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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Microbial lipases and their industrial applications: a comprehensive review
Prem Chandra, Enespa, Ranjan Singh, et al.
Microbial Cell Factories (2020) Vol. 19, Iss. 1
Open Access | Times Cited: 617

Showing 26-50 of 617 citing articles:

Insight into immobilization efficiency of Lipase enzyme as a biocatalyst on the graphene oxide for adsorption of Azo dyes from industrial wastewater effluent
Lim Wen Yao, Fahad Khan, Nabisab Mujawar Mubarak, et al.
Journal of Molecular Liquids (2022) Vol. 354, pp. 118849-118849
Closed Access | Times Cited: 47
Recent updates on lentil and quinoa protein-based dairy protein alternatives: Nutrition, technologies, and challenges
Mohammad Alrosan, Thuan‐Chew Tan, Azhar Mat Easa, et al.
Food Chemistry (2022) Vol. 383, pp. 132386-132386
Closed Access | Times Cited: 46
Enzyme-powered micro- and nano-motors: key parameters for an application-oriented design
Xavier Arqué, Tania Patiño, Samuel Sánchez
Chemical Science (2022) Vol. 13, Iss. 32, pp. 9128-9146
Open Access | Times Cited: 43
Immobilized fungal enzymes: Innovations and potential applications in biodegradation and biosynthesis
Yifan Gao, Kshitjia Shah, Ivy Kwok, et al.
Biotechnology Advances (2022) Vol. 57, pp. 107936-107936
Open Access | Times Cited: 39
Structural features, temperature adaptation and industrial applications of microbial lipases from psychrophilic, mesophilic and thermophilic origins
Gulam Rabbani, Ejaz Ahmad, Abrar Ahmad, et al.
International Journal of Biological Macromolecules (2022) Vol. 225, pp. 822-839
Closed Access | Times Cited: 38
Optimization of low-cost solid-state fermentation media for the production of thermostable lipases using agro-industrial residues as substrate in culture of Bacillus amyloliquefaciens
Haniya Mazhar, Ikram Ullah, Umair Ali, et al.
Biocatalysis and Agricultural Biotechnology (2022) Vol. 47, pp. 102559-102559
Closed Access | Times Cited: 36
Recent developments of lipase immobilization technology and application of immobilized lipase mixtures for biodiesel production
Saadiah A. Abdulmalek, Yunjun Yan
Biofuels Bioproducts and Biorefining (2022) Vol. 16, Iss. 4, pp. 1062-1094
Closed Access | Times Cited: 35
Enantioselective Transformations in the Synthesis of Therapeutic Agents
Yang He, Hanxiao Yu, I. Stolarzewicz, et al.
Chemical Reviews (2023) Vol. 123, Iss. 15, pp. 9397-9446
Closed Access | Times Cited: 34
Renewable, sustainable, and natural lignocellulosic carriers for lipase immobilization: A review
Anna Maria Girelli, Viviana Chiappini
Journal of Biotechnology (2023) Vol. 365, pp. 29-47
Closed Access | Times Cited: 29
Recent progress in biodegradation of microplastics by Aspergillus sp. in aquatic environments
Afsaneh Esmaeili Nasrabadi, Bahman Ramavandi, Ziaeddin Bonyadi
Colloids and Interface Science Communications (2023) Vol. 57, pp. 100754-100754
Open Access | Times Cited: 28
Biocatalytic production of biolubricants: Strategies, problems and future trends
Rodolpho R. C. Monteiro, Ángel Berenguer‐Murcia, Javier Rocha‐Martín, et al.
Biotechnology Advances (2023) Vol. 68, pp. 108215-108215
Open Access | Times Cited: 24
Non-Native Site-Selective Enzyme Catalysis
Dibyendu Mondal, Harrison M. Snodgrass, Christian A. Gomez, et al.
Chemical Reviews (2023) Vol. 123, Iss. 16, pp. 10381-10431
Open Access | Times Cited: 22
Cold adapted Pseudomonas: ecology to biotechnology
Mansi Chauhan, Ayushi Kimothi, Avinash Sharma, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 20
A critical review of fungal proteins: Emerging preparation technology, active efficacy and food application
Bijie Wang, Ying Shi, Hongyun Lu, et al.
Trends in Food Science & Technology (2023) Vol. 141, pp. 104178-104178
Closed Access | Times Cited: 19
Lipases: market study and potential applications of immobilized derivatives
Giovanna Totti Bullo, Nicole Marasca, Francisco Lucas Chaves Almeida, et al.
Biofuels Bioproducts and Biorefining (2024) Vol. 18, Iss. 5, pp. 1676-1689
Closed Access | Times Cited: 10
Esters in the Food and Cosmetic Industries: An Overview of the Reactors Used in Their Biocatalytic Synthesis
Salvadora Ortega‐Requena, Claudia Montiel, Fuensanta Máximo, et al.
Materials (2024) Vol. 17, Iss. 1, pp. 268-268
Open Access | Times Cited: 9
Deciphering the immobilization of lipases on hydrophobic wrinkled silica nanoparticles
Giulio Pota, Daniel Andrés‐Sanz, Marta Gallego, et al.
International Journal of Biological Macromolecules (2024) Vol. 266, pp. 131022-131022
Closed Access | Times Cited: 8
Research progress on the functions and biosynthesis of theaflavins
Yufeng Liu, Dongyang Wang, Jing Li, et al.
Food Chemistry (2024) Vol. 450, pp. 139285-139285
Closed Access | Times Cited: 8
L-cysteine-coated magnetite nanoparticles as a platform for enzymes immobilization: Amplifying biocatalytic activity of Candida antarctica Lipase A
Fernando Lima de Menezes, Tiago Melo Freire, Rodolpho R. C. Monteiro, et al.
Materials Research Bulletin (2024) Vol. 177, pp. 112882-112882
Closed Access | Times Cited: 8
Metabolic and enzymatic engineering strategies for polyethylene terephthalate degradation and valorization
Alessandro Satta, Guido Zampieri, Giovanni Loprete, et al.
Reviews in Environmental Science and Bio/Technology (2024) Vol. 23, Iss. 2, pp. 351-383
Open Access | Times Cited: 8
What are the 100 most cited fungal genera?
C.S. Bhunjun, Yijun Chen, Chayanard Phukhamsakda, et al.
Studies in Mycology (2024)
Open Access | Times Cited: 8
An Overview of Crosslinked Enzyme Aggregates: Concept of Development and Trends of Applications
Oumaima Maroua Bouguerra, Roswanira Abdul Wahab, Fahrul Huyop, et al.
Applied Biochemistry and Biotechnology (2024) Vol. 196, Iss. 9, pp. 5711-5739
Closed Access | Times Cited: 7
Effect of processing on the microbiological, proximate, antinutritional and mineral profile of selected yellow cassava varieties and sorghum malt as potential raw materials for alcoholic beverage production
Patrick Othuke Akpoghelie, Great Iruoghene Edo, Shaimaa Imad Ali, et al.
Beverage Plant Research (2024) Vol. 4, Iss. 1
Open Access | Times Cited: 7
A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
Alice Njolke Mafe, Great Iruoghene Edo, Raghda Makia, et al.
Food Chemistry Advances (2024) Vol. 5, pp. 100852-100852
Open Access | Times Cited: 6
Genome-resolved analysis of Serratia marcescens SMTT infers niche specialization as a hydrocarbon-degrader
Amanda C. Ramdass, Sephra N. Rampersad
DNA Research (2025)
Open Access

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