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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Role of phytochemicals as nutraceuticals for cognitive functions affected in ageing
Melanie‐Jayne R. Howes, Nicolette S L Perry, Carlos A. Vásquez-Londoño, et al.
British Journal of Pharmacology (2019) Vol. 177, Iss. 6, pp. 1294-1315
Open Access | Times Cited: 73

Showing 26-50 of 73 citing articles:

Potential Herb–Drug Interactions in the Management of Age-Related Cognitive Dysfunction
Maria Deolinda Auxtero, Susana Chalante, Mário R. Abade, et al.
Pharmaceutics (2021) Vol. 13, Iss. 1, pp. 124-124
Open Access | Times Cited: 20
Therapeutic approaches of nutraceuticals in the prevention of Alzheimer's disease
Surya Nath Pandey, Gurfateh Singh, Bhupesh Chander Semwal, et al.
Journal of Food Biochemistry (2022) Vol. 46, Iss. 12
Open Access | Times Cited: 15
Phytotherapeutic alternatives for neurodegenerative dementias: Scientific review, discussion and therapeutic proposal
Nuria Acero, T. Ortega, Victoria Villagrasa, et al.
Phytotherapy Research (2023) Vol. 37, Iss. 3, pp. 1176-1211
Closed Access | Times Cited: 8
Citrus p-Synephrine Improves Energy Homeostasis by Regulating Amino Acid Metabolism in HFD-Induced Mice
Junying Bai, Xiang Shi Tan, Sheng Tang, et al.
Nutrients (2024) Vol. 16, Iss. 2, pp. 248-248
Open Access | Times Cited: 2
Cognitive and biological effects of citrus phytochemicals in subjective cognitive decline: a 36-week, randomized, placebo-controlled trial
Samantha Galluzzi, Roberta Zanardini, Clarissa Ferrari, et al.
Nutrition Journal (2022) Vol. 21, Iss. 1
Open Access | Times Cited: 12
Experimental evidence and mechanism of action of some popular neuro-nutraceutical herbs
Ashish Kumar, Arpita Konar, Sukant Garg, et al.
Neurochemistry International (2021) Vol. 149, pp. 105124-105124
Closed Access | Times Cited: 14
Dietary phytochemicals that influence gut microbiota: Roles and actions as anti-Alzheimer agents
Yi Wang, Yau Yan Lim, Zhendan He, et al.
Critical Reviews in Food Science and Nutrition (2021) Vol. 62, Iss. 19, pp. 5140-5166
Closed Access | Times Cited: 12
Sugarcane (Saccharum officinarum L.) Top Extract Ameliorates Cognitive Decline in Senescence Model SAMP8 Mice: Modulation of Neural Development and Energy Metabolism
Kengo Iwata, Qingqing Wu, Farhana Ferdousi, et al.
Frontiers in Cell and Developmental Biology (2020) Vol. 8
Open Access | Times Cited: 12
Vertigoheel promotes rodent cognitive performance in multiple memory tests
Kerstin Ott, Taneli Heikkinen, Kimmo Lehtimäki, et al.
Frontiers in Neuroscience (2023) Vol. 17
Open Access | Times Cited: 4
High‐speed countercurrent chromatography with offline detection by electrospray mass spectrometry and nuclear magnetic resonance detection as a tool to resolve complex mixtures: A practical approach using Coffea arabica leaf extract
Aline Camargo Jesus de Souza Wuillda, Fernanda das Neves Costa, Rafael Garrett, et al.
Phytochemical Analysis (2023) Vol. 35, Iss. 1, pp. 40-52
Closed Access | Times Cited: 4
Effect of Bacopa monnieri Extract on Memory and Cognitive Skills in Adult Humans: A Randomized, Double-Blind, Placebo-Controlled Study
Mohan Muttanahally Eraiah, Harshith Chandra Shekhar, Joshua Lincy, et al.
Journal of Psychiatry and Cognitive Behaviour (2024) Vol. 8, Iss. 1
Open Access | Times Cited: 1
The Combined Effect of Green Tea, Saffron, Resveratrol, and Citicoline against Neurodegeneration Induced by Oxidative Stress in an In Vitro Model of Cognitive Decline
Simone Mulè, Sara Ferrari, Giorgia Rosso, et al.
Oxidative Medicine and Cellular Longevity (2024) Vol. 2024, Iss. 1
Open Access | Times Cited: 1
Antioxidant Effect of Naringin Demonstrated Through a Bayes’ Theorem Driven Multidisciplinary Approach Reveals its Prophylactic Potential as a Dietary Supplement for Ischemic Stroke
Manju Babu, Rajas Rao, Anju Babu, et al.
Molecular Neurobiology (2024)
Closed Access | Times Cited: 1
An integrative review on the uses of plant-derived bioactives formulated in conventional and innovative dosage forms for the local treatment of damaged nasal cavity
Eleonora Casula, Maria Letizia Manca, Maria Manconi
International Journal of Pharmaceutics (2021) Vol. 610, pp. 121229-121229
Closed Access | Times Cited: 10
Evaluation of Topical Anti-Inflammatory Effects of a Gel Formulation with Plantago Lanceolata, Achillea Millefolium, Aesculus Hippocastanum and Taxodium Distichum
Anca Zanfirescu, Georgiana Nițulescu, Gheorghe Stancov, et al.
Scientia Pharmaceutica (2020) Vol. 88, Iss. 2, pp. 26-26
Open Access | Times Cited: 9
Soybean Meal Extract Preserves Memory Ability by Increasing Presynaptic Function and Modulating Gut Microbiota in Rats
Kun-Chieh Yeh, Chi‐Feng Hung, Hui‐Ling Lee, et al.
Molecular Neurobiology (2022) Vol. 59, Iss. 3, pp. 1649-1664
Open Access | Times Cited: 6
Potential Predictors for Cognitive Decline in Vascular Dementia: A Machine Learning Analysis
Giuseppe Murdaca, Sara Banchero, Marco Casciaro, et al.
Processes (2022) Vol. 10, Iss. 10, pp. 2088-2088
Open Access | Times Cited: 6
Potential antidepressant effects of a dietary supplement from Huáng qí and its complex in aged senescence-accelerated mouse prone-8 mice
Ming-Yu Chou, Yueching Wong, Shih-Yi Wang, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 3
Potential Benefits of Bioactive Functional Components of Citrus Fruits for Health Promotion and Disease Prevention
Sovan Samanta, Jhimli Banerjee, Rubai Ahmed, et al.
Springer eBooks (2023), pp. 451-499
Closed Access | Times Cited: 3
Flavonols as a Potential Pharmacological Intervention for Alleviating Cognitive Decline in Diabetes: Evidence from Preclinical Studies
Anđela Horvat, Ignacija Vlašić, Jasminka Štefulj, et al.
Life (2023) Vol. 13, Iss. 12, pp. 2291-2291
Open Access | Times Cited: 3
Highlights into the pharmacology of nutraceuticals
Ruth Andrew, Angelo A. Izzo
British Journal of Pharmacology (2020) Vol. 177, Iss. 6, pp. 1209-1211
Open Access | Times Cited: 8
Association between tea consumption and cognitive function in cognitively healthy older adults and older adults with mild cognitive impairment
Hua Xu, Alexandra Fiocco, Xiaohua Liu, et al.
General Psychiatry (2021) Vol. 34, Iss. 4, pp. e100512-e100512
Open Access | Times Cited: 8
Advances in the development of biopolymeric adsorbents for the extraction of metabolites from nutraceuticals with emphasis on Solanaceae and subsequent pharmacological applications
Tebogo Mphatlalala Mokgehle, Ntakadzeni E. Madala, Wilson M. Gitari, et al.
Carbohydrate Polymers (2021) Vol. 264, pp. 118049-118049
Closed Access | Times Cited: 6
Interactions between Major Bioactive Polyphenols of Sugarcane Top: Effects on Human Neural Stem Cell Differentiation and Astrocytic Maturation
Kengo Iwata, Farhana Ferdousi, Yoshinobu Arai, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 23, pp. 15120-15120
Open Access | Times Cited: 4
Reversing memory/cognitive impairment with medicinal plants targeting inflammation and its crosstalk with other pathologies
Sheena E.B. Tyler, Luke D.K. Tyler
Brain Disorders (2023) Vol. 11, pp. 100094-100094
Open Access | Times Cited: 2

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