OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Antimicrobial Nanomaterials for Food Packaging
Vasanti Suvarna, Arya Nair, Rashmi Mallya, et al.
Antibiotics (2022) Vol. 11, Iss. 6, pp. 729-729
Open Access | Times Cited: 92
Vasanti Suvarna, Arya Nair, Rashmi Mallya, et al.
Antibiotics (2022) Vol. 11, Iss. 6, pp. 729-729
Open Access | Times Cited: 92
Showing 26-50 of 92 citing articles:
Insight on Incorporation of Essential Oils as Antimicrobial Substances in Biopolymer-Based Active Packaging
Ana Tomić, Olja Šovljanski, Tamara Erceg
Antibiotics (2023) Vol. 12, Iss. 9, pp. 1473-1473
Open Access | Times Cited: 14
Ana Tomić, Olja Šovljanski, Tamara Erceg
Antibiotics (2023) Vol. 12, Iss. 9, pp. 1473-1473
Open Access | Times Cited: 14
Progress in food packaging applications of biopolymer-nanometal composites — A comprehensive review
Vibha Chandrababu, Jyotishkumar Parameswaranpillai, Jineesh Ayippadath Gopi, et al.
Biomaterials Advances (2024) Vol. 162, pp. 213921-213921
Closed Access | Times Cited: 5
Vibha Chandrababu, Jyotishkumar Parameswaranpillai, Jineesh Ayippadath Gopi, et al.
Biomaterials Advances (2024) Vol. 162, pp. 213921-213921
Closed Access | Times Cited: 5
Current research and advances in the molecular aspect of bacterial cellulose synthesis with special emphasis on the production of bacterial cellulose from waste and its food applications
Manoj Kumar, Vinod Kumar, Saurabh Saran
Cellulose (2024) Vol. 31, Iss. 6, pp. 3323-3351
Open Access | Times Cited: 4
Manoj Kumar, Vinod Kumar, Saurabh Saran
Cellulose (2024) Vol. 31, Iss. 6, pp. 3323-3351
Open Access | Times Cited: 4
Novel copper-based metal–organic skeleton smart tags that respond to ammonia for real-time visual freshness monitoring of shrimp
Yongfeng Kang, Dandan Zhao, Duhong Cai, et al.
Chemical Engineering Journal (2024) Vol. 495, pp. 153388-153388
Closed Access | Times Cited: 4
Yongfeng Kang, Dandan Zhao, Duhong Cai, et al.
Chemical Engineering Journal (2024) Vol. 495, pp. 153388-153388
Closed Access | Times Cited: 4
Bacteriophages: Natural antimicrobial bioadditives for food preservation in active packaging
Kannan Badri Narayanan, Rakesh Bhaskar, Sung Soo Han
International Journal of Biological Macromolecules (2024) Vol. 276, pp. 133945-133945
Closed Access | Times Cited: 4
Kannan Badri Narayanan, Rakesh Bhaskar, Sung Soo Han
International Journal of Biological Macromolecules (2024) Vol. 276, pp. 133945-133945
Closed Access | Times Cited: 4
Smart Nanofibers: Synthesis, Properties, and Scopes in Future Advanced Technologies
Elham Chamanehpour, Sandeep Thouti, Horst‐Günter Rubahn, et al.
Advanced Materials Technologies (2023) Vol. 9, Iss. 3
Closed Access | Times Cited: 13
Elham Chamanehpour, Sandeep Thouti, Horst‐Günter Rubahn, et al.
Advanced Materials Technologies (2023) Vol. 9, Iss. 3
Closed Access | Times Cited: 13
Harnessing emerging technologies to obtain biopolymer from agro-waste: application into the food industry
Maricarmen Íñiguez-Moreno, Montserrat Calderón‐Santoyo, Gabriel Ascanio, et al.
Biomass Conversion and Biorefinery (2023) Vol. 14, Iss. 23, pp. 29265-29282
Closed Access | Times Cited: 12
Maricarmen Íñiguez-Moreno, Montserrat Calderón‐Santoyo, Gabriel Ascanio, et al.
Biomass Conversion and Biorefinery (2023) Vol. 14, Iss. 23, pp. 29265-29282
Closed Access | Times Cited: 12
Novel Bacteriophage-Based Food Packaging: An Innovative Food Safety Approach
Rajesh V. Wagh, Ruchir Priyadarshi, Jong‐Whan Rhim
Coatings (2023) Vol. 13, Iss. 3, pp. 609-609
Open Access | Times Cited: 11
Rajesh V. Wagh, Ruchir Priyadarshi, Jong‐Whan Rhim
Coatings (2023) Vol. 13, Iss. 3, pp. 609-609
Open Access | Times Cited: 11
Sustainable Solutions for Postharvest Berry Protection: Natural Edible Coatings
Maricarmen Íñiguez-Moreno, Berenice Santiesteban-Romero, Elda A. Flores-Contreras, et al.
Food and Bioprocess Technology (2024) Vol. 17, Iss. 11, pp. 3483-3505
Closed Access | Times Cited: 3
Maricarmen Íñiguez-Moreno, Berenice Santiesteban-Romero, Elda A. Flores-Contreras, et al.
Food and Bioprocess Technology (2024) Vol. 17, Iss. 11, pp. 3483-3505
Closed Access | Times Cited: 3
Innovations in Packaging to Monitor and Maintain the Quality of the Food Products
Neelam Yadav, Raminder Kaur
Journal of Packaging Technology and Research (2024) Vol. 8, Iss. 1, pp. 15-50
Closed Access | Times Cited: 3
Neelam Yadav, Raminder Kaur
Journal of Packaging Technology and Research (2024) Vol. 8, Iss. 1, pp. 15-50
Closed Access | Times Cited: 3
Polygonum minus: A tropical medicinal herb with vast applications in food, agricultural, and medicinal fields
Zhongming Yang, Xi Deng, Zhongguo Yang, et al.
Food Bioscience (2024) Vol. 60, pp. 104511-104511
Open Access | Times Cited: 3
Zhongming Yang, Xi Deng, Zhongguo Yang, et al.
Food Bioscience (2024) Vol. 60, pp. 104511-104511
Open Access | Times Cited: 3
Recent advances in packaging materials for food products
Sony Kumari, Rahel Debbarma, Nahid Nasrin, et al.
Food Bioengineering (2024) Vol. 3, Iss. 2, pp. 236-249
Open Access | Times Cited: 3
Sony Kumari, Rahel Debbarma, Nahid Nasrin, et al.
Food Bioengineering (2024) Vol. 3, Iss. 2, pp. 236-249
Open Access | Times Cited: 3
Antimicrobial and antioxidative electrospun cellulose acetate-essential oils nanofibrous membranes for active food packaging to extend the shelf life of perishable fruits
Maheshika Sethunga, K.D.P.P. Gunathilake, K. K. D. S. Ranaweera, et al.
Innovative Food Science & Emerging Technologies (2024) Vol. 97, pp. 103802-103802
Closed Access | Times Cited: 3
Maheshika Sethunga, K.D.P.P. Gunathilake, K. K. D. S. Ranaweera, et al.
Innovative Food Science & Emerging Technologies (2024) Vol. 97, pp. 103802-103802
Closed Access | Times Cited: 3
A comprehensive review on the functionality and biological relevance of pectin and the use in the food industry
Luna Barrera-Chamorro, África Fernández‐Prior, Fernando Rivero‐Pino, et al.
Carbohydrate Polymers (2024) Vol. 348, pp. 122794-122794
Open Access | Times Cited: 3
Luna Barrera-Chamorro, África Fernández‐Prior, Fernando Rivero‐Pino, et al.
Carbohydrate Polymers (2024) Vol. 348, pp. 122794-122794
Open Access | Times Cited: 3
Nanostructured Antimicrobials for Quality and Safety Improvement in Dairy Products
Adriano Brandelli, Nathalie Almeida Lopes, Cristian Mauricio Barreto Pinilla
Foods (2023) Vol. 12, Iss. 13, pp. 2549-2549
Open Access | Times Cited: 9
Adriano Brandelli, Nathalie Almeida Lopes, Cristian Mauricio Barreto Pinilla
Foods (2023) Vol. 12, Iss. 13, pp. 2549-2549
Open Access | Times Cited: 9
Nano and Technological Frontiers as a Sustainable Platform for Postharvest Preservation of Berry Fruits
Maricarmen Íñiguez-Moreno, Reyna Berenice González-González, Elda A. Flores-Contreras, et al.
Foods (2023) Vol. 12, Iss. 17, pp. 3159-3159
Open Access | Times Cited: 8
Maricarmen Íñiguez-Moreno, Reyna Berenice González-González, Elda A. Flores-Contreras, et al.
Foods (2023) Vol. 12, Iss. 17, pp. 3159-3159
Open Access | Times Cited: 8
Ilmenite-Grafted Graphene Oxide as an Antimicrobial Coating for Fruit Peels
Piyumi Kodithuwakku, Dilushan R. Jayasundara, Imalka Munaweera, et al.
ACS Omega (2024) Vol. 9, Iss. 24, pp. 26568-26581
Open Access | Times Cited: 2
Piyumi Kodithuwakku, Dilushan R. Jayasundara, Imalka Munaweera, et al.
ACS Omega (2024) Vol. 9, Iss. 24, pp. 26568-26581
Open Access | Times Cited: 2
Chitosan-Based Films with Essential Oil Components for Food Packaging
Magdalena Woźniak, Joanna Młodziejewska, Karolina Stefanowska, et al.
Coatings (2024) Vol. 14, Iss. 7, pp. 830-830
Open Access | Times Cited: 2
Magdalena Woźniak, Joanna Młodziejewska, Karolina Stefanowska, et al.
Coatings (2024) Vol. 14, Iss. 7, pp. 830-830
Open Access | Times Cited: 2
Formation and Investigation of Physicochemical and Microbiological Properties of Biocomposite Films Containing Turmeric Extract Nano/Microcapsules
Natalia Stanisławska, Gohar Khachatryan, Karen Khachatryan, et al.
Polymers (2023) Vol. 15, Iss. 4, pp. 919-919
Open Access | Times Cited: 7
Natalia Stanisławska, Gohar Khachatryan, Karen Khachatryan, et al.
Polymers (2023) Vol. 15, Iss. 4, pp. 919-919
Open Access | Times Cited: 7
Eco-friendly food packaging innovations: A review of recent progress on recyclable polymers
Md. Tanvir Siraj, Sheikh Navid Shadab Jamil, Arnab Mustafi Arka, et al.
Elsevier eBooks (2023), pp. 693-709
Closed Access | Times Cited: 7
Md. Tanvir Siraj, Sheikh Navid Shadab Jamil, Arnab Mustafi Arka, et al.
Elsevier eBooks (2023), pp. 693-709
Closed Access | Times Cited: 7
A Review on the Development of Silicon and Silica Based Nano Materials in the Food Industry
V. Siva Shankar, G. Velmurugan, D. Elil Raja, et al.
Silicon (2023) Vol. 16, Iss. 3, pp. 979-988
Closed Access | Times Cited: 7
V. Siva Shankar, G. Velmurugan, D. Elil Raja, et al.
Silicon (2023) Vol. 16, Iss. 3, pp. 979-988
Closed Access | Times Cited: 7
Use of smart nanomaterials in food packaging
Nikita Singh, Smriti Gaur, Sonam Chawla, et al.
Elsevier eBooks (2023), pp. 233-245
Closed Access | Times Cited: 6
Nikita Singh, Smriti Gaur, Sonam Chawla, et al.
Elsevier eBooks (2023), pp. 233-245
Closed Access | Times Cited: 6
Thermoplastic Starch Composites Reinforced with Functionalized POSS: Fabrication, Characterization, and Evolution of Mechanical, Thermal and Biological Activities
Raja Venkatesan, V. Ramkumar, Krishnapandi Alagumalai, et al.
Antibiotics (2022) Vol. 11, Iss. 10, pp. 1425-1425
Open Access | Times Cited: 11
Raja Venkatesan, V. Ramkumar, Krishnapandi Alagumalai, et al.
Antibiotics (2022) Vol. 11, Iss. 10, pp. 1425-1425
Open Access | Times Cited: 11
Chitosan-incorporated poly(hydroxybutyrate) porous electrospun scaffold for potential biomedical applications
Zulfiqar Ali Raza, Aimen Rimsha Naeem, Rabia Shafi, et al.
Polymer Bulletin (2023) Vol. 81, Iss. 2, pp. 1691-1705
Closed Access | Times Cited: 5
Zulfiqar Ali Raza, Aimen Rimsha Naeem, Rabia Shafi, et al.
Polymer Bulletin (2023) Vol. 81, Iss. 2, pp. 1691-1705
Closed Access | Times Cited: 5
Synthesis and characterization of bioplastic film from banana (Musa Cavendish species) peel starch blending with banana pseudo-stem cellulosic fiber
Workiye Getnet Abera, Ramachandran Kasirajan, Samuel Latebo Majamo
Biomass Conversion and Biorefinery (2023) Vol. 14, Iss. 17, pp. 20419-20440
Closed Access | Times Cited: 5
Workiye Getnet Abera, Ramachandran Kasirajan, Samuel Latebo Majamo
Biomass Conversion and Biorefinery (2023) Vol. 14, Iss. 17, pp. 20419-20440
Closed Access | Times Cited: 5
