OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Chitosan Coating Applications in Probiotic Microencapsulation
Lavinia Florina Călinoiu, Bianca Eugenia Ştefănescu, Ioana Pop, et al.
Coatings (2019) Vol. 9, Iss. 3, pp. 194-194
Open Access | Times Cited: 153

Showing 26-50 of 153 citing articles:

Lung Microbiota: Its Relationship to Respiratory System Diseases and Approaches for Lung-Targeted Probiotic Bacteria Delivery
Nilüfer Yüksel, Busra Gelmez, Ayca Yıldız-Peköz
Molecular Pharmaceutics (2023) Vol. 20, Iss. 7, pp. 3320-3337
Open Access | Times Cited: 34

Advances in polysaccharides for probiotic delivery: Properties, methods, and applications
Qianqian Lin, Yanxue Si, Fengshan Zhou, et al.
Carbohydrate Polymers (2023) Vol. 323, pp. 121414-121414
Closed Access | Times Cited: 25

Microencapsulation in the chitosan-coated alginate-inulin matrix of Limosilactobacillus reuteri SW23 and Lactobacillus salivarius RBL50 and their characterization
Yash Parsana, Manish Yadav, Sachin Kumar
Carbohydrate Polymer Technologies and Applications (2023) Vol. 5, pp. 100285-100285
Open Access | Times Cited: 24

Probiotic viability as affected by encapsulation materials: recent updates and perspectives
Muhammad Safeer Abbas, Muhammad Afzaal, Farhan Saeed, et al.
International Journal of Food Properties (2023) Vol. 26, Iss. 1, pp. 1324-1350
Open Access | Times Cited: 21

Macroencapsulated bacteria for in vivo sensing and therapeutics
Yidan Lyu, Hao Huang, Yuyan Su, et al.
Matter (2024) Vol. 7, Iss. 4, pp. 1440-1465
Closed Access | Times Cited: 8

Edible Alginate–Fungal Chitosan Coatings as Carriers for Lacticaseibacillus casei LC03 and Their Impact on Quality Parameters of Strawberries During Cold Storage
Camila Vilela da Silva Simões, Thayza Christina Montenegro Stamford, Lúcia Raquel Ramos Berger, et al.
Foods (2025) Vol. 14, Iss. 2, pp. 203-203
Open Access

Development of Chitosan-Polyacrylic Acid Complex Systems for Enhanced Oral Delivery of Lactobacillus Gasseri and Bifidobacterium Bifidum Probiotics
O’la Al-Fawares, Areen Alshweiat, Alaa Abuawad
Drug Design Development and Therapy (2025) Vol. Volume 19, pp. 585-598
Open Access

Microencapsulation Delivery System in Food Industry—Challenge and the Way Forward
Mingyi Yang, Ze Liang, Lei Wang, et al.
Advances in Polymer Technology (2020) Vol. 2020, pp. 1-14
Open Access | Times Cited: 52

A Critical Review on the Microencapsulation of Bioactive Compounds and Their Application
Kehao Huang, Yingzhi Yuan, Baojun Xu
Food Reviews International (2021) Vol. 39, Iss. 5, pp. 2594-2634
Closed Access | Times Cited: 41

Selected Applications of Chitosan Composites
Kunal Pal, Deepti Bharti, Preetam Sarkar, et al.
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 20, pp. 10968-10968
Open Access | Times Cited: 41

Innovation and Trends in Probiotic Microencapsulation by Emulsification Techniques
Callebe Camelo‐Silva, Silvani Verruck, Alan Ambrosi, et al.
Food Engineering Reviews (2022) Vol. 14, Iss. 3, pp. 462-490
Closed Access | Times Cited: 31

Encapsulated Probiotics: Potential Techniques and Coating Materials for Non-Dairy Food Applications
Wee Yin Koh, Xiao Xian Lim, Thuan‐Chew Tan, et al.
Applied Sciences (2022) Vol. 12, Iss. 19, pp. 10005-10005
Open Access | Times Cited: 30

Microencapsulation and Bioaccessibility of Phenolic Compounds of Vaccinium Leaf Extracts
Bianca Eugenia Ştefănescu, Silvia Amalia Nemeş, Bernadette-Emőke Teleky, et al.
Antioxidants (2022) Vol. 11, Iss. 4, pp. 674-674
Open Access | Times Cited: 28

Role of wound microbiome, strategies of microbiota delivery system and clinical management
Qinghan Tang, Nannan Xue, Xiaofeng Ding, et al.
Advanced Drug Delivery Reviews (2022) Vol. 192, pp. 114671-114671
Closed Access | Times Cited: 27

Designing food for the elderly: the critical impact of food structure
Sonia Calligaris, Martina Moretton, Sofia Melchior, et al.
Food & Function (2022) Vol. 13, Iss. 12, pp. 6467-6483
Open Access | Times Cited: 26

Polymeric carriers in probiotic delivery system
Heenu Sharma, Swati Sharma, Jasveen Bajwa, et al.
Carbohydrate Polymer Technologies and Applications (2023) Vol. 5, pp. 100301-100301
Open Access | Times Cited: 16

Potential Application of Yeast Cell Wall Biopolymers as Probiotic Encapsulants
Gemilang Lara Utama, Lidya Oktaviani, Roostita Lobo Balia, et al.
Polymers (2023) Vol. 15, Iss. 16, pp. 3481-3481
Open Access | Times Cited: 15

Anti-Obesity Effects of Chitosan and Its Derivatives
B. Ts. Shagdarova, M. V. Konovalova, В. П. Варламов, et al.
Polymers (2023) Vol. 15, Iss. 19, pp. 3967-3967
Open Access | Times Cited: 14

Encapsulation of Active Substances in Natural Polymer Coatings
Emma Akpo, Camille Colin, Aurélie Perrin, et al.
Materials (2024) Vol. 17, Iss. 11, pp. 2774-2774
Open Access | Times Cited: 4

Poly(vinyl alcohol)-Based Biofilms Plasticized with Polyols and Colored with Pigments Extracted from Tomato By-Products
Laura Mitrea, Lavinia Florina Călinoiu, Gheorghe Adrian Martău, et al.
Polymers (2020) Vol. 12, Iss. 3, pp. 532-532
Open Access | Times Cited: 44

Potential of Nanonutraceuticals in Increasing Immunity
Josef Jampílek, Katarína Kráľová
Nanomaterials (2020) Vol. 10, Iss. 11, pp. 2224-2224
Open Access | Times Cited: 44

The Future of Functional Clothing for an Improved Skin and Textile Microbiome Relationship
Rosie Broadhead, Laure Craeye, Chris Callewaert
Microorganisms (2021) Vol. 9, Iss. 6, pp. 1192-1192
Open Access | Times Cited: 37

Co-encapsulation of probiotic Lactobacillus acidophilus and Reishi medicinal mushroom (Ganoderma lingzhi) extract in moist calcium alginate beads
Iman Mirmazloum, Márta Ladányi, Mohammad Omran, et al.
International Journal of Biological Macromolecules (2021) Vol. 192, pp. 461-470
Open Access | Times Cited: 33

Recent trends in encapsulation of probiotics in dairy and beverage: A review
Muhammad Safeer Abbas, Farhan Saeed, Muhammad Afzaal, et al.
Journal of Food Processing and Preservation (2022) Vol. 46, Iss. 7
Closed Access | Times Cited: 24

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