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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Honey: Another Alternative in the Fight against Antibiotic-Resistant Bacteria?
Patricia Combarros‐Fuertes, J.M. Fresno, María Manuela Estevinho, et al.
Antibiotics (2020) Vol. 9, Iss. 11, pp. 774-774
Open Access | Times Cited: 105

Showing 26-50 of 105 citing articles:

The Use of Medical Grade Honey on Infected Chronic Diabetic Foot Ulcers—A Prospective Case-Control Study
Adéla Holubová, Lucie Chlupáčová, Jitka Krocová, et al.
Antibiotics (2023) Vol. 12, Iss. 9, pp. 1364-1364
Open Access | Times Cited: 9
Bee Pollen and Bee Bread as a Source of Bacteria Producing Antimicrobials
Karolina Pełka, Randy W. Worobo, Justyna Walkusz, et al.
Antibiotics (2021) Vol. 10, Iss. 6, pp. 713-713
Open Access | Times Cited: 24
Towards a Better Understanding of Nutritional and Therapeutic Effects of Honey and Their Applications in Apitherapy
Alexandra-Antonia Cucu, Gabriela-Maria Baci, Adela Moise, et al.
Applied Sciences (2021) Vol. 11, Iss. 9, pp. 4190-4190
Open Access | Times Cited: 22
Medical-Grade Honey as an Alternative Treatment for Antibiotics in Non-Healing Wounds—A Prospective Case Series
Adéla Holubová, Lucie Chlupáčová, Lada Cetlová, et al.
Antibiotics (2021) Vol. 10, Iss. 8, pp. 918-918
Open Access | Times Cited: 22
Diversity of Monofloral Honey Based on the Antimicrobial and Antioxidant Potential
Anca Hulea, Diana Obiștioiu, Ileana Cocan, et al.
Antibiotics (2022) Vol. 11, Iss. 5, pp. 595-595
Open Access | Times Cited: 17
Chemical Composition and the Anticancer, Antimicrobial, and Antioxidant Properties of Acacia Honey from the Hail Region: The in vitro and in silico Investigation
Walid Sabri Hamadou, Nouha Bouali, Riadh Badraoui, et al.
Evidence-based Complementary and Alternative Medicine (2022) Vol. 2022, pp. 1-16
Open Access | Times Cited: 15
Use of Medical-Grade Honey to Treat Clinically Infected Heel Pressure Ulcers in High-Risk Patients: A Prospective Case Series
Georgios E. Papanikolaou, Georgios Gousios, Niels A. J. Cremers
Antibiotics (2023) Vol. 12, Iss. 3, pp. 605-605
Open Access | Times Cited: 8
Medical-Grade Honey Is a Versatile Wound Care Product for the Elderly
Daniela Chrysostomou, A Pokorná, N A J Cremers, et al.
Journal of Aging Research and Lifestyle (2024)
Open Access | Times Cited: 2
Treating Infected Non-Healing Venous Leg Ulcers with Medical-Grade Honey: A Prospective Case Series
Georgios E. Papanikolaou, Georgios Gousios, Niels A. J. Cremers, et al.
Antibiotics (2024) Vol. 13, Iss. 7, pp. 614-614
Open Access | Times Cited: 2
Preliminary Identification and Quantification of Individual Polyphenols in Fallopia japonica Plants and Honey and Their Influence on Antimicrobial and Antibiofilm Activities
Alexandra-Antonia Cucu, Adriana Cristina Urcan, Otilia Bobiș, et al.
Plants (2024) Vol. 13, Iss. 13, pp. 1883-1883
Open Access | Times Cited: 2
The bioactive, antioxidant, antibacterial, and physicochemical properties of a range of commercially available Australian honeys
Maddison Hunter, Reena Ghildyal, Nathan M. D’Cunha, et al.
Current Research in Food Science (2021) Vol. 4, pp. 532-542
Open Access | Times Cited: 21
Comparing the Antimicrobial Actions of Greek Honeys from the Island of Lemnos and Manuka Honey from New Zealand against Clinically Important Bacteria
Maria Gkoutzouvelidou, Georgios Panos, Maria Nefertiti Xanthou, et al.
Foods (2021) Vol. 10, Iss. 6, pp. 1402-1402
Open Access | Times Cited: 19
Antimicrobial Evaluation of Various Honey Types against Carbapenemase-Producing Gram-Negative Clinical Isolates
Elisavet Stavropoulou, Chrysoula Voidarou, Georgios Rozos, et al.
Antibiotics (2022) Vol. 11, Iss. 3, pp. 422-422
Open Access | Times Cited: 14
Assessment of sensory properties and in vitro antimicrobial activity of monofloral Sicilian honey
Nunziatina Russo, Ambra Rita Di Rosa, Alessandra Pino, et al.
Food Bioscience (2023) Vol. 52, pp. 102449-102449
Open Access | Times Cited: 7
Effects of Repeated in-vitro Exposure to Saudi Honey on Bacterial Resistance to Antibiotics and Biofilm Formation
Abdu Aldarhami, Abdulrahman S. Bazaid, Husam Qanash, et al.
Infection and Drug Resistance (2023) Vol. Volume 16, pp. 4273-4283
Open Access | Times Cited: 7
Antibacterial efficacy of indigenous Pakistani honey against extensively drug-resistant clinical isolates of Salmonella enterica serovar Typhi: an alternative option to combat antimicrobial resistance
Hasan Ejaz, Mamoona Sultan, Muhammad Usman Qamar, et al.
BMC Complementary Medicine and Therapies (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 6
Antioxidative Potential of Pollen, Propolis and Bee Bread against Damage Caused by Staphylococcus Aureus in Liver and Kidney of BALB/c Mice: A Biochemical Study
Anita Rana, Neelima R. Kumar
Journal of Scientific & Industrial Research (2023) Vol. 82, Iss. 06
Open Access | Times Cited: 5
Healing Effect of a Nano-Functionalized Medical-Grade Honey for the Treatment of Infected Wounds
Jessica Salvo, Cristian Sandoval, Carolina Schencke, et al.
Pharmaceutics (2023) Vol. 15, Iss. 9, pp. 2187-2187
Open Access | Times Cited: 5
Medical-Grade Honey as a Potential New Therapy for Bacterial Vaginosis
Céline M. J. G. Lardenoije, Senna J. J. M. van Riel, Linsey J. F. Peters, et al.
Antibiotics (2024) Vol. 13, Iss. 4, pp. 368-368
Open Access | Times Cited: 1
Bio-functional properties and phytochemical composition of selected Apis mellifera honey from Africa
Nelly Ndungu, Timothy M. Kegode, Justus K. Kurgat, et al.
Heliyon (2024) Vol. 10, Iss. 10, pp. e30839-e30839
Open Access | Times Cited: 1
Manuka honey as a non-antibiotic alternative against Staphylococcus spp. and their small colony variant (SCVs) phenotypes
Laura Onyango, Jiawei Liang
Frontiers in Cellular and Infection Microbiology (2024) Vol. 14
Open Access | Times Cited: 1
Physicochemical Characterization of Moroccan Honey Varieties from the Fez-Meknes Region and Their Antioxidant and Antibacterial Properties
Atika Ailli, Khalid Zibouh, Brahim Eddamsyry, et al.
Metabolites (2024) Vol. 14, Iss. 7, pp. 364-364
Open Access | Times Cited: 1
Mechanism-guided strategies for combating antibiotic resistance
Shengwei Sun, Xueyingzi Chen
World Journal of Microbiology and Biotechnology (2024) Vol. 40, Iss. 10
Closed Access | Times Cited: 1
The Isorhamnetin-Containing Fraction of Philippine Honey Produced by the Stingless Bee Tetragonula biroi Is an Antibiotic against Multidrug-Resistant Staphylococcus aureus
Angelica Faith L. Suarez, April Dawn G. Tirador, Zenith M. Villorente, et al.
Molecules (2021) Vol. 26, Iss. 6, pp. 1688-1688
Open Access | Times Cited: 13
Bee Venom, Honey, and Royal Jelly in the Treatment of Bacterial Infections of the Oral Cavity: A Review
Michał Otręba, Łukasz Marek, Natalia Tyczyńska, et al.
Life (2021) Vol. 11, Iss. 12, pp. 1311-1311
Open Access | Times Cited: 13

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