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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 26-50 of 66 citing articles:

Influence of Plant Bioactive Compounds on Intestinal Epithelial Barrier in Poultry
Amlan Kumar Patra
Mini-Reviews in Medicinal Chemistry (2019) Vol. 20, Iss. 7, pp. 566-577
Closed Access | Times Cited: 26
Citrullus lanatus essential oils inclusion in diets elicit nutraceutical effects on egg production, egg quality, and physiological characteristics in layer hens
U. Marume, J.M. Mokagane, C.O. Shole, et al.
Poultry Science (2020) Vol. 99, Iss. 6, pp. 3038-3046
Open Access | Times Cited: 23
Phytobiotic role of essential oil-loaded microcapsules in improving the health parameters in Clostridium perfringens-infected broiler chickens
Mahsa Moharreri, Reza Vakili, Ehsan Oskoueian, et al.
Italian Journal of Animal Science (2021) Vol. 20, Iss. 1, pp. 2075-2085
Open Access | Times Cited: 20
Effect of dietary essential oil of oregano on performance parameters, gastrointestinal traits, blood lipid profile, and antioxidant capacity of laying hens during the pullet phase
Alexa M. Johnson, Mallory G. Anderson, Mireille Arguelles-Ramos, et al.
Frontiers in Animal Science (2022) Vol. 3
Open Access | Times Cited: 13
Effects of Thymol and Carvacrol Eutectic on Growth Performance, Serum Biochemical Parameters, and Intestinal Health in Broiler Chickens
Lixuan Li, Xiaochun Chen, Keying Zhang, et al.
Animals (2023) Vol. 13, Iss. 13, pp. 2242-2242
Open Access | Times Cited: 7
Effects on Intestinal Mucosal Morphology, Productive Parameters and Microbiota Composition after Supplementation with Fermented Defatted Alperujo (FDA) in Laying Hens
Agustín Rebollada‐Merino, Carmen Bárcena, María Ugarte‐Ruiz, et al.
Antibiotics (2019) Vol. 8, Iss. 4, pp. 215-215
Open Access | Times Cited: 21
Dietary Oregano Essential Oil Supplementation Influences Production Performance and Gut Microbiota in Late-Phase Laying Hens Fed Wheat-Based Diets
Fei Gao, Lianhua Zhang, Hui Li, et al.
Animals (2022) Vol. 12, Iss. 21, pp. 3007-3007
Open Access | Times Cited: 12
Influences of a Supplemental Blend of Essential Oils Plus 25-Hydroxy-Vit-D3 and Zilpaterol Hydrochloride (β2 Agonist) on Growth Performance and Carcass Measures of Feedlot Lambs Finished under Conditions of High Ambient Temperature
Alfredo Estrada-Angulo, Moisés Verdugo-Insúa, Lucía de G. Escobedo-Gallegos, et al.
Animals (2024) Vol. 14, Iss. 9, pp. 1391-1391
Open Access | Times Cited: 2
Microencapsulated basil oil (Ocimum basilicum Linn.) enhances growth performance, intestinal morphology, and antioxidant capacity of broiler chickens in the tropics
Sureerat Thuekeaw, Kris Angkanaporn, Chackrit Nuengjamnong
Animal Bioscience (2022) Vol. 35, Iss. 5, pp. 752-762
Open Access | Times Cited: 10
Peppermint extract improves egg production and quality, increases antioxidant capacity, and alters cecal microbiota in late-phase laying hens
Miaomiao Bai, Hongnan Liu, Yihui Zhang, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 6
Regulatory Effects of Combined Dietary Supplementation With Essential Oils and Organic Acids on Microbial Communities of Cobb Broilers
Jiayun Qiao, Zhiyuan Shang, Xuejiao Liu, et al.
Frontiers in Microbiology (2022) Vol. 12
Open Access | Times Cited: 9
Effects of in ovo feeding and dietary addition oils on growth performance and immune function of broiler chickens
Haiyan Ma, Saisai Liang, Hanyue Wu, et al.
Poultry Science (2022) Vol. 101, Iss. 5, pp. 101815-101815
Open Access | Times Cited: 9
Modulation of Immunity, Antioxidant Status, Performance, Blood Hematology, and Intestinal Histomorphometry in Response to Dietary Inclusion of Origanum majorana in Domestic Pigeons’ Diet
Hala Y. Amer, Rasha Hassan, Fatma El‐Zahraa A. Mustafa, et al.
Life (2023) Vol. 13, Iss. 3, pp. 664-664
Open Access | Times Cited: 5
Effect of adding lavender oil to laying quail diets on performance, egg quality, oxidative status, and fatty acid profile
Abdullah Özbilgin, Kanber Kara
Tropical Animal Health and Production (2023) Vol. 55, Iss. 3
Closed Access | Times Cited: 5
Blend of Essential Oils Supplemented Alone or Combined with Exogenous Amylase Compared with Virginiamycin Supplementation on Finishing Lambs: Performance, Dietary Energetics, Carcass Traits, and Nutrient Digestion
Alfredo Estrada-Angulo, Yesica J. Arteaga-Wences, Beatriz I. Castro-Pérez, et al.
Animals (2021) Vol. 11, Iss. 8, pp. 2390-2390
Open Access | Times Cited: 11
Effects of essential oils on egg production and feed efficiency as influenced by laying hen breed: A meta-analysis
Arif Darmawan, Ergin Öztürk, Emrah Güngör, et al.
Veterinary World (2024), pp. 197-206
Open Access | Times Cited: 1
Effects of Dietary Calcium Lactate Supplementation on Laying Performance, Blood Index, Shinbone Quality, Jejunal Immunity, and Egg Quality of Aged Laying Hens
Kai Qiu, Xinyu Chang, Jing Wang, et al.
Agriculture (2024) Vol. 14, Iss. 2, pp. 256-256
Open Access | Times Cited: 1
Effects of inclusion of the blend of essential oils, organic acids, curcumin, tannins, vitamin E, and zinc in the maternal diet, and of incubation temperature on early and late development of quail
Keila Mileski Pontes, Ana Paula Del Vesco, Angélica de Souza Khatlab, et al.
Poultry Science (2024) Vol. 103, Iss. 10, pp. 104022-104022
Open Access | Times Cited: 1
The Influence of Dietary Supplementation with Dried Olive Pulp on Gut Microbiota, Production Performance, Egg Quality Traits, and Health of Laying Hens
Anna Dedousi, Charalampos Kotzamanidis, Andigoni Malousi, et al.
Microorganisms (2024) Vol. 12, Iss. 9, pp. 1916-1916
Open Access | Times Cited: 1
Growth Performance, Gut Health, Welfare and Qualitative Behavior Characteristics of Broilers Fed Diets Supplemented with Dried Common (Olea europaea) Olive Pulp
Anna Dedousi, Charalampos Kotzamanidis, Maria-Zoi Kritsa, et al.
Sustainability (2022) Vol. 15, Iss. 1, pp. 501-501
Open Access | Times Cited: 7
Dietary encapsulated essential oil mixture influence on apparent nutrient digestibility, serum metabolic profile, lymphocyte histochemistry and intestinal morphology of laying hens
Cavit Arslan, Abdurrahman Pirinç, Nizamettin Eker, et al.
Animal Bioscience (2021) Vol. 35, Iss. 5, pp. 740-751
Open Access | Times Cited: 9
Essential Oils Combined with Vitamin D3 or with Probiotic as an Alternative to the Ionophore Monensin Supplemented in High-Energy Diets for Lambs Long-Term Finished under Subtropical Climate
Lucía de G. Escobedo-Gallegos, Alfredo Estrada-Angulo, Beatriz I. Castro-Pérez, et al.
Animals (2023) Vol. 13, Iss. 15, pp. 2430-2430
Open Access | Times Cited: 3
Effects of a mixture of glycerol monolaurate and cinnamaldehyde supplementation on laying performance, egg quality, and antioxidant status in laying hens
Lanlan Li, Yue Zhu, Shuangshuang Zhang, et al.
Journal of the Science of Food and Agriculture (2023) Vol. 104, Iss. 4, pp. 2015-2022
Open Access | Times Cited: 3
Dietary Oregano Essential Oil Supplementation Combined with Cinnamaldehyde Improves Production Performance and Alters Gut Microbiota in Late-Phase Laying Hens
Fei Gao, Lianhua Zhang, Hui Li, et al.
Research Square (Research Square) (2022)
Open Access | Times Cited: 5
Effects of bacitracin zinc, potassium diformate and lauric acid on duodenal digestive functions, intestinal morphology and caecal microflora of broilers
Ying Lin, Shi-Zhong Hu, Yang Sun, et al.
Czech Journal of Animal Science (2022) Vol. 67, Iss. 2, pp. 65-74
Open Access | Times Cited: 4

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