OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Botanical Origin, Pollen Profile, and Physicochemical Properties of Algerian Honey from Different Bioclimatic Areas
M. Homrani, Olga Escuredo, María Shantal Rodríguez‐Flores, et al.
Foods (2020) Vol. 9, Iss. 7, pp. 938-938
Open Access | Times Cited: 33
M. Homrani, Olga Escuredo, María Shantal Rodríguez‐Flores, et al.
Foods (2020) Vol. 9, Iss. 7, pp. 938-938
Open Access | Times Cited: 33
Showing 26-50 of 33 citing articles:
Melissopalinology of Algerian Honeys
Asma Ghorab, Rifka Nakib, Melilia Mesbah, et al.
Advances in environmental engineering and green technologies book series (2024), pp. 289-316
Closed Access
Asma Ghorab, Rifka Nakib, Melilia Mesbah, et al.
Advances in environmental engineering and green technologies book series (2024), pp. 289-316
Closed Access
Bioactive Compounds, Antioxidant Properties, and Antimicrobial Profiling of a Range of West Algerian Honeys: In Vitro Comparative Screening Prior to Therapeutic Purpose
Dalila Bereksi-Reguig, Hocine Allali, Niazlin Mohd Taib, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4120-4120
Open Access
Dalila Bereksi-Reguig, Hocine Allali, Niazlin Mohd Taib, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4120-4120
Open Access
Pollen Types Reveal Floral Diversity in Natural Honeys from Campeche, Mexico
José Luis Villalpando, Victor H. Quej, Itzel López‐Rosas, et al.
Diversity (2022) Vol. 14, Iss. 9, pp. 740-740
Open Access | Times Cited: 3
José Luis Villalpando, Victor H. Quej, Itzel López‐Rosas, et al.
Diversity (2022) Vol. 14, Iss. 9, pp. 740-740
Open Access | Times Cited: 3
Volatile characterization of honey with dominance of Bupleurum spinosum pollen
Youssef Elamine, A. Machado, Letı́cia M. Estevinho, et al.
Journal of Apicultural Research (2023) Vol. 63, Iss. 5, pp. 988-996
Closed Access
Youssef Elamine, A. Machado, Letı́cia M. Estevinho, et al.
Journal of Apicultural Research (2023) Vol. 63, Iss. 5, pp. 988-996
Closed Access
Botanical origin and elemental content of Turkish honey: Implications for health risks from essential and non-essential elements
İlginç Kızılpınar Temizer
International Journal of Environmental Health Research (2023) Vol. 34, Iss. 3, pp. 1737-1750
Closed Access
İlginç Kızılpınar Temizer
International Journal of Environmental Health Research (2023) Vol. 34, Iss. 3, pp. 1737-1750
Closed Access
Diversity in bee pollen from three phytogeographical regions in Turkey
İlginç Kızılpınar Temizer
Grana (2023) Vol. 62, Iss. 5-6, pp. 331-341
Closed Access
İlginç Kızılpınar Temizer
Grana (2023) Vol. 62, Iss. 5-6, pp. 331-341
Closed Access
Effect of Pollen Grains on the color of Honey from Melilotus officinalis (L.) Pall.
Olga Golub, Galina Chekryga, Oleg Motovilov
Food Processing Techniques and Technology (2020) Vol. 50, Iss. 4, pp. 660-669
Open Access
Olga Golub, Galina Chekryga, Oleg Motovilov
Food Processing Techniques and Technology (2020) Vol. 50, Iss. 4, pp. 660-669
Open Access
Physicochemical Characterisation and Phenolic Content of Algerian Honey Samples Collected from Different Bioclimatic Areas
Nabti Djahida, Zoheir Amrouche, Lazhari Tichati, et al.
(2022)
Open Access
Nabti Djahida, Zoheir Amrouche, Lazhari Tichati, et al.
(2022)
Open Access
