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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Prevalence of Child-Directed Marketing on Breakfast Cereal Packages before and after Chile’s Food Marketing Law: A Pre- and Post-Quantitative Content Analysis
Fernanda Mediano Stoltze, Marcela Reyes, Taillie Lindsey Smith, et al.
International Journal of Environmental Research and Public Health (2019) Vol. 16, Iss. 22, pp. 4501-4501
Open Access | Times Cited: 54

Showing 26-50 of 54 citing articles:

Marketing of commercial foods for infant and young children in Uruguay: sugary products, health cues on packages and fun social products on Facebook
Gonzalo Karageuzián, Letícia Vidal, Carolina de León, et al.
Public Health Nutrition (2021) Vol. 24, Iss. 17, pp. 5963-5975
Open Access | Times Cited: 13
Use of advertising strategies to target children in sugar‐sweetened beverages packaging in Mexico and the nutritional quality of those beverages
Carlos Cruz‐Casarrubias, Lizbeth Tolentino‐Mayo, Claudia Nieto, et al.
Pediatric Obesity (2020) Vol. 16, Iss. 2
Closed Access | Times Cited: 14
The utilisation of legal instruments by United Nations actors to restrict the exposure of children to unhealthy food and beverage marketing: a qualitative content analysis of UN instruments
Fiona Sing, Sally Mackay, Margherita Cinà, et al.
Globalization and Health (2023) Vol. 19, Iss. 1
Open Access | Times Cited: 4
The Impact of Mandatory Food-Marketing Regulations on Purchase and Exposure: A Narrative Review
Alanoud Alfraidi, Nora Alafif, Reem F. Alsukait
Children (2023) Vol. 10, Iss. 8, pp. 1277-1277
Open Access | Times Cited: 4
Child-directed marketing on packaged breakfast cereals in South Africa
Alice S. Khan, Tamryn Frank, Rina Swart
Public Health Nutrition (2023) Vol. 26, Iss. 10, pp. 2139-2148
Open Access | Times Cited: 4
Beating Cancer Inequalities in the EU

OECD health policy studies (2024)
Open Access | Times Cited: 1
Monitoring health and nutrition claims on food labels in Brazil
Carolina Kikuta, Camila Aparecida Borges, Ana Clara Duran
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 1
Improving Efficiency in Healthcare: Lessons from Successful Health Policies in Chile
Manuel Espinoza, Paula Zamorano, Carlos Zúñiga-San Martín, et al.
Archives of Medical Research (2024) Vol. 56, Iss. 1, pp. 103105-103105
Open Access | Times Cited: 1
Monitoring changes in community support for policies on obesity prevention
Wendy L. Watson, Peter Sarich, Clare Hughes, et al.
Australian and New Zealand Journal of Public Health (2021) Vol. 45, Iss. 5, pp. 482-490
Open Access | Times Cited: 9
Parents’ mental associations with ultra-processed products for their infant children: Insights to improve complementary feeding practices
Letícia Vidal, Gerónimo Brunet, Isabel Bové, et al.
Food Quality and Preference (2021) Vol. 94, pp. 104335-104335
Closed Access | Times Cited: 8
Using a Naturalistic Store Laboratory for Clinical Trials of Point-of-Sale Nutrition Policies and Interventions: A Feasibility and Validation Study
Marissa G. Hall, Isabella C. A. Higgins, Anna H. Grummon, et al.
International Journal of Environmental Research and Public Health (2021) Vol. 18, Iss. 16, pp. 8764-8764
Open Access | Times Cited: 8
Child-appealing packaged food and beverage products in Canada–Prevalence, power, and nutritional quality
Christine Mulligan, Laura Vergeer, Monique Potvin Kent, et al.
PLoS ONE (2023) Vol. 18, Iss. 5, pp. e0284350-e0284350
Open Access | Times Cited: 3
Food access, domestic environments, and dietary quality of low-middle income Chilean children during the COVID-19 pandemic
Isabel Pemjean, Fernanda Mediano Stoltze, Pedro Ferrer‐Rosende, et al.
Frontiers in Public Health (2023) Vol. 11
Open Access | Times Cited: 3
Marketing techniques, health, and nutritional claims on processed foods and beverages before and after the implementation of mandatory front-of-package warning labels in Peru
Lorena Saavedra‐Garcia, Ximena Taboada-Ramirez, Akram Hernández‐Vásquez, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 5
Implications of international trade and investment agreements on policy space for restricting marketing of unhealthy food and beverages to children: lessons from inter-disciplinary expert interviews
Kelly Garton, Boyd Swinburn, Anne Marie Thow
Public Health Nutrition (2021) Vol. 24, Iss. 14, pp. 4750-4764
Open Access | Times Cited: 7
How healthy are Australian lunch box snacks with child‐directed marketing?
Wendy L. Watson, Sophia Torkel, Martha Kat, et al.
Health Promotion Journal of Australia (2023) Vol. 35, Iss. 1, pp. 220-224
Closed Access | Times Cited: 2
Estratégias de comunicação mercadológica em rótulos de alimentos consumidos por crianças
Luciana Azevedo Maldonado, Silvia Cristina Farias, Kelly Veloso da Cruz, et al.
Revista de Saúde Pública (2023) Vol. 57, Iss. 1, pp. 92-92
Open Access | Times Cited: 2
Soluciones relacionadas con el entorno alimentario para prevenir la obesidad infantil en América Latina y en la población latina que vive en Estados Unidos
Ana Clara Duran, Mélissa Mialon, Eric Crosbie, et al.
Obesity Reviews (2021) Vol. 22, Iss. S5
Open Access | Times Cited: 5
ENTORNOS ALIMENTARIOS: AVANCES Y DESAFÍOS EN INVESTIGACIÓN
CAMILA CORVALÁN AGUILAR
Boletín : (2024), Iss. LX, pp. 364-375
Open Access
How Different Goals Drive Attention: An Interview Study on How Parental Feeding Goals Influence the Assessment of Child-Targeted Food Packaging Cues
Bram Uyttenhove, Liselot Hudders, Dieneke Van de Sompel, et al.
Appetite (2024) Vol. 203, pp. 107707-107707
Closed Access
The Ethics of Unhealthy Food and Beverage Advertising to Children: A Bibliometric Analysis and Future Research Agenda
Parul Gupta, Ritu Srivastava, Shalini Sarin Jain, et al.
American Business Review (2024) Vol. 27, Iss. 2, pp. 706-774
Open Access
Povzetek

OECD health policy studies (2024)
Open Access
Résumé

OECD health policy studies (2024)
Open Access
Executive summary

OECD health policy studies (2024)
Open Access
Advertising food to Australian children: has self-regulation worked?
Nipa Saha
Journal of Historical Research in Marketing (2020) Vol. 12, Iss. 4, pp. 525-550
Closed Access | Times Cited: 2

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