OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The Association Between Plant-Based Diet Indices and Obesity and Metabolic Diseases in Chinese Adults: Longitudinal Analyses From the China Health and Nutrition Survey
Bo Chen, Jingjing Zeng, Minghui Qin, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 30
Bo Chen, Jingjing Zeng, Minghui Qin, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 30
Showing 26-50 of 30 citing articles:
The healthful plant‐based diet index as a tool for obesity prevention—The healthy lifestyle community program cohort 3 study
Christian Koeder, Dima Alzughayyar, Corinna Anand, et al.
Obesity Science & Practice (2022) Vol. 9, Iss. 3, pp. 296-304
Open Access | Times Cited: 6
Christian Koeder, Dima Alzughayyar, Corinna Anand, et al.
Obesity Science & Practice (2022) Vol. 9, Iss. 3, pp. 296-304
Open Access | Times Cited: 6
Association between Different Types of Plant-Based Diets and Dyslipidemia in Middle-Aged and Elderly Chinese Participants
Lu Wang, Yuanyuan Li, Yan Liu, et al.
Nutrients (2023) Vol. 15, Iss. 1, pp. 230-230
Open Access | Times Cited: 3
Lu Wang, Yuanyuan Li, Yan Liu, et al.
Nutrients (2023) Vol. 15, Iss. 1, pp. 230-230
Open Access | Times Cited: 3
Pro-vegetarian dietary patterns and mortality by all-cause and specific causes in an older Mediterranean population
Alejandro Oncina‐Canovas, Laura Torres‐Collado, Manuela García de la Hera, et al.
The journal of nutrition health & aging (2024) Vol. 28, Iss. 7, pp. 100239-100239
Open Access
Alejandro Oncina‐Canovas, Laura Torres‐Collado, Manuela García de la Hera, et al.
The journal of nutrition health & aging (2024) Vol. 28, Iss. 7, pp. 100239-100239
Open Access
Suplemento da IV Jornada da SAMMG & XII Congresso SAMMG
Revista Médica de Minas Gerais (2024) Vol. 34, Iss. Supl.2, pp. 1-89
Open Access
Revista Médica de Minas Gerais (2024) Vol. 34, Iss. Supl.2, pp. 1-89
Open Access
Trajectories of plant-based diet indices and the associated risk of hypertension among Chinese adults: a cohort study based on the China Health and Nutrition Survey 2004–2015
Yajie Zhao, Qian Gao, Junyan Zhang, et al.
Nutrition Journal (2024) Vol. 23, Iss. 1
Open Access
Yajie Zhao, Qian Gao, Junyan Zhang, et al.
Nutrition Journal (2024) Vol. 23, Iss. 1
Open Access
Effect of Plant-based Diet on Type 2 Diabetes Risk: A Review of the Literature
Ruixin Liu
International Journal of Biology and Life Sciences (2023) Vol. 3, Iss. 2, pp. 29-30
Open Access | Times Cited: 1
Ruixin Liu
International Journal of Biology and Life Sciences (2023) Vol. 3, Iss. 2, pp. 29-30
Open Access | Times Cited: 1
