OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Research Progress for Probiotics Regulating Intestinal Flora to Improve Functional Dyspepsia: A Review
Xinyu Shen, Aijun Xie, Zijing Li, et al.
Foods (2024) Vol. 13, Iss. 1, pp. 151-151
Open Access | Times Cited: 28
Xinyu Shen, Aijun Xie, Zijing Li, et al.
Foods (2024) Vol. 13, Iss. 1, pp. 151-151
Open Access | Times Cited: 28
Showing 26-50 of 28 citing articles:
Maillard reaction-based conjugates as carrier strategies for delivery of bioactive compounds: A review
Yumeng Zhang, Yuanfang Xie, Junhua Shao, et al.
Current Opinion in Food Science (2024) Vol. 61, pp. 101260-101260
Closed Access
Yumeng Zhang, Yuanfang Xie, Junhua Shao, et al.
Current Opinion in Food Science (2024) Vol. 61, pp. 101260-101260
Closed Access
Weichang' an pill alleviates functional dyspepsia through modulating brain-gut peptides and gut microbiota.
Liao Mengting, Tao Li, Fuhao Chu, et al.
PubMed (2024) Vol. 44, Iss. 6, pp. 1177-1186
Closed Access
Liao Mengting, Tao Li, Fuhao Chu, et al.
PubMed (2024) Vol. 44, Iss. 6, pp. 1177-1186
Closed Access
Akkermansia muciniphila: A Potential Target for the Prevention of Diabetes
Kairu He, Feiyu An, Henan Zhang, et al.
Foods (2024) Vol. 14, Iss. 1, pp. 23-23
Open Access
Kairu He, Feiyu An, Henan Zhang, et al.
Foods (2024) Vol. 14, Iss. 1, pp. 23-23
Open Access
