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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Rosmarinic acid–Modes of antimicrobial and antibiofilm activities of a common plant polyphenol
Marija Ivanov, Marina Kostić, Dejan Stojković, et al.
South African Journal of Botany (2021) Vol. 146, pp. 521-527
Open Access | Times Cited: 53

Showing 26-50 of 53 citing articles:

Phytochemical Composition, Antioxidant and Antimicrobial Activity of Three Monarda Species: M. bradburiana L. C. Beck, M. × media Willd., and M. punctata L.
Łukasz Gontar, A. Geszprych, Andżelika Drutowska, et al.
Chemistry & Biodiversity (2024) Vol. 21, Iss. 7
Closed Access | Times Cited: 1
Elucidating the antimicrobial and anticarcinogenic potential of methanolic and water extracts of edible Tragopogon coelesyriacus Boiss.
Tuba Ünver, Uğur Uzuner, Selcen Çelik Uzuner, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 10, pp. 7252-7272
Open Access | Times Cited: 1
New Perspectives about Relevant Natural Compounds for Current Dentistry Research
Ştefania Dinu, Stefania-Irina Dumitrel, Roxana Buzatu, et al.
Life (2024) Vol. 14, Iss. 8, pp. 951-951
Open Access | Times Cited: 1
Ethnopharmacological survey of Rosa L. species from the Vlasina plateau (southeastern Serbia): Comparative phytochemical and pharmacological screening of R. canina, R. corymbifera, and R. dumalis
Jelena S. Matejić, Miloš Jovanović, Lazar D. Žarković, et al.
Food Bioscience (2024), pp. 105158-105158
Closed Access | Times Cited: 1
Citrus flavonoids diosmin, myricetin and neohesperidin as inhibitors of Pseudomonas aeruginosa: Evidence from antibiofilm, gene expression and in vivo analysis
Tamara Carević, Stoimir Kolarević, Margareta Kračun‐Kolarević, et al.
Biomedicine & Pharmacotherapy (2024) Vol. 181, pp. 117642-117642
Open Access | Times Cited: 1
Molecular background of the diverse metabolic profiles in leaves and inflorescences of naked catmint (Nepeta nuda L.)
Luka Petrović, Biljana Filipović, Marijana Škorić, et al.
Frontiers in Plant Science (2024) Vol. 15
Open Access | Times Cited: 1
Preservation effects and antimicrobial mechanism of ultrasound assisted rosmarinic acid treatment on large yellow croaker during cold storage
Yunqing Chong, Jing‐jing Fu, Ting‐ting Chai, et al.
Food Bioscience (2023) Vol. 57, pp. 103455-103455
Closed Access | Times Cited: 4
Encapsulation of Pineapple Peel Extracts by Ionotropic Gelation Using Corn Starch, Weissella confusa Exopolysaccharide, and Sodium Alginate as Wall Materials
Anna María Polanía, Cristina Ramírez, Liliana Londoño‐Hernández, et al.
Foods (2023) Vol. 12, Iss. 15, pp. 2943-2943
Open Access | Times Cited: 3
Suppressive Activity of Glechoma hederacea Extracts against the Phytopathogenic Oomycete Plasmopara viticola, and First Screening of the Active Metabolites
Jesús G. Zorrilla, Oscar Giovannini, Stefano Nadalini, et al.
Agriculture (2023) Vol. 14, Iss. 1, pp. 58-58
Open Access | Times Cited: 3
Biological control of major postharvest fungal diseases of apple using two Lamiaceae extracts
Mustapha Cherrate, Ghizlane Echchgadda, Saïd Amiri, et al.
Archives of Phytopathology and Plant Protection (2022) Vol. 55, Iss. 20, pp. 2356-2381
Closed Access | Times Cited: 5
New Insights into the Antimicrobial Potential of Polyalthia longifolia—Antibiofilm Activity and Synergistic Effect in Combination with Penicillin against Staphylococcus aureus
Mihaela Savu, Marguérite Kamdem Simo, Gabriel Xavier Fopokam, et al.
Microorganisms (2022) Vol. 10, Iss. 10, pp. 1943-1943
Open Access | Times Cited: 4
Asterohyptis stellulata: Phytochemistry and wound healing activity
Nallely Álvarez-Santos, Edgar Antonio Estrella-Parra, José del Carmen Benítez-Flores, et al.
Food Bioscience (2022) Vol. 50, pp. 102150-102150
Closed Access | Times Cited: 4
Phytochemical Composition, Antimicrobial, Anticancer Properties and Molecular Docking Profiles of Tragopogon coelesyriacus Boiss. Extracts
Tuba Ünver, Uğur Uzuner, Selcen Çelik Uzuner, et al.
Research Square (Research Square) (2023)
Open Access | Times Cited: 2
NEW STRATEGIES IN COMBATING FUNGAL PATHOGENS
Anastasіia Hrynzovska, V. V. Bobyr
Medical Science of Ukraine (MSU) (2024) Vol. 20, Iss. 2, pp. 115-125
Open Access
Rosmarinic Acid Exhibits Antifungal and Antibiofilm Activities Against Candida albicans: Insights into Gene Expression and Morphological Changes
Merve Aydın, Nurhan Ünüsan, Esra Şumlu, et al.
Journal of Fungi (2024) Vol. 10, Iss. 11, pp. 751-751
Open Access
Unlocking the potential of Rosmarinic acid: A Review on Extraction, Isolation, Quantification, Pharmacokinetics and Pharmacology
Haritha Harindranath, Aishwarya Susil, S Rajeshwari, et al.
Phytomedicine Plus (2024), pp. 100726-100726
Open Access
Evaluation of phyto-gallic acid as a potential inhibitor of Staphylococcus aureus efflux pump mediated tetracycline resistance: an in-vitro and in-silico study
Nadine Moubayed, Ruba Mahmoud Al-Sabbagh, Girija A. S. Smiline, et al.
Natural Product Research (2024), pp. 1-8
Open Access
Rosmarinic Acid promotes Cartilage regeneration through Sox9 induction via NF-κB pathway inhibition in mouse osteoarthritis progression
Ye Eun Sim, Cho-Long Kim, Dong Hyun Kim, et al.
Heliyon (2024) Vol. 10, Iss. 19, pp. e38936-e38936
Open Access
Chitosan/TiO2/Rosmarinic Acid Bio-Nanocomposite Coatings: Characterization and Preparation
Pınar Kızılkaya, Mükerrem Kaya
Journal of Composites Science (2024) Vol. 9, Iss. 1, pp. 2-2
Open Access
Melissa officinalis: Antibakteriyel ve Antioksidan Potansiyeli, Fenolik Profili ve Enzim Aktiviteleri
Canan Ulgen, Arzu Birinci Yıldırım, Arzu Uçar Türker
Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi (2023) Vol. 26, Iss. 5, pp. 1075-1085
Open Access | Times Cited: 1
Furanonaphthoquinones, Diterpenes, and Flavonoids from Sweet Marjoram and Investigation of Antimicrobial, Bacterial Efflux, and Biofilm Formation Inhibitory Activities
Tasneem Abu Ghazal, Katalin Veres, Lívia Vidács, et al.
ACS Omega (2023) Vol. 8, Iss. 38, pp. 34816-34825
Open Access | Times Cited: 1
Citrus Honeys from Three Different Regions of Turkey: HPLC‐DAD Profiling and in Vitro Enzyme Inhibition, Antioxidant, Anti‐Inflammatory and Antimicrobial Properties with Chemometric Study
Gülsen Tel‐Çayan, Begüm Hazar Çiftçi, Meltem Taş, et al.
Chemistry & Biodiversity (2023) Vol. 20, Iss. 9
Closed Access | Times Cited: 1
Morpho-anatomical attributes of the Egyptian Conocarpus erectus L. (Combretaceae R.Br.) with its phytochemicals and fungal-endophytes
Nagwa R. A. Hussein, Eman G. A. M. El-Dawy
Symbiosis (2023) Vol. 92, Iss. 1, pp. 91-109
Open Access | Times Cited: 1
A Phytocomplex Obtained from Salvia officinalis by Cell Culture Technology Effectively Controls the Grapevine Downy Mildew Pathogen Plasmopara viticola
Isabella Busato, Oriana Bertaiola, Silvio Tundo, et al.
Plants (2022) Vol. 11, Iss. 20, pp. 2675-2675
Open Access | Times Cited: 2
The antimicrobial effect of Melissa officinalis L. essential oil to Shewanella putrefaciens: Insights based on the cell membrane and biofilm
Huijie Yu, Chuhan Bian, Hao Cheng, et al.
Journal of Food Safety (2022) Vol. 42, Iss. 6
Closed Access | Times Cited: 2

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