OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Recent development of protein-based biopolymers in food packaging applications: A review
Rakesh Bhaskar, Sun Mi Zo, Kannan Badri Narayanan, et al.
Polymer Testing (2023) Vol. 124, pp. 108097-108097
Open Access | Times Cited: 99
Rakesh Bhaskar, Sun Mi Zo, Kannan Badri Narayanan, et al.
Polymer Testing (2023) Vol. 124, pp. 108097-108097
Open Access | Times Cited: 99
Showing 26-50 of 99 citing articles:
Apex Approach Towards Future of Food and Food Packaging Industry with Nanofillers
Harsha Chavan, J. A. S. Rodrigues, Purav Badani
(2025), pp. 1-18
Closed Access
Harsha Chavan, J. A. S. Rodrigues, Purav Badani
(2025), pp. 1-18
Closed Access
A comprehensive overview of biodegradable packaging films: Part I—sources, additives, and preparation methods
Sakshi Singh, Mehvish Habib, Eram Rao, et al.
Discover Food (2025) Vol. 5, Iss. 1
Open Access
Sakshi Singh, Mehvish Habib, Eram Rao, et al.
Discover Food (2025) Vol. 5, Iss. 1
Open Access
Development and Characterization of Banana Starch– and Guava Peel Extract–Based Sustainable Packaging Films
Challa Ravi Teja, Imdadul Hoque Mondal, Kshirod Kumar Dash, et al.
Journal of Food Processing and Preservation (2025) Vol. 2025, Iss. 1
Open Access
Challa Ravi Teja, Imdadul Hoque Mondal, Kshirod Kumar Dash, et al.
Journal of Food Processing and Preservation (2025) Vol. 2025, Iss. 1
Open Access
Edible films and coatings, its chemical crosslinking, starch-protein interaction and application in food system: A systematic review
Sonal Aggarwal, Deepika Kathuria, Narpinder Singh
International Journal of Biological Macromolecules (2025), pp. 141726-141726
Closed Access
Sonal Aggarwal, Deepika Kathuria, Narpinder Singh
International Journal of Biological Macromolecules (2025), pp. 141726-141726
Closed Access
Screening and characterization of PHA producing bacteria from sewage water identifying Bacillus paranthracis RSKS-3 for bioplastic production
Rohan Samir Kumar Sachan, Abhinav Kumar, Arun Karnwal, et al.
BMC Microbiology (2025) Vol. 25, Iss. 1
Open Access
Rohan Samir Kumar Sachan, Abhinav Kumar, Arun Karnwal, et al.
BMC Microbiology (2025) Vol. 25, Iss. 1
Open Access
Green Biopolymers as Carriers for Innovative Drug Delivery
Daniel Hernández‐Patlan, Inkar Castellanos-Huerta, Raquel López‐Arellano, et al.
(2025), pp. 177-224
Closed Access
Daniel Hernández‐Patlan, Inkar Castellanos-Huerta, Raquel López‐Arellano, et al.
(2025), pp. 177-224
Closed Access
Role of egg white protein gelling capacity on the processability and properties of compression-moulded films
Víctor Baquero-Aznar, M.L. Salvador, Ángel Fernández, et al.
Future Foods (2025), pp. 100616-100616
Open Access
Víctor Baquero-Aznar, M.L. Salvador, Ángel Fernández, et al.
Future Foods (2025), pp. 100616-100616
Open Access
Biopolímeros como empaques alternativos de alimentos. Una revisión
Leonardo G. Martínez-Estrada, O. Gómez-Guzmán, Cynthia Graciela Flores-Hernández, et al.
Tendencias en energías renovables y sustentabilidad . (2025) Vol. 4, Iss. 1, pp. 7-11
Closed Access
Leonardo G. Martínez-Estrada, O. Gómez-Guzmán, Cynthia Graciela Flores-Hernández, et al.
Tendencias en energías renovables y sustentabilidad . (2025) Vol. 4, Iss. 1, pp. 7-11
Closed Access
Valuing agro-industrial waste in the development of sustainable food packaging based on the system of a circular bioeconomy: A review
Ana Caroline Ferreira Carvalho, Sabyasachi Ghosh, Tuany Gabriela Hoffmann, et al.
Cleaner Waste Systems (2025), pp. 100275-100275
Open Access
Ana Caroline Ferreira Carvalho, Sabyasachi Ghosh, Tuany Gabriela Hoffmann, et al.
Cleaner Waste Systems (2025), pp. 100275-100275
Open Access
Leveraging Synergistic Effects of Metallic Nanoparticles and Essential Oils in Biopolymers: Emerging Nanocomposites for Food Packaging Applications – A Review
Bekinew Kitaw Dejene
Journal of Agriculture and Food Research (2025), pp. 101885-101885
Open Access
Bekinew Kitaw Dejene
Journal of Agriculture and Food Research (2025), pp. 101885-101885
Open Access
Recent advances in the use of edible films and coatings with probiotic and bacteriocin-producing lactic acid bacteria
Sofia P.M. Silva, J. A. Teixeira, C.C.G. Silva
Food Bioscience (2023) Vol. 56, pp. 103196-103196
Open Access | Times Cited: 11
Sofia P.M. Silva, J. A. Teixeira, C.C.G. Silva
Food Bioscience (2023) Vol. 56, pp. 103196-103196
Open Access | Times Cited: 11
Protein-Based Packaging Films in Food: Developments, Applications, and Challenges
Rui Zhang, Rongxu Liu, Jianchun Han, et al.
Gels (2024) Vol. 10, Iss. 7, pp. 418-418
Open Access | Times Cited: 4
Rui Zhang, Rongxu Liu, Jianchun Han, et al.
Gels (2024) Vol. 10, Iss. 7, pp. 418-418
Open Access | Times Cited: 4
Review of Bio-Based Biodegradable Polymers: Smart Solutions for Sustainable Food Packaging
Maricica Stoica, Cezar Ionuț Bichescu, Carmen Creţu, et al.
Foods (2024) Vol. 13, Iss. 19, pp. 3027-3027
Open Access | Times Cited: 4
Maricica Stoica, Cezar Ionuț Bichescu, Carmen Creţu, et al.
Foods (2024) Vol. 13, Iss. 19, pp. 3027-3027
Open Access | Times Cited: 4
Active Packaging System—An Overview of Recent Advances for Enhanced Food Quality and Safety
Vijayasri Kadirvel, Yazhiniyan Palanisamy, Nandhini Devi Ganesan
Packaging Technology and Science (2024)
Open Access | Times Cited: 4
Vijayasri Kadirvel, Yazhiniyan Palanisamy, Nandhini Devi Ganesan
Packaging Technology and Science (2024)
Open Access | Times Cited: 4
Chitosan-gelatin composite hydrogel antibacterial film for food packaging
Chaoqun Li, Yongyan Yang, Ruiting Zhang, et al.
International Journal of Biological Macromolecules (2024) Vol. 285, pp. 138330-138330
Closed Access | Times Cited: 4
Chaoqun Li, Yongyan Yang, Ruiting Zhang, et al.
International Journal of Biological Macromolecules (2024) Vol. 285, pp. 138330-138330
Closed Access | Times Cited: 4
High Captured Carbon Content Bioplastic Film from Spirulina
Jia Bin Yeo, Jun Ho Jang, Jeong Woo Koo, et al.
Advanced Sustainable Systems (2025)
Closed Access
Jia Bin Yeo, Jun Ho Jang, Jeong Woo Koo, et al.
Advanced Sustainable Systems (2025)
Closed Access
Recent advances in plant protein-based sustainable edible film and coatings for applications in the food-pharma industry – Opportunities and challenges: A review
Pooja Yadav, Uttara Mahapatra, Ramesh Sharma, et al.
International Journal of Biological Macromolecules (2025) Vol. 296, pp. 139698-139698
Closed Access
Pooja Yadav, Uttara Mahapatra, Ramesh Sharma, et al.
International Journal of Biological Macromolecules (2025) Vol. 296, pp. 139698-139698
Closed Access
Antimicrobial Biopolymers for Food Preservation: Recent Developments and Applications Based on Essential Oils and Nanomaterials
Avizit Das, Gazi Farhan Ishraque Toki, Rony Mia
Engineering materials (2025), pp. 93-130
Closed Access
Avizit Das, Gazi Farhan Ishraque Toki, Rony Mia
Engineering materials (2025), pp. 93-130
Closed Access
Biopolymers in Active Food Packaging: Current Landscape and Future Directions
Anirudh Singh Bhathiwal, Harsh P. Sharma, Geetanjali Yadav, et al.
Engineering materials (2025), pp. 35-55
Closed Access
Anirudh Singh Bhathiwal, Harsh P. Sharma, Geetanjali Yadav, et al.
Engineering materials (2025), pp. 35-55
Closed Access
Ferulic Acid as a Sustainable and Green Crosslinker for Biopolymer‐Based Food Packaging Film
Rakesh Kumar Gupta, Devanampriyan Rajan, Deepoo Meena, et al.
Macromolecular Chemistry and Physics (2025)
Closed Access
Rakesh Kumar Gupta, Devanampriyan Rajan, Deepoo Meena, et al.
Macromolecular Chemistry and Physics (2025)
Closed Access
Advances in polysaccharide-based probiotic delivery systems: A review
Jie Cheng, Xianping Li, T. Tony Ke, et al.
Carbohydrate Polymer Technologies and Applications (2025), pp. 100804-100804
Open Access
Jie Cheng, Xianping Li, T. Tony Ke, et al.
Carbohydrate Polymer Technologies and Applications (2025), pp. 100804-100804
Open Access
An overview: exploring the potential of fruit and vegetable waste and by-products in food biodegradable packaging
Muhammad Qasim Ali, Noormazlinah Ahmad, Mohd Akmal Azhar, et al.
Discover Food (2024) Vol. 4, Iss. 1
Open Access | Times Cited: 3
Muhammad Qasim Ali, Noormazlinah Ahmad, Mohd Akmal Azhar, et al.
Discover Food (2024) Vol. 4, Iss. 1
Open Access | Times Cited: 3
Rheological properties influence on the electrospinning of caseinate for loading with antioxidant rosemary extract
Raluca Petronela Dumitriu, Elena Stoleru, Jan Thomas Rosnes, et al.
Food Hydrocolloids (2024) Vol. 151, pp. 109883-109883
Closed Access | Times Cited: 2
Raluca Petronela Dumitriu, Elena Stoleru, Jan Thomas Rosnes, et al.
Food Hydrocolloids (2024) Vol. 151, pp. 109883-109883
Closed Access | Times Cited: 2
Advancing Sustainability: Utilizing Bacterial Polyhydroxyalkanoate for Food Packaging
Krešimir Stublić, Jasmina Ranilović, Vesna Ocelić Bulatović, et al.
Processes (2024) Vol. 12, Iss. 9, pp. 1886-1886
Open Access | Times Cited: 2
Krešimir Stublić, Jasmina Ranilović, Vesna Ocelić Bulatović, et al.
Processes (2024) Vol. 12, Iss. 9, pp. 1886-1886
Open Access | Times Cited: 2
A Current Trend in Efficient Biopolymer Coatings for Edible Fruits to Enhance Shelf Life
V. Ramkumar, Subburayan Manickavasagam Suresh Kumar, Mayakrishnan Gopiraman, et al.
Polymers (2024) Vol. 16, Iss. 18, pp. 2639-2639
Open Access | Times Cited: 2
V. Ramkumar, Subburayan Manickavasagam Suresh Kumar, Mayakrishnan Gopiraman, et al.
Polymers (2024) Vol. 16, Iss. 18, pp. 2639-2639
Open Access | Times Cited: 2
