Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Nutritional applications and beneficial health applications of green tea and l‐theanine in some animal species: A review
Mahmoud Alagawany, Mohamed E. Abd El‐Hack, Muhammad Saeed, et al.
Journal of Animal Physiology and Animal Nutrition (2019) Vol. 104, Iss. 1, pp. 245-256
Open Access | Times Cited: 55

Showing 26-50 of 55 citing articles:

Broken Xinyang Maojian tea supplementation in a high-fat diet improves the growth performance, flesh quality and lipid metabolism of Yellow River carp (Cyprinus carpio)
Yuru Zhang, Kedi Gao, Yanhua Ren, et al.
Aquaculture Reports (2022) Vol. 25, pp. 101236-101236
Open Access | Times Cited: 15
Effects of melittin on production performance, antioxidant function, immune function, heat shock protein, intestinal morphology, and cecal microbiota in heat-stressed quails
Qingming Qin, Zhili Li, Min Zhang, et al.
Poultry Science (2023) Vol. 102, Iss. 10, pp. 102713-102713
Open Access | Times Cited: 8
New advances in genetic engineering for l-theanine biosynthesis
Si-Hui Liu, Juan Li, Jianan Huang, et al.
Trends in Food Science & Technology (2021) Vol. 114, pp. 540-551
Closed Access | Times Cited: 20
Epigallocatechin-3-gallate attenuates cyclophosphamide-induced damage in mouse ovarian tissue via suppressing inflammation, apoptosis, and expression of phosphorylated Akt, FOXO3a and rpS6
Ricássio de Sousa Barberino, T.L.B.G. Lins, Alane Pains Oliveira do Monte, et al.
Reproductive Toxicology (2022) Vol. 113, pp. 42-51
Closed Access | Times Cited: 13
Effects of Dietary L-Theanine on Growth Performance, Antioxidation, Meat Quality, and Intestinal Microflora in White Feather Broilers With Acute Oxidative Stress
Zixi Wang, Yanfang Tang, Lina Long, et al.
Frontiers in Veterinary Science (2022) Vol. 9
Open Access | Times Cited: 10
Effect of tea polyphenols on the fermentation quality, protein preservation, antioxidant capacity and bacterial community of stylo silage
Yinchao Huang, Chenchen Qiu, Yimin Wang, et al.
Frontiers in Microbiology (2022) Vol. 13
Open Access | Times Cited: 10
Use of fermented tea residues as a feed additive and effects on growth performance, body composition, intestinal enzyme activities, and inflammatory biomarkers in juvenile largemouth bass (Micropterus salmoides)
Mao Liang Hu, Xinhong Zhou, Yachao Wang, et al.
Aquaculture Reports (2023) Vol. 31, pp. 101671-101671
Open Access | Times Cited: 6
Effect of boron applications on boron concentration of the leaves under the harvest base of tea plant
Meriç Balcı, Süleyman Taban
Journal of Plant Nutrition (2022) Vol. 46, Iss. 2, pp. 184-200
Closed Access | Times Cited: 9
Semi-quantitative activity assays for high-throughput screening of higher activity gamma glutamyl transferase and enzyme immobilization to efficiently synthesize L-theanine
Taowei Yang, Shuanying Liu, Huiling Liu, et al.
Journal of Biotechnology (2021) Vol. 330, pp. 9-16
Closed Access | Times Cited: 12
Differential Effects of Green Tea Powders on the Protection of Brown Tsaiya and Kaiya Ducklings against Trichothecene T-2 Toxin Toxicity
Ko-Hua Tso, Chompunut Lumsangkul, Min-Chien Cheng, et al.
Animals (2021) Vol. 11, Iss. 9, pp. 2541-2541
Open Access | Times Cited: 11
Potential of tea-derived phytoconstituents against Candida albicans and C. glabrata infection
Jigisha Anand, Shubhangee Agarwal, Pavita Thapa, et al.
Elsevier eBooks (2024), pp. 621-633
Closed Access | Times Cited: 1
Nutritional and health beneficial application of lactoferrin in some animal species: an updated review
Atique Ahmed Behan, Shabbir Ahmed, Muhammad Farooque Hassan, et al.
DELETED (2024)
Closed Access | Times Cited: 1
Green tea extract for mild-to-moderate diabetic peripheral neuropathy A randomized controlled trial
Ahmed Essmat, Mohammed Salah Hussein
Complementary Therapies in Clinical Practice (2021) Vol. 43, pp. 101317-101317
Closed Access | Times Cited: 10
Editorial: Treatment of animal diseases with veterinary phytotherapy
Fazul Nabi, Dayou Shi, Qingxia Wu, et al.
Frontiers in Veterinary Science (2023) Vol. 10
Open Access | Times Cited: 3
Citrullus colocynthis Seed Ameliorates Layer Performance and Immune Response under Acute Oxidative Stress Induced by Paraquat Injection
Ahmed O. Abbas, Abdulaziz A. Alaqil, Nancy N. Kamel, et al.
Animals (2022) Vol. 12, Iss. 8, pp. 945-945
Open Access | Times Cited: 5
Editorial: Rising stars in comparative and clinical medicine: 2021
Fazul Nabi, Muhammad Asif Arain
Frontiers in Veterinary Science (2022) Vol. 9
Open Access | Times Cited: 5
Effects of L-theanine on intestinal morphology, barrier function, and MAPK signaling pathways in diquat-challenged piglets
Zhengqun Liu, Zeqing Li, Zi Zheng, et al.
Animal Biotechnology (2021) Vol. 34, Iss. 4, pp. 1112-1119
Closed Access | Times Cited: 7
Alterations of endotoxin distribution across different biofluids and relevant inflammatory responses by supplementing L-theanine in dairy cows during heat stress
Wang Zuo, Lingmei Zhang, Zhicai Li, et al.
Animal nutrition (2021) Vol. 7, Iss. 4, pp. 1253-1257
Open Access | Times Cited: 6
The regulative effect of Urtica dioica on sex hormones imbalance: elevated follicle-stimulating hormone/luteinizing hormone ratio ≥4.5 is associated with low performance in aged breeder quails
Mozhgan Sharokhyan Rezaee, Amjad Farzinpour, Abbas Farshad, et al.
Italian Journal of Animal Science (2022) Vol. 21, Iss. 1, pp. 142-152
Open Access | Times Cited: 4
Effects of dietary fat source and green tea (Camellia sinensis) extract on genes associated with lipid metabolism and inflammatory responses in female broiler chickens
Fatemeh Mohammadpour, H. Darmani-Kuhi, Ardeshir Mohit, et al.
Italian Journal of Animal Science (2021) Vol. 20, Iss. 1, pp. 578-586
Open Access | Times Cited: 4
Paradigm Shifts in Understanding Citrullus colocynthis-L: The Science of the Desert Apple
Mirza Hussain, Sahar Nasim, Qeasar Habib, et al.
Journal of Survey in Fisheries Sciences (2024)
Open Access
Usage of spent tea leaves
Narashans Alok Sagar, Meenakshi Pathak, Ramveer Singh, et al.
Elsevier eBooks (2024), pp. 863-877
Closed Access
Exploring Potassium in Tomatoes and cucumis melo through Atomic Absorption Spectroscopy: A Scientific Insight
Reza Asadzadeh, Elahe Karimi
سپیده‌دم. (2024) Vol. 6, Iss. 1, pp. 28-31
Closed Access
Biocompatible and bioactive yak bone collagen hydrolysates with controllable molecular weight for effective prevention of osteoporosis
Na Li, Z Liu, Wenhua Li, et al.
Food Bioscience (2024), pp. 105776-105776
Closed Access
Transcriptomic, 16S ribosomal ribonucleic acid and network pharmacology analyses shed light on the anticoccidial mechanism of green tea polyphenols against Eimeria tenella infection in Wuliangshan black-boned chickens
Hai-Yang Song, Meng-Ling Deng, Jian‐Fa Yang, et al.
Parasites & Vectors (2023) Vol. 16, Iss. 1
Open Access | Times Cited: 1

Scroll to top