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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Coronaviruses and the Chemical Senses: Past, Present, and Future
Robert Pellegrino, Keiland W Cooper, Antonella Di Pizio, et al.
Chemical Senses (2020) Vol. 45, Iss. 6, pp. 415-422
Open Access | Times Cited: 84

Showing 26-50 of 84 citing articles:

Pathogenesis of Olfactory Disorders in COVID-19
Laura Ziuzia-Januszewska, Marcin Januszewski
Brain Sciences (2022) Vol. 12, Iss. 4, pp. 449-449
Open Access | Times Cited: 23
The oral manifestations and related mechanisms of COVID-19 caused by SARS-CoV-2 infection
Wei-Ming Lin, Feng Gao, Xia Wang, et al.
Frontiers in Cellular Neuroscience (2023) Vol. 16
Open Access | Times Cited: 16
Objective sensory testing methods reveal a higher prevalence of olfactory loss in COVID-19–positive patients compared to subjective methods: A systematic review and meta-analysis
Mackenzie E. Hannum, Vicente A Ramirez, Sarah J. Lipson, et al.
medRxiv (Cold Spring Harbor Laboratory) (2020)
Open Access | Times Cited: 33
SCENTinel 1.0: Development of a Rapid Test to Screen for Smell Loss
Valentina Parma, Mackenzie E. Hannum, Maureen O’Leary, et al.
Chemical Senses (2021) Vol. 46
Open Access | Times Cited: 32
Loss of Smell and Taste in Patients With Suspected COVID-19: Analyses of Patients’ Reports on Social Media
Sachiko Koyama, Rumi Ueha, Kenji Kondo
Journal of Medical Internet Research (2021) Vol. 23, Iss. 4, pp. e26459-e26459
Open Access | Times Cited: 32
Olfactory Impairment and Close Social Relationships. A Narrative Review
Anna Blomkvist, Marlise K. Hofer
Chemical Senses (2021) Vol. 46
Open Access | Times Cited: 31
COVID-19 and Dentistry in 72 Questions: An Overview of the Literature
Stéphane Derruau, Jérôme Bouchet, Ali Nassif, et al.
Journal of Clinical Medicine (2021) Vol. 10, Iss. 4, pp. 779-779
Open Access | Times Cited: 30
Smell and taste loss in COVID-19 patients: assessment outcomes in a Victorian population
Lukas Horvath, Jason Wei Jun Lim, James W. Taylor, et al.
Acta Oto-Laryngologica (2020) Vol. 141, Iss. 3, pp. 299-302
Closed Access | Times Cited: 30
Assessing the extent and timing of chemosensory impairments during COVID-19 pandemic
Cinzia Cecchetto, Antonella Di Pizio, Federica Genovese, et al.
Scientific Reports (2021) Vol. 11, Iss. 1
Open Access | Times Cited: 26
More than smell - COVID-19 is associated with severe impairment of smell, taste, and chemesthesis
Valentina Parma, Kathrin Ohla, Maria G. Veldhuizen, et al.
medRxiv (Cold Spring Harbor Laboratory) (2020)
Open Access | Times Cited: 27
Tracking COVID-19 using taste and smell loss Google searches is not a reliable strategy
Kim Asseo, Fabrizio Fierro, Yuli Slavutsky, et al.
Scientific Reports (2020) Vol. 10, Iss. 1
Open Access | Times Cited: 23
Characteristics of Oral Manifestations in Symptomatic Non-Hospitalized COVID-19 Patients: A Cross-Sectional Study on a Sample of the Saudi Population
Zuhair S. Natto, Marwah Afeef, Dalia H. Khalil, et al.
International Journal of General Medicine (2021) Vol. Volume 14, pp. 9547-9553
Open Access | Times Cited: 19
Chemosensory Dysfunction Induced by Environmental Pollutants and Its Potential As a Novel Neurotoxicological Indicator: A Review
Sheng Wei, Ting Xu, Tao Jiang, et al.
Environmental Science & Technology (2021) Vol. 55, Iss. 16, pp. 10911-10922
Closed Access | Times Cited: 18
Varied Effects of COVID-19 Chemosensory Loss and Distortion on Appetite: Implications for Understanding Motives for Eating and Drinking
LR Turner, Peter J. Rogers
Foods (2022) Vol. 11, Iss. 4, pp. 607-607
Open Access | Times Cited: 13
Olfactory disorders in coronavirus disease 2019 patients: a systematic literature review
Emanuela Fuccillo, Alberto Maria Saibene, Maria Paola Canevini, et al.
The Journal of Laryngology & Otology (2020) Vol. 134, Iss. 9, pp. 754-763
Open Access | Times Cited: 19
Sensory Transduction in Photoreceptors and Olfactory Sensory Neurons: Common Features and Distinct Characteristics
Federica Genovese, Johannes Reisert, Vladimir J. Kefalov
Frontiers in Cellular Neuroscience (2021) Vol. 15
Open Access | Times Cited: 17
PHEV infection: A promising model of betacoronavirus-associated neurological and olfactory dysfunction
Junchao Shi, Zi Li, Jing Zhang, et al.
PLoS Pathogens (2022) Vol. 18, Iss. 6, pp. e1010667-e1010667
Open Access | Times Cited: 12
Nutritional support protocol for patients with COVID-19
Jéssica Viana Hinkelmann, Natália Alves de Oliveira, Daniela Falcão Marcato, et al.
Clinical Nutrition ESPEN (2022) Vol. 49, pp. 544-550
Open Access | Times Cited: 10
T Helper 17 Response to Severe Acute Respiratory Syndrome Coronavirus 2: A Type of Immune Response with Possible Therapeutic Implications
Juan Camilo Sarmiento-Monroy, Rafael Parra‐Medina, Édgar Garavito, et al.
Viral Immunology (2021) Vol. 34, Iss. 3, pp. 190-200
Closed Access | Times Cited: 14
Multiple Types of Taste Disorders among Patients with COVID-19
Yuta Nanjo, Tomoko Okuma, Yumi Kuroda, et al.
Internal Medicine (2022) Vol. 61, Iss. 14, pp. 2127-2134
Open Access | Times Cited: 8
Malnutrition in patients with COVID-19: assessment and consequences
Barbara S. van der Meij, Gerdien C. Ligthart‐Melis, M.A.E. de van der Schueren
Current Opinion in Clinical Nutrition & Metabolic Care (2021) Vol. 24, Iss. 6, pp. 543-554
Closed Access | Times Cited: 11
High Frequencies of Functional Virus-Specific CD4+ T Cells in SARS-CoV-2 Subjects With Olfactory and Taste Disorders
Dalila Mele, Anna Calastri, Eugenia Maiorano, et al.
Frontiers in Immunology (2021) Vol. 12
Open Access | Times Cited: 11
Chemosensory Ability and Sensitivity in Health and Disease: Epigenetic Regulation and COVID-19
Naina Bhatia‐Dey, Antonei B. Csòka, Thomas Heinbockel
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 4, pp. 4179-4179
Open Access | Times Cited: 4
Using SCENTinel® to predict SARS-CoV-2 infection: insights from a community sample during dominance of Delta and Omicron variants
Stephanie Hunter, Anne Zola, Emily Ho, et al.
Frontiers in Public Health (2024) Vol. 12
Open Access | Times Cited: 1
Integrating the Patient’s Voice into the Research Agenda for Treatment of Chemosensory Disorders
Claire Murphy, Pamela Dalton, Katie Boateng, et al.
Chemical Senses (2024)
Open Access | Times Cited: 1

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