potential of fruit seed waste for improving the sustainability of fruit processing industry
Manoj Kumar, Suraj Prakash, Niharika Sharma, et al.
Elsevier eBooks (2024), pp. 1-25
Closed Access

DL‐Isoborneol esters as nontoxic main plasticizers for polyvinyl chloride with improved processability, thermal stability, and mechanical performance
Hongying Chu, Chuan Gao, Shuai Huang, et al.
Journal of Vinyl and Additive Technology (2024) Vol. 30, Iss. 5, pp. 1317-1326
Closed Access

Organic and inorganic antimicrobials incorporated into acrylic resin: antimicrobial efficacy and cytotoxicity: a systematic review
Izabela Ferreira, Ana Beatriz Vilela Teixeira, Andréa Cândido dos Reis
Polymer Bulletin (2024) Vol. 81, Iss. 15, pp. 13391-13418
Closed Access

Antimicrobial Coatings in the Food Industry
V. Uma Maheshwari Nallal, A. Usha Raja Nanthini, D. Illakiam, et al.
(2024), pp. 511-542
Closed Access

Current Research of Nanofillers in Food Industry
Mohamed S. Hasanin, Amr Abdelkhalek, Youssef R. Hassan, et al.
(2024), pp. 1-38
Closed Access

Current Research of Nanofillers in Food Industry
Mohamed S. Hasanin, Amr Abdelkhalek, Youssef R. Hassan, et al.
(2024), pp. 1-38
Closed Access

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