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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Phytochemicals Determination, and Antioxidant, Antimicrobial, Anti-Inflammatory and Anticancer Activities of Blackberry Fruits
Lidia Gil-Martínez, Nuria Mut‐Salud, José Antonio Ruiz-García, et al.
Foods (2023) Vol. 12, Iss. 7, pp. 1505-1505
Open Access | Times Cited: 35

Showing 26-50 of 35 citing articles:

Specific Antimicrobial Activities Revealed by Comparative Evaluation of Selected Gemmotherapy Extracts
Melinda Héjja, Emőke Mihok, Amina Alaya, et al.
Antibiotics (2024) Vol. 13, Iss. 2, pp. 181-181
Open Access | Times Cited: 1
Anthocyanin-Rich Berry Extracts Affect SN-38-Induced Response: A Comparison of Non-Tumorigenic HCEC-1CT and HCT116 Colon Carcinoma Cells
Cornelia Schmutz, Crepelle Plaza, Franziska Steiger, et al.
Antioxidants (2024) Vol. 13, Iss. 7, pp. 846-846
Open Access | Times Cited: 1
Exploring the Multifaceted Biological Activities of Anthocyanins Isolated from Two Andean Berries
Carlos Barba‐Ostria, Saskya E. Carrera-Pacheco, Rebeca González‐Pastor, et al.
Foods (2024) Vol. 13, Iss. 16, pp. 2625-2625
Open Access | Times Cited: 1
Assessment of CHEMICAL composition of blackberries and mulberries from Covilhã region, Portugal
Mariana S. Martins, Rui Azevedo, Gilberto Alves, et al.
Journal of Food Composition and Analysis (2024) Vol. 137, pp. 106832-106832
Open Access | Times Cited: 1
Combating multidrug-resistant (MDR) Staphylococcus aureus infection using terpene and its derivative
Nor Hawani Salikin, Chee Keong Lee, Wan-Atirah Azemin, et al.
World Journal of Microbiology and Biotechnology (2024) Vol. 40, Iss. 12
Closed Access | Times Cited: 1
Rubi idaei fructus as a Source of Bioactive Chemical Compounds with an Important Role in Human Health and Comparison of the Antioxidant Potential of Fruits and Juice of Three Repeat-Fruiting Rubus idaeus L. Cultivars
Mirosława Chwil, Renata Matraszek, Mikołaj Kostryco
Metabolites (2023) Vol. 13, Iss. 11, pp. 1124-1124
Open Access | Times Cited: 3
Blue and Red Light Downconversion Film Application Enhances Plant Photosynthetic Performance and Fruit Productivity of Rubus fruticosus L. var. Loch Ness
Hafsa El Horri, Maria Vitiello, Alessandra Braca, et al.
Horticulturae (2024) Vol. 10, Iss. 10, pp. 1046-1046
Open Access
Vicia faba L. Pod Valves: A By-Product with High Potential as an Adjuvant in the Treatment of Parkinson’s Disease
Carmen Tesoro, Filomena Lelario, Fabiana Piscitelli, et al.
Molecules (2024) Vol. 29, Iss. 16, pp. 3943-3943
Open Access
Enforcing the Antioxidant Properties of Blackberries Against Breast Cancer by Activating Different Cell Signaling Mechanisms: An Updated Review
Anjali Tripathi, Vinay Kumar Pandey, Hridyanshi Mishra, et al.
Food Bioscience (2024) Vol. 62, pp. 105266-105266
Closed Access
Rapid identification of three species of Schisandra chinensis based on UPLC-Q-Orbitrap-MS technique and characteristic fragments
Yubo Li, Lexin Shu, Huixin Qiu, et al.
Authorea (Authorea) (2023)
Open Access | Times Cited: 1
Shoot Dieback in Thornless Blackberries in Northern Spain Caused by Diaporthe rudis and Gnomoniopsis idaeicola
Ana J. González, Marta Ciordia Ara
Horticulturae (2023) Vol. 9, Iss. 9, pp. 965-965
Open Access | Times Cited: 1
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