OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

In vitrofermentation gas kinetics and end-products of soluble and insoluble cereal flour dietary fibres are similar
Penny Comino, Barbara A. Williams, Michael J. Gidley
Food & Function (2017) Vol. 9, Iss. 2, pp. 898-905
Closed Access | Times Cited: 30

Showing 26-50 of 30 citing articles:

Impact of quinoa and food processing on gastrointestinal health: a narrative review
Daniel Connolly, Jagrani Minj, Kevin Murphy, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-14
Closed Access

Thermal Processing has no Impact on Chemopreventive Effects of Oat and Barley Kernels in LT97 Colon Adenoma Cells
Wiebke Schlörmann, Julia Atanasov, Stefan Lorkowski, et al.
Nutrition and Cancer (2020) Vol. 73, Iss. 11-12, pp. 2708-2719
Closed Access | Times Cited: 2

Application of dietary fibers in flour products
Sen Ma, Zhen Wang, Xueling Zheng
Elsevier eBooks (2021), pp. 255-277
Closed Access | Times Cited: 2

Microbiota regulation by different Akebia trifoliata fruit juices upon human fecal fermentation in vitro
Yuhao Sun, Yaru Hu, Danqi Hu, et al.
Food Science and Biotechnology (2023) Vol. 32, Iss. 14, pp. 2093-2104
Open Access

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