OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Recent developments in synthetic α-glucosidase inhibitors: A comprehensive review with structural and molecular insight
Atamjit Singh, Karanvir Singh, Aman Sharma, et al.
Journal of Molecular Structure (2023) Vol. 1281, pp. 135115-135115
Closed Access | Times Cited: 50

Showing 26-50 of 50 citing articles:

Identification of α-Glucosidase-Inhibitors in Edgeworthia gardneri (Wall.) Meisn. Using UPLC-Q-TOF-MS/MS Analysis
Lin Li, Qijun Dai, Bolin Zou, et al.
Plant Foods for Human Nutrition (2024) Vol. 79, Iss. 2, pp. 381-386
Closed Access | Times Cited: 1

Dynamic modeling of the glucose-insulin system with inhibitors impulsive control
Changtong Li, Yuntao Liu, Yuzhen Wang, et al.
Authorea (Authorea) (2024)
Open Access | Times Cited: 1

1,3,4-Oxadiazole Scaffold in Antidiabetic Drug Discovery: An Overview
Ojasvi Gupta, Gita Chawla, Tathagata Pradhan
Mini-Reviews in Medicinal Chemistry (2024) Vol. 24, Iss. 20, pp. 1800-1821
Closed Access | Times Cited: 1

Dynamic modeling of the glucose–insulin system with inhibitors impulsive control
Changtong Li, Yuntao Liu, Yuzhen Wang, et al.
Mathematical Methods in the Applied Sciences (2024)
Open Access | Times Cited: 1

UHPLC-Q-TOF-MS/MS Identification of Metabolites in Cereal Beverage ‘Borde’ and Its Anti-Obesity Efficacy in Caenorhabditis elegans Model.
Tuaumelsan Shumye Gebre, Shimelis Admassu Emire, Kaliyan Barathikannan, et al.
Process Biochemistry (2024)
Closed Access | Times Cited: 1

Inhibitory Potential of Synthetic Amino Acid Derivatives against Digestive Enzymes as Promising Hypoglycemic and Anti-Obesity Agents
Franciane Campos da Silva, Bruna Celeida Silva Santos, Pedro P. de Castro, et al.
Biomolecules (2023) Vol. 13, Iss. 6, pp. 953-953
Open Access | Times Cited: 4

New Dipterocarpol‐Based Molecules with α‐Glucosidase Inhibitory and Hypoglycemic Activity
И. Е. Смирнова, Zarema Galimova, Т. А. Сапожникова, et al.
ChemBioChem (2023) Vol. 25, Iss. 3
Closed Access | Times Cited: 3

The Potential of C‐Glycosylflavonoids as α‐Glucosidase Inhibitors Determined by Virtual Screening, Molecular Docking, Molecular Dynamics, and IC50 Studies
Morteza Sadeghi, Mehdi Shakouri Khomartash, Parham Taslimi
ChemistrySelect (2023) Vol. 8, Iss. 20
Closed Access | Times Cited: 2

Synthesis of 1,2,3‐triazole‐1,3,4‐thiadiazole hybrids as novel α‐glucosidase inhibitors by in situ azidation/click assembly
Hariom Kumar, Manoj Dhameja, Sirisha Kurella, et al.
Archiv der Pharmazie (2023) Vol. 356, Iss. 8
Closed Access | Times Cited: 2

TOWARDS UNDERSTANDING NATURAL ALPHA-GLUCOSIDASE INHIBITORS: A COMPUTATIONAL STUDY
Muhammed Tılahun Muhammed, Nesli AKSOY, Aybüke KRILMAZ, et al.
Ankara Universitesi Eczacilik Fakultesi Dergisi (2024) Vol. 48, Iss. 1, pp. 20-20
Open Access

Secondary metabolites from the leaves of Terminalia myriocarpa and their α-glucosidase inhibitory potential
Ann G. Boulis, Soheir M. El Zalabani, Neveen S. Ghaly, et al.
Journal of Applied Pharmaceutical Science (2024)
Open Access

Immobilization of Ni nanoparticles on pyridine-functionalized MWCNTs for indirect synthesis of benzimidazoles and quinazolinones, and their molecular docking studies as effective inhibitors of α-glucosidase
Fatemeh Mirzaeian, Hossein Sabet‐Sarvestani, Hossein Eshghi
Journal of Molecular Structure (2024) Vol. 1319, pp. 139508-139508
Closed Access

Design of new α-glucosidase inhibitors based on the bis-4-hydroxycoumarin skeleton: Synthesis, evaluation, and in silico studies
Zahra Soleimani, Mohammad Hossein Mohammadi, Mohammad Halimi, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access

The Anti-Diabetic Effects of Medicinal Plants Belonging to the Liliaceae Family: Potential Alpha Glucosidase Inhibitors
Tiara Ramadaini, Sri Adi Sumiwi, Ellin Febrina
Drug Design Development and Therapy (2024) Vol. Volume 18, pp. 3595-3616
Open Access

In vivo anti-diabetic and anti-lipidemic evaluations of an excellent synthetic α-glucosidase inhibitor with dihydropyrano[3,2-c]quinoline skeleton
Maryam Mohammadi‐Khanaposhtani, Navid Bakhtiari, Fatemeh Bandarian, et al.
Journal of Diabetes & Metabolic Disorders (2024) Vol. 23, Iss. 2, pp. 2375-2384
Closed Access

Characterization of 'Borde': A Traditional Ethiopian Cereal-Based Fermented Beverage - Microbial Analysis, Rheological Profiling, and Functional Attributes
Tuaumelsan Shumye Gebre, Shimelis Admassu Emire
Journal of Agriculture and Food Research (2024) Vol. 18, pp. 101498-101498
Open Access

Inhibitory Potential of Synthetic Amino Acid Derivatives Against Digestive Enzymes–Promising Hypoglycemic and Anti-Obesity Agents
Franciane Campos da Silva, Bruna Celeida Silva Santos, Pedro P. de Castro, et al.
(2023)
Open Access | Times Cited: 1

Characterization of a Dihydromyricetin/α-Lactoalbumin Covalent Complex and Its Application in Nano-emulsions
Ninghai Lu, Li‐Min Wu, Shiyu Zhen, et al.
Foods (2023) Vol. 12, Iss. 14, pp. 2783-2783
Open Access | Times Cited: 1

One Pot Synthesis of “3-(4,5-Diphenyl-1H-Imidazol-2-yl)-2-Phenoxyquinolines” and Their Potential as α-Glucosidase Inhibitors: Molecular Docking and MDS Investigation
Peruru Hemanth Kumar, Abbareddy Srikanth, Shree Kumari G R, et al.
Polycyclic aromatic compounds (2023) Vol. 44, Iss. 6, pp. 4239-4260
Closed Access | Times Cited: 1

電子状態インフォマティクスによるα-glucosidase阻害剤の探索
Yusuke TATEISHI, Manabu Sugimoto
Journal of Computer Chemistry Japan (2023) Vol. 22, Iss. 2, pp. 24-27
Open Access | Times Cited: 1

Laxilignans A-C from the leaves of Terminalia laxiflora Engl. and their α-glucosidase inhibitory activity
Ann G. Boulis, Soheir M. El Zalabani, Neveen S. Ghaly, et al.
Phytochemistry Letters (2023) Vol. 59, pp. 79-86
Closed Access

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