OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Ursolic and Oleanolic Acids: Plant Metabolites with Neuromodulatory Potential
Evelina Gudoityte, Odeta Arandarčikaitė, Ingrida Mažeikienė, et al.
(2021)
Open Access | Times Cited: 32
Evelina Gudoityte, Odeta Arandarčikaitė, Ingrida Mažeikienė, et al.
(2021)
Open Access | Times Cited: 32
Showing 26-50 of 32 citing articles:
Neuroprotective prospectives of triterpenoids
Apoorva A. Bankar, Vaishali Nagulwar, Nandkishor Kotagale, et al.
Exploration of neuroscience (2024) Vol. 3, Iss. 3, pp. 231-254
Open Access
Apoorva A. Bankar, Vaishali Nagulwar, Nandkishor Kotagale, et al.
Exploration of neuroscience (2024) Vol. 3, Iss. 3, pp. 231-254
Open Access
Effects of Ursolic Acid on Colorectal Cancer: A Review of Recent Evidence
Amanda Kornel, Evangelia Tsiani
Nutraceuticals (2024) Vol. 4, Iss. 3, pp. 373-394
Open Access
Amanda Kornel, Evangelia Tsiani
Nutraceuticals (2024) Vol. 4, Iss. 3, pp. 373-394
Open Access
Peronema canescens as a Source of Immunomodulatory Agents: A New Opportunity and Perspective
A. H. Ahkam, Yasmiwar Susilawati, Sri Adi Sumiwi
Biology (2024) Vol. 13, Iss. 9, pp. 744-744
Open Access
A. H. Ahkam, Yasmiwar Susilawati, Sri Adi Sumiwi
Biology (2024) Vol. 13, Iss. 9, pp. 744-744
Open Access
Pentacyclic Triterpenoid Content in Cranberry Raw Materials and Products
Liang Xue, Bianca Carreiro, Md Sagir Mia, et al.
Foods (2024) Vol. 13, Iss. 19, pp. 3136-3136
Open Access
Liang Xue, Bianca Carreiro, Md Sagir Mia, et al.
Foods (2024) Vol. 13, Iss. 19, pp. 3136-3136
Open Access
Selenium Improves the Nutritional and Antioxidant Properties of Oregano (Origanum vulgare L.) Grown in Hydroponics
Liubov Skrypnik, Pavel Feduraev, Н. А. Голубкина, et al.
Horticulturae (2024) Vol. 10, Iss. 12, pp. 1320-1320
Open Access
Liubov Skrypnik, Pavel Feduraev, Н. А. Голубкина, et al.
Horticulturae (2024) Vol. 10, Iss. 12, pp. 1320-1320
Open Access
Novel Oleanolic Acid-Tryptamine and -Fluorotryptamine Amides: From Adaptogens to Agents Targeting In Vitro Cell Apoptosis
Uladzimir Bildziukevich, Marie Kvasnicová, David Šaman, et al.
Plants (2021) Vol. 10, Iss. 10, pp. 2082-2082
Open Access | Times Cited: 5
Uladzimir Bildziukevich, Marie Kvasnicová, David Šaman, et al.
Plants (2021) Vol. 10, Iss. 10, pp. 2082-2082
Open Access | Times Cited: 5
Pharmacological Studies on Neuromodulatory Effects of Plant Extracts
Luigi Brunetti
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 13, pp. 10653-10653
Open Access | Times Cited: 1
Luigi Brunetti
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 13, pp. 10653-10653
Open Access | Times Cited: 1
