OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Aquaculture industry prospective from gut microbiome of fish and shellfish: An overview
A D Diwan, Sanjay N. Harke, Gopalkrishna, et al.
Journal of Animal Physiology and Animal Nutrition (2021) Vol. 106, Iss. 2, pp. 441-469
Open Access | Times Cited: 105

Showing 26-50 of 105 citing articles:

Effects of essential amino acids supplementation in a low-protein diet on growth performance, intestinal health and microbiota of juvenile blotched snakehead (Channa maculata)
Shuzhan Fei, Jiamin Kang, Mi Ou, et al.
Fish & Shellfish Immunology (2024) Vol. 149, pp. 109555-109555
Closed Access | Times Cited: 3

Application of Probiotics for Environmentally Friendly and Sustainable Aquaculture: A Review
Csaba Hancz
Sustainability (2022) Vol. 14, Iss. 22, pp. 15479-15479
Open Access | Times Cited: 17

Effects of cadmium exposure on intestinal microflora of Cipangopaludina cathayensis
Jiaoyun Jiang, Wenhong Li, Yang-yang Wu, et al.
Frontiers in Microbiology (2022) Vol. 13
Open Access | Times Cited: 14

Impaired intestinal immunity and microbial diversity in common carp exposed to cadmium
Md. Alamgir Kabir, Md Golam Rabbane, Marco R. Hernandez, et al.
Comparative Biochemistry and Physiology Part C Toxicology & Pharmacology (2023) Vol. 276, pp. 109800-109800
Closed Access | Times Cited: 8

Perspective on intestinal microbiota temporal changes of herbal additives treated shrimp in a natural aquaculture setting
Xu-Yin Lin, Yi-Jia Shih, Xian-Jing Zhang, et al.
Frontiers in Marine Science (2024) Vol. 11
Open Access | Times Cited: 2

Use of protexin as a probiotic-supplemented feed additive: assessment of growth, digestibility, serum antioxidant enzyme activity, and blood profile in Cirrhinus mrigala
Danish Riaz, Syed Makhdoom Hussain, Pallab K. Sarker, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 2

Understanding the role of microbes in health and disease of farmed aquatic organisms
Cristiane C. Thompson, Wilson Wasielesky, Felipe Schwahofer Landuci, et al.
Marine Life Science & Technology (2024) Vol. 6, Iss. 4, pp. 579-609
Closed Access | Times Cited: 2

Application of proteomics in shrimp and shrimp aquaculture
A D Diwan, Sanjay N. Harke, Archana Panche
Comparative Biochemistry and Physiology Part D Genomics and Proteomics (2022) Vol. 43, pp. 101015-101015
Closed Access | Times Cited: 12

Dietary Bacillus cereus LS2 protects juvenile sea cucumber Apostichopus japonicus against Vibrio splendidus infection
Yina Shao, Chengyang Wang, Tianyu Lu, et al.
Fish & Shellfish Immunology (2023) Vol. 143, pp. 109237-109237
Closed Access | Times Cited: 7

Seasons Influence the Native Gut Microbiome of Lake Trout Salvelinus namaycush
Pascale Savard, Timothy Fernandes, Amy Dao, et al.
Applied Microbiology (2023) Vol. 3, Iss. 1, pp. 276-287
Open Access | Times Cited: 6

The digestive enzyme activity, intestinal microbiota and immune-related genes expression of snakehead fish (Channa argus) juveniles affected by dietary cricket (Gryllus testaceus) meal
Yuanyi Liu, Xinyu Ding, Paul B. Brown, et al.
Animal Feed Science and Technology (2023) Vol. 304, pp. 115721-115721
Closed Access | Times Cited: 6

Transcriptome-based nutrigenomics analysis reveals the roles of dietary taurine in the muscle growth of juvenile turbot (Scophthalmus maximus)
H. W. Hays, Zhixiang Gu, Kangsen Mai, et al.
Comparative Biochemistry and Physiology Part D Genomics and Proteomics (2023) Vol. 47, pp. 101120-101120
Closed Access | Times Cited: 6

Assessment of gill microbiome of two strains of Atlantic salmon reared in flowthrough and recirculation hatcheries and following seawater transfer
Petra R. Quezada‐Rodriguez, Jamie Downes, Fintan Egan, et al.
Aquaculture (2023) Vol. 580, pp. 740322-740322
Open Access | Times Cited: 6

Relationship of environmental factors in pond water and dynamic changes of gut microbes of sea bass Lateolabrax japonicus
Zheng Zhu, Yu-Min Xu, Jun-Han Liang, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 5

Benefits and applications of vitamin C in farmed aquatic animals: an updated review
Chen bin Zhu, Heng Ren, You jun Wu, et al.
Aquaculture International (2023) Vol. 32, Iss. 2, pp. 1295-1315
Closed Access | Times Cited: 5

Effects of plant-derived protein and rapeseed oil on growth performance and gut microbiomes in rainbow trout
Cunfang Zhang, Lingyong Hu, Jiahui Hao, et al.
BMC Microbiology (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 5

Description of Flavobacterium cyclinae sp. nov. and Flavobacterium channae sp. nov., isolated from the intestines of Cyclina sinensis (Corb shell) and Channa argus (Northern snakehead)
Seomin Kang, Jae‐Yun Lee, Jeong Eun Han, et al.
The Journal of Microbiology (2022) Vol. 60, Iss. 9, pp. 890-898
Closed Access | Times Cited: 9

Characterization of Gut Microbiome in the Mud Snail Cipangopaludina cathayensis in Response to High-Temperature Stress
Yang-yang Wu, Chunxing Cheng, Liu Yang, et al.
Animals (2022) Vol. 12, Iss. 18, pp. 2361-2361
Open Access | Times Cited: 9

Exploring the Efficacy of Pellitorine as an Antiparasitic Agent Against Argulus: Impacts on Antioxidant Levels and Immune Responses in Goldfish (Carassius auratus)
Seenivasan Boopathi, D. Kesavan, Gokul Sudhakaran, et al.
Acta Parasitologica (2024) Vol. 69, Iss. 1, pp. 734-746
Closed Access | Times Cited: 1

Recent advances of Terminalia catappa and its application in fish culture: A review
Xu Wang, Norhidayah Mohd Taufek, Norhafiza Mohd Arshad
Reviews in Aquaculture (2024) Vol. 16, Iss. 4, pp. 1741-1765
Closed Access | Times Cited: 1

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