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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

COVID-19, Food Insecurity, and Migration
Michael D. Smith, Dennis Wesselbaum
Journal of Nutrition (2020) Vol. 150, Iss. 11, pp. 2855-2858
Open Access | Times Cited: 95

Showing 26-50 of 95 citing articles:

Impacts of Personality on Job Performance Through COVID-19 Fear and Intention to Quit
H. Deniz Günaydın
Psychological Reports (2021) Vol. 124, Iss. 6, pp. 2739-2760
Closed Access | Times Cited: 17
Global Crises: Gendered Vulnerabilities of Structural Inequality, Environmental Performance, and Modern Slavery
Erinn C. Cameron, Samantha L. Hemingway, Fiona J. Cunningham, et al.
Human Arenas (2021) Vol. 4, Iss. 3, pp. 391-412
Open Access | Times Cited: 16
Protein Kinases as Potential Targets Contribute to the Development of Agrochemicals
Hao-Han Sun, Zhi-Zheng Wang, Yangyang Gao, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 1, pp. 52-64
Closed Access | Times Cited: 6
Reviewing entomophagy in the Democratic Republic of Congo: species and host plant diversity, seasonality, patterns of consumption and challenges of the edible insect sector
M.P. Nsevolo, Nkoba Kiatoko, M.B. Kambashi, et al.
Journal of Insects as Food and Feed (2022) Vol. 9, Iss. 2, pp. 225-244
Open Access | Times Cited: 10
Moving in the time of COVID-19: how did the pandemic situations affect the migration decisions of Hong Kong people?
Muzhi Zhou, Wei Wang, See Pok Loa, et al.
Asian Population Studies (2023) Vol. 19, Iss. 2, pp. 204-227
Open Access | Times Cited: 5
The Impact of COVID-19 on Supply Chain in UAE Food Sector
Yousef Abu Nahleh, Budur Al Ali, Hind Al Ali, et al.
Sustainability (2023) Vol. 15, Iss. 11, pp. 8859-8859
Open Access | Times Cited: 5
Estimating the potential for nutrition and energy production derived from maize (Zea mays L.) and rice (Oryza sativa L.) losses in Brazil
Eduardo Botti Abbade
Waste Management (2021) Vol. 134, pp. 170-176
Closed Access | Times Cited: 13
Potential Threat to the Future of Hospitality and Tourism: Food Insecurity and Famine
Bendegül Okumuş
Journal of Culinary Science & Technology (2024), pp. 1-21
Closed Access | Times Cited: 1
Integrating health planning and primary care infrastructure for COVID‐19 and tuberculosis care in India: Challenges and opportunities
Prakrati Yadav, Chirag Vohra, Maya Gopalakrishnan, et al.
The International Journal of Health Planning and Management (2021) Vol. 37, Iss. 2, pp. 632-642
Open Access | Times Cited: 12
The Household Food Security Implications of Disrupted Access to Basic Services in Five Cities in the Global South
Cameron McCordic, Bruce Frayne, Naomi Sunu, et al.
Land (2022) Vol. 11, Iss. 5, pp. 654-654
Open Access | Times Cited: 8
Can Population Mobility Make Cities More Resilient? Evidence from the Analysis of Baidu Migration Big Data in China
Yu Chen, Keyang Li, Qian Zhou, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 20, Iss. 1, pp. 36-36
Open Access | Times Cited: 8
Mapping the research trends of migration behavior in agricultural households: a bibliometric analysis
Sushmita Saini, R.R. Burman, R.N. Padaria, et al.
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 4
Understanding Food Insecurity and Participation in Food Assistance Programs among Hispanic/Latino Residents of Hialeah, Florida, before and during the COVID-19 Pandemic
Destiny Treloar, Dorceta E. Taylor, Ashley Bell
Sustainability (2024) Vol. 16, Iss. 17, pp. 7612-7612
Open Access | Times Cited: 1
Adaptation to perennial flooding and food insecurity in the Sudan savannah agroecological zone of Ghana
Gerald Albert Baeribameng Yiran, John Aloba Atubiga, John Manyimadin Kusimi, et al.
Environmental Research (2022) Vol. 214, pp. 114037-114037
Closed Access | Times Cited: 7
Balancing the aquatic export supply chain strategy- A case study of the Vietnam pangasius industry
Tram Anh Thi Nguyen, Quynh Trang Thi Nguyen, Thuy Chi Tran, et al.
Aquaculture (2022) Vol. 566, pp. 739139-739139
Closed Access | Times Cited: 7
Rural areas are more resilient than urban areas to the COVID-19 pandemic. Is it true? (Lessons from Indonesia)
Jalan Sukahati, Eka Purna Yudha, Nur Syamsiyah, et al.
HUMAN GEOGRAPHIES – Journal of Studies and Research in Human Geography (2023) Vol. 17, Iss. 2
Open Access | Times Cited: 4
Local food consumption during the covid-19 pandemic
Zohra Ghali
Italian Journal of Food Science (2021) Vol. 33, Iss. 4, pp. 21-32
Open Access | Times Cited: 9
COVID-19-induced disruptions of school feeding services exacerbate food insecurity in Nigeria
Kibrom A. Abay, Mulubrhan Amare, Luca Tiberti, et al.
(2022)
Open Access | Times Cited: 6
Informal Services in Asian Cities: Lessons for Urban Planning and Management from the COVID-19 Pandemic

(2022)
Open Access | Times Cited: 6
The Impact of Covid-19 Pandemic on Food and Nutrition Security and Dietary Habits Among Syrian Refugees in Camps: A General Review
Thana’ Y. Aljaraedah, Hamed R. Takruri, Reema Tayyem
Current Research in Nutrition and Food Science Journal (2023) Vol. 11, Iss. 1, pp. 22-36
Open Access | Times Cited: 3
Social guarantees for cross-border and seasonal workers in Europe during COVID-19 and other global crises
Oleg M. Yaroshenko, Roman Ye. Prokopiev, Valeriy O. Velychko, et al.
Research in Globalization (2023) Vol. 7, pp. 100166-100166
Open Access | Times Cited: 3
COVID-19 and extreme weather: Impacts on food security and migration attitudes in the rural area of Guatemala
Francisco Ceballos, Manuel A. Hernandez, Cynthia Paz
World Development (2023) Vol. 173, pp. 106422-106422
Open Access | Times Cited: 2
Effects of COVID-19 Pandemic and Poverty on Food Insecurity: Yearly Spatial Analysis
Osei Yeboah, Saleem Shaik, Jamal Musah
Agricultural Sciences (2021) Vol. 12, Iss. 04, pp. 414-423
Open Access | Times Cited: 6
Moderating Effect of a Cross-Level Social Distancing Policy on the Disparity of COVID-19 Transmission in the United States
Zhenwei Luo, Lin Li, Jianfang Ma, et al.
ISPRS International Journal of Geo-Information (2022) Vol. 11, Iss. 4, pp. 229-229
Open Access | Times Cited: 4
Socio-Economic and Health Management of Pandemics Based on Forgotten Effects Theory
Luciano Barcellos de Paula, Anna M. Gil‐Lafuente, Aline Castro‐Rezende
Cybernetics & Systems (2022) Vol. 54, Iss. 2, pp. 239-265
Open Access | Times Cited: 4

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