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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Lifestyle recommendations for the prevention and management of metabolic syndrome: an international panel recommendation
Pablo Pérez‐Martínez, Dimitri P. Mikhailidis, Vasilios G. Athyros, et al.
Nutrition Reviews (2017) Vol. 75, Iss. 5, pp. 307-326
Open Access | Times Cited: 363

Showing 26-50 of 363 citing articles:

Impact of the Level of Adherence to Mediterranean Diet on the Parameters of Metabolic Syndrome: A Systematic Review and Meta-Analysis of Observational Studies
Dimitra Rafailia Bakaloudi, Lydia Chrysoula, Evangelia Kotzakioulafi, et al.
Nutrients (2021) Vol. 13, Iss. 5, pp. 1514-1514
Open Access | Times Cited: 58
Dietary Therapy in Prevention of Cardiovascular Disease (CVD)—Tradition or Modernity? A Review of the Latest Approaches to Nutrition in CVD
Elżbieta Szczepańska, Agnieszka Białek-Dratwa, Barbara Janota, et al.
Nutrients (2022) Vol. 14, Iss. 13, pp. 2649-2649
Open Access | Times Cited: 48
The Effects of Ketogenic Diet on Insulin Sensitivity and Weight Loss, Which Came First: The Chicken or the Egg?
Antonio Paoli, Antonino Bianco, Tatiana Moro, et al.
Nutrients (2023) Vol. 15, Iss. 14, pp. 3120-3120
Open Access | Times Cited: 35
Endothelial dysfunction, platelet hyperactivity, hypertension, and the metabolic syndrome: molecular insights and combating strategies
Diptimayee Das, N. R. Shruthi, Antara Banerjee, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 31
Is low-volume high-intensity interval training a time-efficient strategy to improve cardiometabolic health and body composition? A meta-analysis
Mingyue Yin, Hansen Li, Mingyang Bai, et al.
Applied Physiology Nutrition and Metabolism (2023) Vol. 49, Iss. 3, pp. 273-292
Open Access | Times Cited: 27
Gender differences in metabolic syndrome and its components in southern china using a healthy lifestyle index: a cross-sectional study
Ying Ye, Qiuhong Zhou, Weiwei Dai, et al.
BMC Public Health (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 25
Plant-Based Diets and Metabolic Syndrome Components: The Questions That Still Need to Be Answered—A Narrative Review
Klaudia Wiśniewska, Katarzyna Okręglicka, Aneta Nitsch–Osuch, et al.
Nutrients (2024) Vol. 16, Iss. 1, pp. 165-165
Open Access | Times Cited: 9
SEA 2024 Standards for Global Control of Vascular Risk
José María Mostaza, Xavier Pintó, Pedro Armario, et al.
Clínica e Investigación en Arteriosclerosis (English Edition) (2024) Vol. 36, Iss. 3, pp. 133-194
Open Access | Times Cited: 9
Metabolic syndrome and cancer: “The common soil hypothesis”
Giuseppe Bellastella, Lorenzo Scappaticcio, Katherine Esposito, et al.
Diabetes Research and Clinical Practice (2018) Vol. 143, pp. 389-397
Closed Access | Times Cited: 78
From Diabetes Care to Diabetes Cure—The Integration of Systems Biology, eHealth, and Behavioral Change
Ben van Ommen, Suzan Wopereis, Pepijn van Empelen, et al.
Frontiers in Endocrinology (2018) Vol. 8
Open Access | Times Cited: 72
Omega-6 and omega-3 oxylipins are implicated in soybean oil-induced obesity in mice
Poonamjot Deol, Johannes F. Fahrmann, Jun Yang, et al.
Scientific Reports (2017) Vol. 7, Iss. 1
Open Access | Times Cited: 67
Dietary Patterns in Relation to Metabolic Syndrome among Adults in Poland: A Cross-Sectional Study
Edyta Suliga, Dorota Kozieł, Elżbieta Cieśla, et al.
Nutrients (2017) Vol. 9, Iss. 12, pp. 1366-1366
Open Access | Times Cited: 64
Hijacking of Lipid Droplets by Hepatitis C, Dengue and Zika Viruses—From Viral Protein Moonlighting to Extracellular Release
Alexandra P. M. Cloherty, Andrea Olmstead, Carla M. S. Ribeiro, et al.
International Journal of Molecular Sciences (2020) Vol. 21, Iss. 21, pp. 7901-7901
Open Access | Times Cited: 59
Altilix® Supplement Containing Chlorogenic Acid and Luteolin Improved Hepatic and Cardiometabolic Parameters in Subjects with Metabolic Syndrome: A 6 Month Randomized, Double-Blind, Placebo-Controlled Study
Giuseppa Castellino, Dragana Nikolić, Antonio Magán‐Fernández, et al.
Nutrients (2019) Vol. 11, Iss. 11, pp. 2580-2580
Open Access | Times Cited: 56
Nonalcoholic Fatty Pancreas Disease: Role in Metabolic Syndrome, “Prediabetes,” Diabetes and Atherosclerosis
Theodosios D. Filippatos, Kostas Alexakis, Vasiliki Mavrikaki, et al.
Digestive Diseases and Sciences (2021) Vol. 67, Iss. 1, pp. 26-41
Closed Access | Times Cited: 54
Predictors of Metabolic Syndrome in Adults and Older Adults from Amazonas, Brazil
Élvio Rúbio Gouveia, Bruna R. Gouveia, Adilson Marques, et al.
International Journal of Environmental Research and Public Health (2021) Vol. 18, Iss. 3, pp. 1303-1303
Open Access | Times Cited: 52
Low‐volume high‐intensity interval training for cardiometabolic health
Angelo Sabag, Jonathan P. Little, Nathan A. Johnson
The Journal of Physiology (2021) Vol. 600, Iss. 5, pp. 1013-1026
Open Access | Times Cited: 51
Role of Phaseolus vulgaris L. in the Prevention of Cardiovascular Diseases—Cardioprotective Potential of Bioactive Compounds
Lyanne Rodríguez, Diego Méndez, Héctor Montecino-Garrido, et al.
Plants (2022) Vol. 11, Iss. 2, pp. 186-186
Open Access | Times Cited: 36
Manejo da obesidade: uma revisão narrativa dos tratamentos com foco na cirurgia metabólica
Gabrielly Senna Parussolo, Beatriz Barakat, Madalena Geralda Cupertino Ribeiro, et al.
Research Society and Development (2022) Vol. 11, Iss. 3, pp. e13711326129-e13711326129
Open Access | Times Cited: 30
The Relationship between the Dietary Inflammatory Index (DII) and Metabolic Syndrome (MetS) in Middle-Aged and Elderly Individuals in the United States
Qilong Zhao, Xinyue Tan, Zhenni Su, et al.
Nutrients (2023) Vol. 15, Iss. 8, pp. 1857-1857
Open Access | Times Cited: 20
Lifestyle mediators of associations among siestas, obesity, and metabolic health
Bárbara Vizmanos, Ana Isabel Cascales, María Rodríguez‐Martín, et al.
Obesity (2023) Vol. 31, Iss. 5, pp. 1227-1239
Open Access | Times Cited: 17
Alpha lipoic acid administration improved both peripheral sensitivity to insulin and liver clearance of insulin reducing potential risk of diabetes and nonalcoholic fatty liver disease in overweight/obese PCOS patients
Alessandro D. Genazzani, Christian Battipaglia, Laura Rusce, et al.
Gynecological Endocrinology (2024) Vol. 40, Iss. 1
Open Access | Times Cited: 7
Exercise snacks are a time-efficient alternative to moderate-intensity continuous training for improving cardiorespiratory fitness but not maximal fat oxidation in inactive adults: a randomized controlled trial
Mingyue Yin, Shengji Deng, Zhili Chen, et al.
Applied Physiology Nutrition and Metabolism (2024) Vol. 49, Iss. 7, pp. 920-932
Closed Access | Times Cited: 6
The Flexitarian Flip™: Testing the Modalities of Flavor as Sensory Strategies to Accomplish the Shift from Meat‐Centered to Vegetable‐Forward Mixed Dishes
Molly Spencer, Jean‐Xavier Guinard
Journal of Food Science (2017) Vol. 83, Iss. 1, pp. 175-187
Closed Access | Times Cited: 58
The effects of alpha-lipoic acid supplementation on glucose control and lipid profiles among patients with metabolic diseases: A systematic review and meta-analysis of randomized controlled trials
Maryam Akbari, Vahidreza Ostadmohammadi, Kamran Bagheri Lankarani, et al.
Metabolism (2018) Vol. 87, pp. 56-69
Closed Access | Times Cited: 55

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